26920 weekend rise sausage breakfast Recipes

pork sausage , maple, mozzarella , part skim, low moisture, shredded, crescent rolls, reduced fat, egg beaters, milk, salt, black pepper

sausage (cooked/drained ), sharp cheddar cheese, shredded, monterey jack cheese, shredded, prepared hidden valley ranch dip, black olives, chopped, red pepper, chopped, wonton wrappers (found in produce aisle)

sausage (like jimmy dean), sharp cheddar, grated (about 16 oz.), baking mix (like bisquick)

sausage, crumbled,cooked and drained, eggs, milk, shredded mozzarella cheese, biscuits

sausage, grated parmesan cheese, egg beaten, chopped parsley, salt, milk, onion, diced, swiss cheese, tabasco, bisquick, mayonnaise

sausage, apple, peeled and chopped, eggs beaten, dry herb stuffing mix, green onions sliced thin, mushrooms, cleaned and sliced, egg white beaten, sesame seeds, puff pastry

sausage, minced onion, cooking apples, dark brown sugar, maple syrup

sausage roll, biscuit mix, melted margarine or butter, milk

sausage bulk, onion chopped, eggs, cornmeal martha white buttermilk self-rising enriched white corn meal mix, cream style corn, milk, vegetable oil, cheddar cheese shredded

sausages (beef or pork), potatoes, carrots, bell pepper, onion, fennel bulb ( ) (subsititute celery ), garlic, oil, pepper, italian herbs, chicken broth, balsamic vinegar, salt

sausage, onions chopped, green peppers chopped, celery chopped, minute rice uncooked, pimientos, cheddar cheese grated, cream of chicken, cream of mushroom

butter, softened (more to grease the baking dish), minced fresh garlic (or to taste), grated parmesan cheese (can use more ), breakfast pork sausage (can use less ), italian bread (about 14-15 inches long, and about 4-inches wide ), eggs, half-and-half cream or 1 cup full-fat milk, salt, black pepper, green onions, chopped, grated cheddar cheese