318 wax oil Recipes

salmon fillets caught that day if your lucky like me, fresh veggies i used onions garlic aspargus and zuchini, dry white wine, a splash of red wine vinager and extra virgine olive oil, wax paper or a brown paper bag soaked in oil

peanut oil, onion (sweet ), baby portabella mushrooms (sliced ), garlic (minced ), green onion (diced green tops only ), vegetable stock, carrot (sliced ), napa cabbage (shredded ), wax bean (fresh, cleaned , cut into bite sized pieces), soy sauce, dill (dried ), sesame oil, worcestershire sauce, rosemary (dried ), salt & pepper (to taste)

minced shallot, sherry wine vinegar, dijon mustard, extra-virgin olive oil, walnut oil, green beans, trimmed, yellow wax beans, trimmed, haricots verts, trimmed, torn frisee leaves, walnuts, toasted, chopped, fresh savory leaves or fresh thyme leaves, semi-firm sheep s-milk cheese (such as pecorino fresco), shaved with vegetable peeler

green beans or 4 (16 oz) cans kidney beans or 4 (16 oz) cans chickpeas or 4 (16 oz) cans cannellini beans or 4 (16 oz) cans wax beans or 4 (16 oz) cans black-eyed peas, rinsed and drained (whatever strikes your fancy), onion, chopped, green bell pepper, chopped, vegetable oil, apple cider vinegar, granulated sugar, kosher salt, black pepper, garlic powder

assorted tomatoes, halved or quartered if large (cherries can stay whole), green bell pepper, cored and quartered, red bell pepper, cored and quartered, jalapeno peppers, seeded and halved, hungarian wax pepper, seeded and halved, red onion, cut into 2-3 large pieces, olive oil, kosher salt, juice of 2 limes, zest of 1/2 lime, basil, shredded

canned green beans, drained, canned yellow wax beans, drained, red kidney beans, drained and rinsed, green pepper, chopped fine, chopped onion, sugar, white vinegar, salt, pepper, vegetable oil

butter beans, kidney beans, garbanzo beans, green beans, wax beans, red onion, diced, green bell pepper, chopped, water, sugar, balsamic vinegar, oil, oregano, garlic, minced

green beans, yellow wax beans, red kidney beans, red pepper, cubes, green pepper, cubes, red onion , sliced into thin circles, sugar, cider vinegar, salad oil, salt, pepper

green beans, waxed yellow beans, sliced mushrooms, onion, thinly sliced, carrot, thinly sliced, vinegar, splenda sugar substitute , for baking or 5 tsp equal sugar substitute, water, canola oil or 2 -5 1/4 tbsp olive oil (optional)

lean ground lamb, extra virgin olive oil, green onions, stems and bulbs,chopped fine, fresh white mushrooms, chopped fine, fresh garlic, chopped fine, egg , and, egg yolk, well beaten, fine breadcrumbs, poultry seasoning, fresh rosemary, chopped fine, white wine, fresh roma tomatoes, skinned and chopped, black pitted olive, chopped fine, ricotta cheese, grated parmesan cheese, egg white, beaten well, fresh basil, chopped fine, cooking parchment paper or wax paper, flour , used for rolling meat mixture, fresh asparagus spears, fresh carrots, tops removed, mushroom, pieces and stems, extra virgin olive oil, cream (or whipping ), white wine, feta cheese, cornstarch

vegetable oil, divided, onion, chopped (about 1 cup), carrot, peeled, chopped, stalk lemongrass, coarsely chopped and pounded with meat mallet to flatten slightly, unpeeled fresh ginger, thinly sliced, granny smith apple, peeled, finely chopped (about 1 cup), curry powder (preferably madras), all purpose flour, fresh carrot juice, eggplants, peeled, cut into 1-inch cubes (about 2 medium), vegetable oil, divided, assorted summer squash, cut into 1-inch pieces (such as zucchini , yellow crookneck, and pattypan), green beans , haricots verts, and or yellow wax bean, trimmed, cut into 2-inch lengths, ears corn, husked, garbanzo beans, drained (chickpeas), arugula, torn fresh basil

vegetable oil, whole yellow chiles (guero chiles), or hungarian wax or large jalapeno, olive oil, chopped white onion, chopped red bell pepper, shrimp, peeled, deveined and finely chopped, salt and freshly ground black pepper, cucumber, peeled and thinly sliced, red onion, thinly sliced, low-sodium soy sauce, fresh lime juice , from about 2 large limes

extra-virgin olive oil, fresh lemon juice, chopped fresh basil, white truffle oil, garlic clove, minced, sugar, yellow wax beans, green beans, heads of radicchio, quartered, artichoke hearts, drained, shaved asiago cheese

pecans, unsalted butter, softened, salt, zucchini (about 4 oz each), sliced crosswise 1/3 inch thick, beefsteak tomatoes, each cut into 12 wedges, yellow squash (about 4 oz), sliced crosswise 1/3 inch thick, onion, thinly sliced, wax beans or green beans, cut into 2-inch lengths, corn kernels, swiss chard , stalks discarded, leaves cut into wide ribbons (about 2 packed cups), six 2-by-1-foot pieces of frozen banana leaf, thawed (see note ), bacon slices, cut in half crosswise, extra-virgin olive oil, for drizzling, freshly ground pepper, vegetable oil, for the grill

butternut squash, peeled, vegetable oil, fresh ginger , cut in half horizontally, green cardamom pods, star anise, cinnamon sticks, 3 to 4 inches long, fennel seed, coriander seed, salt, mixed vegetables (like wax beans, chard, radishes, brussels sprouts, cauliflower or mushrooms), lo mein noodles, sriracha sauce or chili oil, for serving

black-eyed peas, rinsed and drained, garlic clove, minced, minced onion, chopped fresh cilantro, chopped fresh parsley, salt, ground cumin, ground red pepper, saltine crackers, finely crushed, all-purpose flour, egg, lightly beaten, wax paper, plain hummus, drained sun-dried tomato packed in oil, canola oil, pita bread , grape tomatoes, cucumbers, arugula (optional)

vine-ripened plum (roma ) tomatoes, cored and cut into thin wedges, salt and freshly ground black pepper, chopped fresh oregano leaves , or 1 tsp dried oregano, chopped fresh flat-leaf parsley, minced garlic, minced red onion, rinsed, drained, and roughly chopped capers, roasted red or yellow bell peppers, coarsely chopped, pitted and sliced greek olives (such as kalamata or gaeta olives), fresh lemon juice, pepper olive oil or 1/2 tsp dried chili flakes, extra-virgin olive oil, dried linguini, brown paper lunch bags or 4 large sheets parchment paper or waxed paper (see note), swordfish steaks

extra-virgin olive oil, divided , plus a little to drizzle, yellow skinned onions, 1 finely chopped, divided, 1 thinly sliced, chicken stock, divided, ground cumin, divided, fresh thyme, 5 or 6 sprigs, chopped, white rice, black beans, flank steak, grill seasoning blend ( recommended: montreal steak seasoning by mccormick ), lime, green plantains (they like green bananas and are available in produce department), waxed paper, green bell pepper, seeded and finely chopped, garlic , cracked away from skin and finely chopped, shrimp, peeled, deveined and coarsely chopped, salt and pepper, lemon, tomato sauce, chopped parsley leaves, hot sauce (recommended : tabasco)