77749 weyback honey mustard Recipes

honey, butter, melted, dijon mustard, orange juice, curry powder, boneless skinless chicken breast halves, vegetable oil, salt, pepper

honey, dry mustard, white vinegar, corn oil, salt, allspice, garlic powder, white pepper

red wine vinegar, prepared yellow mustard, spicy mustard, coarse-grained mustard, honey, vegetable oil, skinless, boneless chicken breast halves, salted pretzels, mayonnaise, prepared yellow mustard, honey, salt

pork tenderloin, stone-ground mustard (such as willamette valley stone ground mustard), honey, sherry vinegar or white wine vinegar, honey, sherry vinegar or white wine vinegar, fat-free , less-sodium chicken broth, sherry, minced shallot, stone-ground mustard, torn kale, fat-free , less-sodium chicken broth, stone-ground mustard, minced shallot

chicken tenders (mine were small and i put 2 to a skewer.), grainy mustard, soy sauce, honey, white wine vinegar, kumara (sweet potato), carrots, garlic cloves, sliced thinly, butter, cream, fresh thyme leave, soy sauce, white wine vinegar, grainy mustard, honey

ground black pepper, ground cayenne pepper, garlic powder, paprika, brown sugar, chili powder, pork chops, prepared mustard, prepared horseradish mustard, prepared brown mustard, prepared horseradish, brown sugar, honey

yogurt, sour cream, honey, cider vinegar, dry mustard (best to use black mustard seeds, not necessary though), salt, sugar, pepper

mustard seeds, fennel seeds, crushed red pepper, pork tenderloins, kosher salt and freshly ground pepper, grainy dijon mustard, traditional dijon mustard, honey

whole chicken breast , butterflied, prepared mustard, honey, minced garlic clove, salt and pepper, italian dressing , as a marinade, carrots, brown sugar, honey, salt, pepper

dijon mustard, honey, olive oil, minced garlic, salt, pepper, pork ribs, cut into chunks (cut off excess fat), nectarines, honey

chicken breasts, honey mustard, clementine, orange juice, red seedless grapes, red apple, red pepper, green pepper, tomatoes, lettuce leaf, chicken breasts, honey mustard, clementines, orange juice, red seedless grapes, red apple, red pepper, green pepper, tomatoes, lettuce leaves

honey, dijon mustard, white wine vinegar, lemon juice, garlic clove, minced, vegetable oil

honey, mustard, lemon juice, salt, quartered chicken, salt, butter

honey, cider vinegar, brown sugar, eggs, white flour, dijon mustard, whiskey, horseradish sauce

mayo, clover honey, yellow mustard, grainy mustard (spicy brown mustard), white vinegar, celery salt, garlic salt, freshly ground black pepper, dried chives, add more honey to desired sweetness, but don tsp reduce honey amount listed above)

marinade, barbeque sauce, grated orange zest, hot sauce, honey, dijon mustard, chicken wing drumettes, patted dry with paper towels, glaze, butter, honey, dijon mustard, sliced green onions, for garnish

plain yogurt or lite sour cream, mayonnaise, dijon mustard, coarse-grained mustard, honey (i use probably 1/3 cup, we like !), apple cider vinegar, cayenne pepper, or more to taste

boneless skinless chicken breasts, milk, mustard (dijon works best), cracker crumbs, honey