255649 welsh onion tart Recipes
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short pastry , for a 10 inch tart pan (pate brisee) and10 Moreshort pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar45 min, 11 ingredients
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tart apples , such as granny smiths and15 Moretart apples , such as granny smiths, strained fresh lemon juice, sugar , plus, sugar, ground cinnamon, chilled cream cheese, cut into 6 pieces, chilled unsalted butter, cut into 8 pieces, unbleached all-purpose flour , plus, extra unbleached all-purpose flour , for shaping, sugar, salt, egg yolk, lightly beaten for brushing rim of the crust, vanilla ice cream (optional), heavy cream, chilled (optional), sugar (optional), pure vanilla extract (optional)50 min, 16 ingredients
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Welsh Leek And Potato Souppotatoes peeled, leeks, stalk celery, onion, milk, butter and5 Morepotatoes peeled, leeks, stalk celery, onion, milk, butter, chicken stock, salt, freshly ground black pepper, light cream, egg yolks11 ingredients
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Welsh Meat Loafchopped celery, chopped onion, chopped green pepper and11 Morechopped celery, chopped onion, chopped green pepper, chopped fresh parsley, shortening, ground chuck, soft breadcrumbs, eggs, beaten, milk, salt, pepper, hard-cooked eggs, thinly sliced, fine dry breadcrumbs, paprika14 ingredients
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Tarte Tatinpastry, flour, sugar, salt and9 Morepastry, flour, sugar, salt, cold butter, cut into small pieces, egg, beaten, vanilla extract, tart, tart apples (jonathans or granny smiths), butter, sugar, melted butter, sugar13 ingredients
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Pork Tenderloin with Tart Cherry, Port, and Caraway Sauceonion, boneless pork tenderloin, olive oil, tawny port and4 Moreonion, boneless pork tenderloin, olive oil, tawny port, fresh orange juice, red-wine vinegar , or to taste, fresh or frozen pitted tart cherries (about 1 1/4 pints fresh , picked over), caraway seeds8 ingredients
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Tourtiere Tartsonion, diced, water, ground pork, dried parsley, salt and8 Moreonion, diced, water, ground pork, dried parsley, salt, thyme, cinnamon, sage, black pepper, egg, sour cream, prepared 3-inch tart shells31 min, 13 ingredients
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Make-ahead Mushroom Mini-tartstarts : 2/3 cup butter, flour, salt, sour cream and7 Moretarts : 2/3 cup butter, flour, salt, sour cream, egg, slightly beaten, filling:3/4 lb finely chopped mushrooms, minced green onion, butter, flour, salt, whipping cream27 min, 11 ingredients
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Tart -N- Toffee Apple Piepastry for double-crust pie, sugar, flour, cinnamon and9 Morepastry for double-crust pie, sugar, flour, cinnamon, nutmeg, salt, sliced tart apples, peeled (about 6 medium), english toffee , candy bits, butter, egg, mixed with 1 tsp water, beaten, sugar, cheddar cheese slice (optional), whipping cream (optional)1 hour , 13 ingredients
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Drizzled Chocolate Country Tartstart shells, frozen whole strawberries, whipping cream and3 Moretart shells, frozen whole strawberries, whipping cream, icing sugar, vanilla extract, chocolate sauce , to drizzle10 min, 6 ingredients
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Amaretto Apple Tarttart cooking apples (1.5-2 lbs), eggs, sugar and10 Moretart cooking apples (1.5-2 lbs), eggs, sugar, amaretto liqueur, heavy whipping cream, salt, sliced almonds, apricot preserves, flour, sugar, chilled butter, egg yolk, vanilla1 hour 15 min, 13 ingredients
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