158 water bagels Recipes

whole wheat flour, instant yeast, water, sourdough starter, instant yeast, whole wheat flour, brown sugar, cinnamon, barley malt syrup, salt, raisins , soaked in hot water and drained well, baking soda, honey, egg white (optional)

sponge, whole wheat bread flour, instant yeast, water, sourdough starter, dough, instant yeast, whole wheat bread flour, brown sugar, cinnamon, malt syrup, salt, raisins , soaked in hot water and drained well, boiling/baking, baking soda, honey, egg white (optional)

instant yeast , 0 . 11 oz by weight (3 g), unbleached bread flour or 4 cups unbleached high-protein flour, 18 oz by weight, water, at room temperature (16 oz by weight), instant yeast, . 055 oz by weight (1.5 g), unbleached bread flour or 3 3/4 cups unbleached high-protein flour, 17 oz by weight, egg yolks, salt , 0 . 7 oz by weight (20 g), malt drink powder , 0 . 33 oz by weight (9 g) or 1 tbsp dark malt syrup or 1 tbsp light malt syrup or 1 tbsp honey or 1 tbsp packed dark brown sugar, baking soda, cornmeal or semolina flour, for dusting, poppy seed (optional)

flour, brown sugar, dry yeast, canola oil, warm water, sesame seeds , cinnamon sugar, raisins, grated cheddar

all-purpose flour, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, salt, white sugar

all-purpose flour, cornmeal, yeast (or 1 packet), sugar, salt, water, oil, egg

active dry yeast, sugar, water, warm (100-110f), bread flour (not all purpose), salt, egg , for wash

instant yeast, unbleached bread flour, water, at room temperature, instant yeast, bread flour, salt, honey, baking soda, cornmeal or semolina flour, for dusting

warm water, sugar, yeast, salt, flour, chopped fresh rosemary, rock salt for garnish

active dry yeast, warm water, sugar, salt, egg, egg yolk, flour

creamy natural-style peanut butter (room temp ), chocolate chip, pure water (70-80 degrees f), pure water (70-80 degrees f), white flour, sea salt, light brown sugar , packed, bread machine yeast

dough, warm water (110 to 115*f / 45*cup ) divide in half (3/4 cup), dry active yeast, granulated sugar, vegetable oil, malt syrup, kosher or coarse salt, unbleached bread flour, chipotle peppers in adobo sauce, kettle water, water, malt syrup, kosher or coarse salt

warm water, yeast, frozen cranberry juice concentrate, thawed, vegetable oil, bread flour (plus another 1/4 cup for kneading), dried cranberries, minced, walnuts, finely chopped, salt, water, sugar

warm water, divided, sugar (for savoury bagels - for sweet increase to 3 tbsp), active dry yeast, flour, vital wheat gluten, salt, honey or maple syrup

warm water, active dry yeast, sugar, potassium chloride, flour, whole wheat flour

yeast, unbleached flour, warm water (115 to 120 degrees f), sugar, salt, cinnamon (optional), sugar (optional), raisins (optional)