340502 wax pepper tomato goat Recipes

tomatoes, olive oil, onions, finely chopped, fresh parsley, chopped, garlic clove, minced, fresh dill, minced, fresh oregano, minced, grain white rice, pine nuts, salt, pepper, tomato paste, dry white wine, sugar, for sprinkling, water

canned tomatoes, italian seasoning or 1/2 tsp you can use the italian flavored tomatoes and no italian seasoning, walnuts, onion, chopped in large pieces, garlic cloves, minced, wax pepper, chopped, olive oil, rigatoni pasta or 10 oz rotini pasta or 10 oz penne pasta, parmesan cheese , if desired

cold unsalted butter, flour, cornmeal, salt, ice water, fresh basil, room temp goat cheese, room temp unsalted butter, sour cream, eggs, white pepper, tomatoes or 3/4 lb yellow cherry tomato, cut in half

goat cheese, minced fresh basil, salt, freshly ground black pepper, tomatoes

prepared pizza crust (boboli is good), olive oil, garlic clove, minced, fresh ground pepper, tomatoes, thinly sliced, sweet onion, thinly sliced and separated into rings, ripe olives, pitted, sliced, goat cheese, crumbled, snipped fresh oregano, crushed or 1 tsp dried oregano, fresh basil , torn or 1 tsp dried basil, toasted pine nuts

tomatoes, olive oil, thyme, rosemary, superfine sugar, salt, pepper, garlic cloves, goat cheese (3.5 oz)

tomatoes, goat cheese (chivre), fresh ground pepper, chopped fresh basil

roma tomatoes, goat cheese, balsamic vinegar, salt, pepper, green onion

puff pastry, onion, garlic clove, olive oil, salt & pepper, dry white wine (like chardonnay), fresh thyme, parmesan cheese, grated, goat cheese, tomato, basil leaves, parmesan cheese

cheesecloth or coffee filter, whole-milk ricotta cheese, vegetable cooking spray, crushed buttery round crackers (about 42 crackers), freshly grated parmesan cheese, butter, melted, freshly ground black pepper, divided, assorted small tomatoes, halved, kosher salt, divided, goat cheese, softened, green onions, sliced (about 1/2 cup), fresh thyme leaves, lemon zest, lemon-basil vinaigrette

tomatoes, halved (about 1 1/4 lb), extravirgin olive oil, divided, balsamic vinegar, kosher salt, freshly ground black pepper, crumbled goat cheese, rosemary sprigs

prepared pie dough, thawed if frozen (not pie shells), olive oil, onion, very thinly sliced, crumbled goat cheese (1 1/3 cups), tomatoes , thinly sliced crosswise, garnish: fresh basil leaves

extra virgin olive oil, red pepper, yellow pepper, tomatoes, couscous, hot vegetable stock (made with stock cube is fine), tinned red kidney beans, chopped fresh mint, salt & freshly ground black pepper

olive oil, white wine vinegar, salt, coarsely ground pepper, tomatoes, seeded and chopped, yellow bell pepper, chopped, green bell pepper, chopped, green onions, sliced, pitted spanish olives, quartered, golden raisins, coarsely chopped, fresh basil leaves, chopped

green or red bell peppers, tomatoes, hard-boiled eggs, peeled, quartered, tuna packed in water, drained, drained capers, olive oil, fresh lemon juice

tomatoes, ripe avocados, lemon juice, salt, red onion chopped finely, green california chilies chopped, bottled wax pepper chopped very fine, wax pepper juice, bacon slices crisp cooked and crumbled, bed or lettuce for tomatoes

four 4- to 6-oz chicken scallopini, kosher salt and freshly ground black pepper, fresh goat cheese , cut into thin slices, oil-packed sun-dried tomatoes, drained and halved, fresh basil leaves, all-purpose flour for dredging, extra-virgin olive oil, balsamic vinegar, chicken broth, homemade or low-sodium canned

reduced-fat milk, chopped fresh parsley, egg whites, eggs, olive oil, sliced onion, chopped fresh sage, garlic cloves, sliced, crushed red pepper, diced tomatoes with basil, garlic, and oregano, undrained, cubed sourdough bread (about 8 oz), crumbled goat cheese