1606 well green Recipes

green onions, chopped (both white and green parts), onion, diced (i usually use vidalias), garlic cloves, minced, butter (4 tbsp), fresh mushrooms (i prefer tiny whole white mushrooms or baby bellas, but sliced mushrooms work equally well), wine (i typically use a red, but i think a not-too-sweet white would work as well), worcestershire sauce (i recommend lea and perrins, because i find other brands too sweet), beef broth (i use the paste variety of bouillon because it has a richer flavor than the cubes)

green bell pepper , cut into thin strips, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, onion , cut into strips, green onions, well-trimmed boneless beef sirloin steak , cut into strips, garlic, minced, black pepper to taste, soy sauce (can use lite ), kraft original barbecue sauce or your favorite barbeque sauce, hot cooked rice

green bell peppers, tops cut off, uncooked quinoa, red onion, diced, minced garlic clove, depending on how much you like, diced green peppers (chop up the tops of the bell peppers when you cut them off), black beans, drained, diced petite tomatoes, drained well, salsa, corn, chili powder, oregano, cumin, fresh cilantro , i use alot (use more or less depending on how much you like it.)

green pepper , cut into strips, red pepper , cut into strips, orange bell pepper , cut into strips, yellow pepper , cut into strips, onion , cut into strips, canola oil, hungarian paprika, tomatoes, skinned &,chunked, eggs, well beaten

green bell pepper, seeded,chopped, onion, chopped, celery, finely chopped, crabmeat, shredded, cooked baby shrimp, drained well ,deviened and chopped, mayonnaise, salt (to taste), black pepper (to taste), worcestershire sauce, butter, melted, breadcrumbs

green bell pepper, chopped, yellow bell pepper, chopped, chopped celery, chopped red onions or 1/2 cup vidalia onion, shredded cheddar cheese, hard-cooked eggs , coarsly chopped, frozen baby peas, slightly thawed, water chestnut, chopped (optional), bacon , fried crisp and crumbled (optional), light chunk tuna in water, well drained and flaked into bite sized pieces (can use cooked chicken or ham also), tri-color spiral pasta, cooked 10 to 12 minutes, drain off and rinse in cold water, drain off again & add to bowl, salad dressing (not mayonnaise), caesar salad dressing , and dip (comes in a jar, and is quite thick), milk (try 3 tbsp. first, if still too thick, add 1 additional tbsp.)

green chilies (peeled, whole, mild & well-drained ), butter or 1 tbsp margarine, onion (chopped ), eggs, sour cream, all-purpose flour, salt, ground black pepper, corn tortillas (5 1/2 in size, cut into sml pieces), shredded monterey jack cheese (roughly 8 oz by weight), sour cream (to serve as garnish), salsa (to serve as garnish)

green cooking apples, blackberries, drained, sugar, cinnamon, butter, softened, eggs, well beaten, self-rising flour, cornstarch, sugar

well-trimmed top round roast or 2 1/2 lbs flat half beef brisket, fresh coarse ground black pepper, sliced fresh mushrooms, chopped onion, chopped red bell peppers or 1 cup green bell peppers or 1 cup roasted sweet peppers, drained and chopped, diced italian-style tomatoes, undrained, tomato paste with roasted garlic or 1 (6 oz) can italian spices

well-seasoned sausage, refried beans, chopped green chilies (purchase whole chilies, and chop them yourself, it s usually cheaper), monterey jack cheese, grated

green onions, thick cut bacon, minced, brown sugar, black strap porter or rasberry ale, recipes follows, salt, freshly ground black pepper, balsamic vinegar, baby spinach leaves, well washed and thoroughly dried, chunked and seeded cucumber, diced red bell pepper, crumbled gorgonzola, american ii row pale malt, crystal malt, crystal malt, chocolate malt, black patent malt, cara pils malt, toasted ii row pale malt, flaked wheat, gypsum, blackstrap molasses, cascade hops, divided, fuggles hops, divided, kent goldings hops, american ale yeast (liquid ), american ii row pale malt, crystal malt, cara pils malt, wheat, gypsum, willamette hops, fuggles hops, divided, kent goldings hops, california liquid ale yeast, frozen red raspberries

whitle linguine (2-1/2 cups), green linguine (2-1/2 cups), boiling salt water, butter, cooked ham,cut in thin strips(1-1/2 cups), cooked peas, sliced mushroms,drained, egg yolks,well beaten, whipping cream, freshly grated parmesan cheese (4oz)

green lentils (or any other lentil that maintains its shape when cooked), bay leaf, butter, onion, chopped, garlic clove, crushed, anchovies packed in oil, drained well and chopped, eggs , free-range, freshly boiled and slightly soft in the centre, fresh ground black pepper

well trimmed rump steak or 3 -4 lbs top round roast, chunky salsa, tomato paste, water, taco seasoning mix, chopped green chilies

green pepper, chopped into small pieces, onion, chopped into small pieces, mushrooms, drained well (optional), hamburger, jumbo pasta shells, tomato soup

green split peas ...., chicken bouillon cubes ., sazon -without annatto. (this can be found in the goya hispanic foods section), onions chopped well ., minced garlic ., carrots diced ., sea salt & black pepper-only fresh ground, to taste., water ., some people add cream or milk, however since i am lactose intolerant i skip that part., soak the split peas in a pot of water over night, drain and rinse peas., in a large soup pot combine all ingredients and bring to a boil. lower heat and let simmer until peas are tender. if necessary add more water sparingly., stir often ., if you like your pea soup really creamy you can carefully put it through a blender. careful when doing this as the soup is hot ., top with croutons if desired., enjoy ., minutes ago * delete

green chilies , from a can, monterey jack cheese, grated, eggs, well beaten, butter, melted, salt, fresh ground pepper, cumin, butter , for greasing baking dish

green pepper, chopped, onion, sliced, vegetable oil, unsweetened pineapple chunks, white vinegar, soy sauce, ketchup, brown sugar (i prefer dark brown ), cornstarch, frozen popcorn chicken (any variety works well)