20468 waverman fudge pudding Recipes
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sugar butterscotch pudding (1 package, not instant ) or 4... and5 Moresugar butterscotch pudding (1 package, not instant ) or 4 sugar-free instant chocolate pudding mix (1 package, not instant), splenda granulated sugar substitute, brown sugar twin, evaporated milk, low-fat butter or 1 tbsp margarine, chopped pecans or 1/2 cup other nuts15 min, 6 ingredients
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Fudge Brownies with Espresso Frosting
fudge brownie mix, vegetable oil, water, eggs and4 Morefudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans30 min, 8 ingredients -
Fudge Brownie Pie
fudge brownie pie, unbaked pastry shell and14 Morefudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .16 ingredients -
Fudge Brownie Pie 2
fudge brownie pie, pastry for 1 9 pie crust and13 Morefudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.16 ingredients -
Fudge Marble Pound Cake
duncan hines moist deluxe fudge marble cake mix and4 Moreduncan hines moist deluxe fudge marble cake mix, vanilla flavor instant pudding and pie filling mix, eggs, club soda or 1 cup water, oil1 hour , 5 ingredients -
Fudge Stripe Cookie Fruit Salad
strawberry, sliced, bananas, sliced and5 Morestrawberry, sliced, bananas, sliced, pineapple tidbits (drained ), cool whip, instant vanilla pudding (dry ), buttermilk, fudge-striped shortbread cookies20 min, 7 ingredients -
Fudge Topped Peanut Butter Cream Pie
graham cracker pie crust and6 Moregraham cracker pie crust, vanilla flavor instant pudding and pie filling mix, sour cream, milk, peanut butter chips, divided, vegetable oil, chocolate fudge topping6 hour 10 min, 7 ingredients -
Banana Fudge Marble Cake
fudge ripple cake mix, eggs, banana, ripe, mashed, water and6 Morefudge ripple cake mix, eggs, banana, ripe, mashed, water, instant banana pudding mix, milk, banana, sliced, lemon juice, frozen non-dairy topping, thawed40 min, 10 ingredients -
Fudge Topped Peanut Butter Pie - Lighter
graham cracker pie crust and6 Moregraham cracker pie crust, sugar-free instant vanilla pudding mix, carton fat free sour cream, nonfat milk, peanut butter chips (divided ), vegetable oil, chocolate fudge topping3 hour 15 min, 7 ingredients -
Fudge Topped Peanut Butter Pie
graham cracker pie crust and6 Moregraham cracker pie crust, vanilla instant pudding and pie filling mix, sour cream, milk, peanut butter chips, vegetable oil, chocolate fudge topping7 ingredients
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