40 wheat dinner yeast Recipes

melted butter, water, at 105 to 110 degrees, bread flour, whole wheat flour, instant yeast, salt, granulated sugar, dry milk, dough enhancer (conditioner) (optional)

milk, plain yogurt, honey (1/8 cup.for less sweet roll), butter, egg, beaten, bread flour, whole wheat flour, salt, active dry yeast

dry yeast , 1 package, honey, warm water (100 to 110), all-purpose flour, whole wheat flour, fresh sage, minced, salt, black pepper, olive oil

sugar, warm water, active dry yeast, canned coconut milk, skim milk, sugar, salt, warm water, bread flour, whole wheat flour

flour, divided, whole wheat flour, fast rising yeast, salt, milk, honey, margarine, mashed squash, egg

whole wheat pastry flour, all-purpose flour, active dry yeast, honey, water (105-115 degrees f), greek yogurt, extra virgin olive oil, salt

warm water , plus 1 tbsp (12 1/2 oz), yeast, instant, honey, bread flour , plus 1 tbsp (16 1/2 oz), whole wheat flour , about 1 oz, salt

flour, whole wheat flour, fast rising yeast (2 packages), salt, milk, honey, butter, mashed cooked winter squash, egg

active dry yeast, warm water (110 degrees to 115 degrees ), cooked pumpkin or 1 1/4 cups canned pumpkin, margarine, softened, sugar, eggs, salt, whole wheat flour, all-purpose flour

active dry yeast, warm water (110o to 115o), canned pumpkin, butter, softened, sugar, eggs, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

white sugar, warm water (100 degrees f/40 degrees cup), active dry yeast, instant mashed potato flakes, whole wheat flour, unbleached all-purpose flour, warm buttermilk (no more than 110 degrees f/45 degrees cup), butter, softened, white sugar, salt, egg, vegetable oil , or as needed, melted butter (or as needed), divided

sourdough starter, warm water, yeast, salt, white sugar or 2 tbsp brown sugar, olive oil, flour (i use 1/2 white and 1/2 whole wheat.), butter, melted

active dry yeast, sugar, divided, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, mashed cooked butternut squash, salt, toasted wheat germ, king arthur unbleached all-purpose flour, butter

unbleached bread flour or 2 1/4 cups all-purpose flour, unsweetened dutch cocoa, active dry yeast, water, orange juice, honey, butter , cut into pieces, sugar, salt, whole wheat flour, melted butter

active dry yeast, warm water (110o to 115o), beef bouillon granules, boiling water, king arthur unbleached all-purpose flour, nonfat dry milk powder, king arthur premium 100% whole wheat flour, cooked long grain rice, unflavored gelatin, vegetable beef dinner baby food, egg, vegetable oil

warm water, warm milk, yeast, butter, softened, honey or 1/4 cup molasses and 1/4, bread flour (king arthur unbleached), whole wheat flour (king arthur 100% white ), ground flax seed meal (bob s red mill), salt

active dry yeast, warm water (110 degrees ), sugar, buttermilk (warmed to not more than 110 degrees), butter, softened, sugar, salt, egg, instant potato flakes, whole wheat flour, unbleached all-purpose flour, flour , to dust kneading surface, vegetable oil , to coat dough & grease pan, melted butter , to brush tops

warm milk, butter, room temperature, eggs, room temperature and lightly beaten, chicken bouillon, bread flour, whole wheat flour, instant yeast, sugar