15880 warm zip Recipes

  • Cinnamon Rolls
    warm water, butter, melted, warm milk and
    13 More
    warm water, butter, melted, warm milk, egg, room temperature, vanilla instant pudding mix, salt, bread flour, bread machine yeast (1 package.), butter, softened, brown sugar, ground cinnamon, cream cheese, softened, butter, softened, sugar, vanilla extract, salt
    3 hour 30 min, 16 ingredients
  • Mom's Air Buns (Rolls)
    warm water, yeast, sugar, lard (i use shortening) and
    6 More
    warm water, yeast, sugar, lard (i use shortening), granulated sugar, salt, white vinegar, warm water, white bread flour, more white bread flour
    2 hour 20 min, 10 ingredients
  • Russian Rye Bread for the Bread Machine
    warm water , plus, warm water, dark honey, butter, melted and
    5 More
    warm water , plus, warm water, dark honey, butter, melted, salt, bread flour, rye flour, caraway seeds, active dry yeast
    10 min, 9 ingredients
  • Traditional Buttery French Croissants for Lazy Bistro Breakfasts
    warm milk, warm water, egg, strong white bread flour, salt and
    6 More
    warm milk, warm water, egg, strong white bread flour, salt, caster sugar, softened butter, easy blend dried yeast, softened butter, egg, beaten, milk
    26 hour 20 min, 11 ingredients
  • Auntie Anne's Pretzels Copycat
    warm water, active dry yeast (1 1/2 package.), brown sugar and
    7 More
    warm water, active dry yeast (1 1/2 package.), brown sugar, salt, bread flour, flour, warm water, baking soda, coarse salt , to taste, butter (melted )
    1 hour , 10 ingredients
  • Auntie Anne's  Pretzels Copycat
    warm water, yeast, all-purpose flour, powdered sugar and
    8 More
    warm water, yeast, all-purpose flour, powdered sugar, powdered sugar, salt, vegetable oil, warm water, baking soda, butter, melted, granulated sugar, cinnamon
    1 hour , 12 ingredients
  • Sahara Sand Bread for Bread Machine
    warm water (110 degrees f/45 degrees cup) and
    9 More
    warm water (110 degrees f/45 degrees cup), warm milk (110 degrees f/45 degrees cup), lemon juice, bread flour, whole wheat flour, salt, margarine, softened, olive oil, white sugar, active dry yeast
    3 hour 10 min, 10 ingredients
  • Brown Bread
    warm water, warm water (100 to 110 degrees f), salt and
    5 More
    warm water, warm water (100 to 110 degrees f), salt, molasses, fresh yeast cakes or 3 tsp dry yeast, sugar, flour
    3 hour 45 min, 8 ingredients
  • Croissants
    warm water (100 degrees ), active dry yeast and
    11 More
    warm water (100 degrees ), active dry yeast, all-purpose flour (2-cups), warm water (100 degrees ), milk, sugar, active dry yeast, all-purpose flour (2 1/2 cups), unsalted butter , completely softened at room temperature (3 1/2 tbsp), unsalted butter, chilled, egg, beaten with, sugar , and, salt
    16 hour 20 min, 13 ingredients
  • Super Quick Whole Wheat Buns
    warm water, warm water, canola oil, sugar or 1/4 cup honey and
    4 More
    warm water, warm water, canola oil, sugar or 1/4 cup honey, yeast, salt, egg, beaten, whole wheat flour
    30 min, 8 ingredients
  • Fleisch Perisky ( Meat Buns)
    warm water, granulated sugar, fast rising yeast and
    13 More
    warm water, granulated sugar, fast rising yeast, melted margarine, melted lard, salt, warm milk, egg, all-purpose flour (or more ), lean ground beef, margarine, all-purpose flour, water, lipton onion soup mix, no-name onion soup mix, fine dry breadcrumb
    5 hour 12 min, 16 ingredients
  • KitchenExpeditions® Special-TeaMmmm Pizza!!
    warm water (110 f), dry yeast (rounded), honey, warm water and
    15 More
    warm water (110 f), dry yeast (rounded), honey, warm water, olive oil, sea salt, flour, cornmeal (for sprinkling on pizza stone), part-skim ricotta cheese, shredded mozzarella cheese, prepared alfredo sauce (use a thick alfredo sauce such as no-cream alfredo sauce), garlic cloves, minced, salt (to taste), white pepper (to taste), frozen chopped spinach, thawed and squeezed dry, sliced grilled chicken (1 boneless chicken breast half), artichoke hearts, drained and roughly chopped, chopped sun-dried tomatoes, fresh-grated parmesan cheese
    45 min, 19 ingredients
  • Honey Wheat Bread
    warm water (95-105 f) and
    9 More
    warm water (95-105 f), fresh yeast (or 1 tsp active yeast, or 2/3 tsp instant yeast), whole wheat flour, warm water (95-105 f), honey, fresh yeast (or 2 tsp active yeast, or 1 1/3 tsp instant yeast), vegetable shortening , plus, vegetable shortening (2 oz), all-purpose flour (23 oz), salt
    2 hour 30 min, 10 ingredients
  • Awesome Butter Rolls
    warm water, active dry yeast, sugar, warm milk and
    5 More
    warm water, active dry yeast, sugar, warm milk, soft butter, egg (room temperature ), salt, bread flour, butter
    30 min, 9 ingredients
  • Pumpkin Yeast Bread
    warm water , plus, warm water (70-80f) and
    10 More
    warm water , plus, warm water (70-80f), pumpkin puree, canned or cooked from fresh, butter or 1/4 cup margarine, instant nonfat dry milk powder, brown sugar , packed, ground cinnamon, ground nutmeg, salt, ground ginger, bread flour, active dry yeast (1 packet)
    1 hour 10 min, 12 ingredients
  • Challah II With Maple Syrup Glaze (Eggless Version)
    warm water, sugar, yeast, flour, warm water, salt, oil and
    1 More
    warm water, sugar, yeast, flour, warm water, salt, oil, maple syrup
    40 min, 8 ingredients
  • Country White Bread
    warm water, active dry yeast (or 2/3 tsp rapid rise yeast) and
    8 More
    warm water, active dry yeast (or 2/3 tsp rapid rise yeast), all-purpose flour, warm water, honey, active dry yeast (or 1 1/3 tsp rapid rise yeast), vegetable shortening , plus, vegetable shortening, all-purpose flour, salt
    41 min, 10 ingredients
  • Canadian Beaver Tail Fried Pastries Canadian Beaver Tail Fried Pastries
    warm water, dry yeast, sugar, warm milk, sugar, salt and
    7 More
    warm water, dry yeast, sugar, warm milk, sugar, salt, vanilla, eggs, oil, unbleached all-purpose flour, oil (for frying ), granulated sugar (for dusting), cinnamon
    2 hour 30 min, 13 ingredients




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