Chocolate Peanut Butter Bagels Recipe

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Chocolate Peanut Butter Bagels
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Ingredients
8
Count
Nutrition
11178
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. If using bread machine, place everything in the pan following manufacturer’s instructions. [For my machine, that means putting in the wet: peanut butter, chocolate chips, water; then the dry (flour, salt, sugar) directly on top, so that there is an island on top of the water. Make an indentation on the side of the flour with your finger and pour the yeast into this indentation so that it isn't touching any of the wet ingredients]
  2. Then start machine on DOUGH setting. If not using bread machine: follow these instructions up to the first rise: .
  3. Once dough has doubled in size / bread machine is done with the cycle, grab dough and cut in 4 equal pieces that you quickly shape into rounds.
  4. Let rest until the indentation created with your finger slowly climbs back into place, about 10-15 minutes.
  5. Cut each piece into two, roll into a ball. flatten with your palm, insert your thumb in the center of it, and twirl dough around it until the hole reaches about 1 1/2 inches in size.
  6. Let bagels rest for 5 minutes.
  7. In the meantime, bring water in a medium saucepan to a boil.
  8. Preheat oven to 400°F prepare a couple of cookie sheets with parchment paper.
  9. Once the bagels have rested, place 2 bagels at a time and let boil for 1 minute in all, turning them around after 30 seconds, and trying to avoid having them touch. they should sink, then rise after a few seconds. don’t worry if they don’t sink, it’ll work out just fine.
  10. Scoop out bagels with a slotted spoon. place on cookie sheet. repeat until all bagels have been boiled.
  11. Bake your bagels for about 20 minutes, one sheet at a time. You can tell your bagels are done by their rich golden brown color and hollow sound when bottom is tapped.
  12. Cool on a cookie rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11178.18 Kcal (46801 kJ)
Calories from fat 2067.87 Kcal
% Daily Value*
Total Fat 229.76g 353%
Sodium 338.28mg 14%
Potassium 160.61mg 3%
Total Carbs 62.91g 21%
Sugars 3.76g 15%
Dietary Fiber 2.04g 8%
Protein 2018.08g 4036%
Vitamin C 1.2mg 2%
Iron 0.6mg 3%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 70.74 Kcal (296 kJ)
Calories from fat 13.09 Kcal
% Daily Value*
Total Fat 1.45g 353%
Sodium 2.14mg 14%
Potassium 1.02mg 3%
Total Carbs 0.4g 21%
Sugars 0.02g 15%
Dietary Fiber 0.01g 8%
Protein 12.77g 4036%
Calcium 0.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 242.3
    Points
  • 250
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Total Fat

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