875 warming cake Recipes
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active dry yeast, warm water (110o to 115o) and16 Moreactive dry yeast, warm water (110o to 115o), butter, melted and cooled, warm milk (110o to 115o), egg yolks, sugar, salt, king arthur unbleached all-purpose flour, egg whites, vanilla extract, sugar, ground walnuts, sugar, butter, softened, vanilla extract, milk1 hour 5 min, 18 ingredients
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active dry yeast, warm water (110o to 115o) and11 Moreactive dry yeast, warm water (110o to 115o), warm sour cream (110o to 115o), butter, divided, sugar, eggs, salt, king arthur unbleached all-purpose flour, chopped dried apricots, chopped maraschino cherries, sugar, cold water, cherries, halved55 min, 13 ingredients
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active dry yeast, warm water (110o to 115o) and21 Moreactive dry yeast, warm water (110o to 115o), warm buttermilk (110o to 115o), sugar, butter, melted, salt, king arthur unbleached all-purpose flour, egg, diced peeled fresh pears, raisins, chopped walnuts, ground cinnamon, ground ginger, grated lemon peel, butter, softened, sugar, egg, lightly beaten, sugar, vanilla extract, milk45 min, 23 ingredients
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active dry yeast, warm water (110o to 115o) and15 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, divided, eggs, beaten, sugar, salt, king arthur unbleached all-purpose flour, sugar, chopped walnuts, ground cinnamon, butter, softened, sugar, vanilla extract, milk55 min, 17 ingredients
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active dry yeast, warm water, 105-115 degrees and11 Moreactive dry yeast, warm water, 105-115 degrees, warm milk , same temp, fresh orange juice, sugar, ricotta cheese, grated orange zest, salt, egg, lightly beaten, flour, egg, lightly beaten, powdered sugar, fresh orange juice1 hour 15 min, 13 ingredients
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sponge, pkt active dry yeast, warm water and16 Moresponge, pkt active dry yeast, warm water, warm milk ( or buttermilk ), bread flour, egg beaten, margarine or other shortening softened, sugar, all purpose flour, baking powder, nutmeg, cinnamon, salt, soft raisins, icing, powdered sugar, softened butter or margarine, vanilla or almond extract, few tsp milk19 ingredients
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active dry yeast, warm water (110o to 115o) and18 Moreactive dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, cold butter, warm 2% milk (110o to 115o), egg yolks, beaten, carton (8 oz) mascarpone cheese, sugar, king arthur unbleached all-purpose flour, egg yolk, grated lemon peel, almond extract, sugar, milk, vanilla extract, sliced almonds, toasted1 hour 5 min, 20 ingredients
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active dry yeast, warm water (110o to 115o) and16 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), egg, butter, softened, king arthur unbleached all-purpose flour, sugar, salt, dried apricots, water, sugar, ground cinnamon, sugar, butter, softened, vanilla extract, milk50 min, 18 ingredients
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active dry yeast, warm water (110o to 115o) and15 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, eggs, beaten, sugar, salt, king arthur unbleached all-purpose flour, butter, softened, brown sugar, ground cinnamon, chopped pecans, sugar, vanilla extract, milk1 hour , 17 ingredients
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Chocolate Yeasted Cake
active dry yeast, warm water (110-115 f) and10 Moreactive dry yeast, warm water (110-115 f), warm whole milk (110-115 f), flour, divided in half, unsalted butter, room temperature, granulated sugar, eggs, room temperature, vanilla, baking soda, salt, melted good quality semisweet chocolate or 6 oz bittersweet chocolate, chocolate chips52 min, 12 ingredients -
Mississippi Mud Cake V
butter, softened, sugar, eggs, all-purpose flour and15 Morebutter, softened, sugar, eggs, all-purpose flour, baking powder, salt, cocoa, cocoa, vanilla extract, chopped pecans, marshmallows, chocolate frosting, butter, cocoa, cocoa, warm milk, warm milk, vanilla extract, powdered sugar , sifted19 ingredients -
Poinsettia Coffee Cake
active dry yeast, warm water (110 to 115 ) and13 Moreactive dry yeast, warm water (110 to 115 ), warm milk (110 to 115 ), eggs, lightly beaten, sugar, grated lemon peel, salt, all-purpose flour, chopped dates, chopped nuts, butter, softened, sugar, vanilla extract, water, yellow and red colored crystal sugar50 min, 15 ingredients -
Lemon Swirl Coffee Cake
active dry yeast, warm 2% milk (110o to 115o) and17 Moreactive dry yeast, warm 2% milk (110o to 115o), warm water (110o to 115o), butter, softened, sugar, grated lemon peel, vanilla extract, salt, ground nutmeg, king arthur unbleached all-purpose flour, eggs, sugar, grated lemon peel, sugar, butter, softened, grated lemon peel, lemon juice1 hour 10 min, 19 ingredients -
Crème Fraiche Rum Cakes
eggs, egg yolks, yeast , dry active, water, warm and11 Moreeggs, egg yolks, yeast , dry active, water, warm, water, warm, butter (unsalted ), sugar, salt, water, sugar, dark rum, alouette cuisine creme fraiche, sugar , confectioner, dark rum, fresh seasonal fruit (to garnish )1 hour 15 min, 15 ingredients -
Jingle Bread Coffee Cake
dry yeast, warm water (105o to 115o), sugar, salt and12 Moredry yeast, warm water (105o to 115o), sugar, salt, shortening, melted, warm buttermilk (105o to 115o), eggs, beaten, all-purpose flour, honey, sugar, grated lemon rind, grated orange rind, orange juice, ground cinnamon, chopped pecans, chopped raisins16 ingredients -
Orange-glazed Coffee Cake
active dry yeast, warm water (105 - 115 degrees ) and13 Moreactive dry yeast, warm water (105 - 115 degrees ), warm milk (105 - 115 degrees ), fresh orange juice, granulated sugar, ricotta cheese, grated orange zest, salt, egg, lightly beaten, all-purpose flour, glaze, egg, lightly beaten, icing, sugar, fresh orange juice30 min, 15 ingredients -
Cinnamon-Maple Coffee Cakes
active dry yeast, warm water (110o to 115o) and19 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, eggs, sugar, salt, king arthur unbleached all-purpose flour, sugar, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, dark corn syrup, maple flavoring, chopped walnuts, sugar, milk, maple flavoring1 hour 10 min, 21 ingredients
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