10278 watering mushrooms Recipes

water, coarse kasha (whole roasted buckwheat groats), portabella mushrooms , stems discarded, chopped onion, chopped red bell pepper, unsalted butter, garlic cloves, finely chopped, chopped flat-leaf parsley, soy sauce, fine dry bread crumbs, divided, egg, lightly beaten, olive oil, mayonnaise, tabasco chipotle sauce , or to taste, rye bread, cut into 4 1/2-inch rounds if desired, lightly toasted

zucchini, unpeeled, water, mushrooms, roughly chopped, eggplants, cubed, roasted peppers, chopped, pasta sauce, warmed

all-purpose flour, chickpea (garbanzo bean) flour, salt, warm water, olive oil, vegetable broth, water, dried porcini mushrooms (about 1/2 oz), dry red wine, honey, olive oil, chopped onion, button mushrooms, coarsely chopped, shiitake mushroom caps, coarsely chopped, freshly ground black pepper, ground nutmeg, salt, garlic cloves, minced, water, cornstarch, chopped fresh flat-leaf parsley

boiling-hot water, dried porcini mushrooms (1 1/2 cups), leek, parmigiano-reggiano with rind (at least 6 oz), fresh cremini mushrooms, caps and stems chopped separately, fresh shiitake mushrooms, caps and stems chopped separately, minced garlic, salt, unsalted butter, chopped fresh flat-leaf parsley plus 2 fresh flat-leaf parsley sprigs, fresh thyme sprigs, celery rib, cold water, beef broth, black peppercorns, cracked, fresh pasta dough at room temperature, all-purpose flour for dusting, garnish: small fresh flat-leaf parsley leaves

wild rice, water, salt, grain white rice, olive oil or 3 tbsp butter, carrots, chopped, stalks celery, chopped, onion, chopped, white mushroom, sliced, shiitake mushrooms, stems removed and discarded, each mushroom cut into quarters or 1 (4 oz) package sliced mixed wild mushrooms, loosely packed fresh parsley leaves, coarsely chopped, chopped fresh chives

all-purpose flour (about 1 cup), salt, low-fat milk, eggs, water, dried porcini mushrooms (about 3/8 oz), boiling water, canola oil, chopped onion, garlic cloves, minced, sliced cremini mushrooms (about 14 oz), button mushrooms, halved, all-purpose flour, paprika, red wine, organic vegetable broth, chopped fresh flat-leaf parsley, divided, balsamic vinegar, salt, freshly ground black pepper

water, sliced cremini mushrooms, sliced carrot, sliced leek, sliced celery, salt, freshly ground black pepper, dried shiitake mushroom caps (about 1 oz), thyme sprigs, low-sodium soy sauce, butter, sliced cremini mushrooms, julienne-cut leek, julienne-cut carrot, gnocchi, baking potatoes, all-purpose flour, divided, salt, egg yolk, water, chopped fresh chives

water, barley, beef broth, milk, olive oil, diced onion, diced celery, diced carrot, chopped garlic, sliced white mushrooms, chopped brown beech mushrooms, chopped oyster mushrooms, dried shiitake mushrooms, dried black mushrooms, broken into small pieces, condensed cream of mushroom soup (optional), salt, ground mixed peppercorns

water, wild rice (uncooked , about 5 oz), salt, whole milk, eggs, unsalted butter, melted and cooled slightly, all-purpose flour, black pepper, sliced scallion, red bell peppers (18 oz), water, olive oil, balsamic vinegar, salt, dried porcini mushrooms, boiling-hot water, olive oil, unsalted butter, fresh cremini mushrooms, trimmed and thinly sliced, garlic cloves, minced, minced fresh rosemary, minced fresh thyme, salt, sliced scallion

water, wild rice (5 oz), salt, whole milk, eggs, unsalted butter, melted and cooled slightly, all-purpose flour, black pepper, sliced scallions, red bell peppers (18 oz), water, olive oil, balsamic vinegar, salt, dried porcini mushrooms, boiling-hot water, olive oil, unsalted butter, fresh cremini mushrooms, trimmed and thinly sliced, garlic cloves, minced, minced fresh rosemary, minced fresh thyme, salt, garnish: thinly sliced scallions

dried funghi porcini , which have been soaked in, water, portabella mushrooms, diced, fresh shiitake mushrooms, diced, button mushrooms, diced, swiss brown mushrooms, diced, garlic cloves, finely chopped, shallots, diced, extra virgin olive oil, fresh oregano, fresh thyme, salt, dry white wine, red wine vinegar, extra virgin olive oil , for covering the top of jar at the end

dried shiitake mushroom, boiling water, firm tofu, salt, lemon juice, canola oil, tahini, sesame oil (can substitute water), onion, finely chopped, button mushrooms, sliced thickly (about 8 oz.), black pepper, paprika, dry red wine, soy sauce, dried thyme or 1/2 tsp minced fresh thyme, dried dill or 1 tbsp minced fresh dill, cooked wide pasta or 3 cups cooked brown rice, fresh parsley, minced

ground beef (ground chuck recommended), yellow onions (optional) or 1/2 large yellow onion, chopped (optional), garlic cloves, minced, diced tomatoes, tomato paste, tomato sauce, water (add a little less if simmering less than an hour), mushroom, sliced (cremini or white button), olive oil (optional), salt, basil, bay leaves, cinnamon, celery salt, tarragon, oregano, herbes de provence, dried parsley flakes, brown sugar, crushed red pepper flakes, ground black pepper, red wine (optional), spaghetti, parmesan cheese or parmigiano-reggiano cheese

water, ox dried porcini mushrooms, extra virgin olive oil, garlic cloves, minced, crimini (baby bella) mushrooms, sliced, chopped fresh thyme, fine sea salt, dry sherry, chopped onion, sliced leeks (white and pale green parts only; about 2 large), light vegetable broth (homemade or store bought ), cayenne pepper, parsley dumplings, low-fat cottage cheese, butter, room temperature, divided, eggs, room temperature, all-purpose flour, divided, fine sea salt, ground nutmeg, grated parmesan cheese, chopped fresh italian parsley

unsalted butter, mrs. dash seasoning mix, mix, garlic and herb seasoning, lemon pepper, onion, chopped, minced garlic clove, basil, fat free coffee-mate, low-fat milk, fat-free ricotta cheese, ginger, thyme, fat free sour cream, salt-free hash brown potatoes, salt, water, mushrooms, chopped, chives, chopped, green onion, chopped

fresh mushrooms or 1 (8 oz) can mushroom stems and pieces, butter, divided, celery, finely chopped, onions, minced, divided, water chestnuts, drained and chopped, soft breadcrumbs, egg, lightly beaten, soy sauce, fresh parsley leaves, freshly chopped, salt, fresh ground black pepper, whole red snapper , gutted, scaled, and cleaned, dry white wine, water

all-purpose flour (about 1-1/4 cups), salt, baking powder, minced fresh chives, hot sauce (a few drops, if you choose) (optional), vegetable shortening, unsalted butter, melted, boiling water, dijon mustard, boiling water, sliced button mushroom, chopped shallots, cremini mushrooms, thinly sliced, shiitake mushroom caps, thinly sliced, garlic clove, minced, madeira wine, chopped fresh flat-leaf parsley, fresh lemon juice, fresh ground black pepper, hot sauce (a few drops) (optional), kosher salt, low sodium vegetable broth, grated parmigiano-reggiano cheese, divided, reduced-fat evaporated milk, half-and-half, egg, egg white, chopped bottled roasted red pepper, chopped fresh chives

boiling water, dried porcini mushrooms (about 1/2 oz), whole garlic head, extra-virgin olive oil, onion, leek, cremini mushrooms, quartered, parsley sprigs, thyme sprigs, black peppercorns, bay leaf, dry white wine, water