146562 watercress friseee green apple root Recipes

green tomatoes, diced, green apples, diced, onion, diced, currants, sugar, brown sugar, cider vinegar, ground ginger, mustard seed, garlic cloves, minced, jalapeno, seeded and minced, potato hot dog buns (recommended : marteen s), hot dogs (recommended : hebrew national)

olive oil, apple cider vinegar, minced shallot, honey, generous ) dried tart cherries (1 3-oz package), head of frisee , torn into bite-size pieces (about 6 cups), gala apple, cored, thinly sliced, coarsely chopped toasted walnuts

eggs, olive oil, watercress, stemmed, divided, green onions, white and light green parts only, thinly sliced, light mayonnaise, dijon mustard, salt, cayenne

whole green beans, washed ,frenched,cooked for 1 minute and drained well (frenched=thinly sliced on the diagonal), watercress, washed,dried and stems removed, head lettuce, washed,dried and torn into small pieces, head radicchio, washed,dried and torn into small pieces, soft goat cheese, crumbled (or use feta), pepper, mixed fresh herbs (your choice e.g.oregano, thyme, chives, marjoram), garlic, egg yolk, red wine vinegar, dijon mustard, salt, lite olive oil (or other salad oil)

green apple vodka (smirnoff green apple twist), sour apple liqueur (dekuyper sour apple pucker), butterscotch schnapps, apple juice

coarsely chopped red cabbage (about 1/2 medium head ), coarsely chopped green cabbage (about 1/2 medium head ), coarsely grated carrots (about 2 medium), tart green apple (such as granny smith), cored, coarsely chopped, raisins, raw unsalted sunflower seeds, toasted, plain nonfat yogurt, chopped fresh dill or 3 tbsp dried dillweed, vegetable oil, apple cider vinegar

kiwi fruits, peeled, green grapes, frozen, green apple, sliced, ice cubes, orange juice or apple juice, to smooth it out

casa noble crystal tequila (silver ), apple schnapps, midori melon liqueur, lime juice, fresh

green apples, peeled, quartered and cored, sugar, water, rolled oats, plain flour, desiccated coconut, brown sugar, cinnamon, butter

green tomatoes, cored and chopped, water, divided, tart green apples, peeled, cored, and chopped, seedless raisins, brown sugar, cider vinegar, grated orange rind, salt, ground cinnamon, ground nutmeg

shredded green cabbage, red bell peppers, cored, seeded, and thinly sliced, granulated sugar, mayonnaise, sour cream, white wine vinegar, spanish onion, caraway seeds , toasted in a small skillet and finely ground, sea or kosher salt and freshly ground black pepper, granny smith apples, halved, cored , and cut into julienne (skin left on), watercress sprigs, chopped shallots, sliced (on the bias ) red chile pepper, sliced (on the bias ) scallions, fresh dill leaves, chopped fresh flat-leaf parsley

egg, minced garlic, dijon mustard, lemon juice, vegetable oil, buttermilk, chopped green onions, grated fresh parmesan, salt, freshly ground black pepper, buttermilk, divided, original essence , recipe follows, your favorite louisiana style red hot sauce (recommended : crystal), minced garlic, semi-boneless quail (only the small leg bone should remain), all-purpose flour, peanut oil, for frying, assorted greens ( arugula , frisee, radicchio, watercress, mustard, or other salad greens), sliced tomatoes, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

watercress, thick stems trimmed, russet potatoes, peeled , cut into 2-inch pieces, whole milk, butter, olive oil, green onions, finely chopped (about 1 1/2 cups)

fresh lemon, papaya, peeled, sliced , and seeds removed and reserved, dijon mustard, rice wine vinegar, salt, freshly ground black pepper, extra-virgin olive oil, mixed fresh watercress and greens , soaked in salt water to remove grit, rinsed and dried in a salad spinner, english cucumbers, peeled , quartered lengthwise, seeds removed and sliced into 1/4-inch thick slices, tomatoes, halved, papaya, peeled , shredded into strings and cut into bite-sized lengths

lemon juice, prepared horseradish, garlic clove, minced, salt, white pepper, watercress, trimmed (about 6 cups), green onions , cut into fourths, cream cheese, cubed, tortilla chips

green tea, boiling water, honey (optional), apple cider or 2 cups apple juice, chilled

green apples (i prefer green...you can use whatever color.), cinnamon, brown sugar

salmon fillets, seasoned with, salt and pepper, couscous, lemon , juice of, lime , juice of, water (or stock), apple cider (or juice), apple cider vinegar, canola oil, lemon , juice of, lime , juice of, diced onions, whole grain mustard, fresh mixed herbs (chef white likes to use chives, thyme, tarragon, dill weed and parsley), red apple, sliced for garnish, green apple, sliced for garnish