219390 warm walnut crunch blue cheese tartlets Recipes

honey, sugar, butter, ground cinnamon, salt, chopped toasted walnuts, sugar, water, salt, fresh figs (preferably black mission), stemmed, cut lengthwise in half, unsalted butter, ruby port, sheet frozen puff pastry (half of 17.3-oz package), thawed, la fourme d ambert or stilton blue cheese, diced or coarsely crumbled, room temperature, honeycomb or honey

mushrooms, brown , open, seasoning salt, garlic clove, chopped and crushed, olive oil, zucchini (about 5 inches each), spring onion, chopped, walnuts, halved, blue cheese, crumbled, arugula (or any lettuce, or use more), black pepper, coarse, lime juice (or lemon juice, may use more to taste)

pastry for a 9 inch pie shell, blue cheese, crumbled (i like the maytag blue), whole eggs, heavy cream, milk, milk cheese, grated (monterey jack or brick are good), ground nutmeg, salt

salt, ground cumin, ground cardamom, ground black pepper, olive oil, walnuts, sugar, blue cheese, crumbled, soft fresh goat cheese (such as montrachet), cream cheese, room temperature, butter, room temperature, chopped green onions, brandy, chopped fresh parsley, chopped chives, red leaf lettuce

blue cheese (blue brie with rind removed preferred), celery (finely chopped ), cream cheese (softened ), fresh ground black pepper, chives (freshly snipped ), pears, lemon juice, poppy seed (garnish ) (optional)

frozen miniature phyllo cups, butter, pears, peeled and chopped, sugar, saga blue cheese or 5 oz another creamy blue cheese, trimmed of rind and cut into 30 small cubes

brie cheese, toasted and chopped walnuts, crumbled blue cheese, chopped parsley, chopped chives

walnuts, finely chopped, blue cheese, crumbled, cream cheese, red seedless grapes

sugar, water, granny smith apple, peeled, cored, and chopped into 1/4-inch pieces, ground cinnamon, sea salt, vanilla extract, unbleached pastry flour, baking powder, baking soda, sea salt, ground cinnamon, ground nutmeg, ground allspice, ground ginger, cayenne pepper, buttermilk, vanilla extract, unsalted butter, sugar, eggs, unsalted butter, salt, powdered sugar, sifted, divided, cream or milk, vanilla extract, chopped walnuts, crumbled blue cheese, honey, for drizzling, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

flour, ground walnuts (2.25 oz), sugar, salt, dry mustard, cayenne pepper, cold unsalted butter , cut into cubes, milk, olive oil, onion, finely diced, salt, cranberries (fresh or frozen ), sugar (optional), chopped walnuts, toasted, fresh thyme, minced, eggs, heavy cream, blue cheese

blue cheese, crumbled, fat-free buttermilk, fat free cream cheese, softened, cream cheese, softened (1/3 less fat ), medjool dates, minced, shallot, minced, grated lemon rind, kosher salt, black pepper, fresh flat-leaf parsley, minced, toasted walnuts, finely chopped

cream cheese, at room temperature, blue cheese, at room temperature, heavy cream, seedless red grapes, chilled, chopped walnuts, toasted (see cook s note), sugar, chopped fresh flat-leaf parsley

apples, cut into chunks, stalk celery, walnuts, toasted, blue cheese, crumbled, mayonnaise, yogurt, lemon, honey

zesty italian dressing, divided, boneless sirloin steak (1lb.), red pepper , cut into strips, red onion, sliced, separated into rings, torn mixed salad greens, crumbled blue cheese

green beans, trimmed, tb walnut pieces, tb blue cheese, crumbled, tb butter, melted

warm water (105-115of), active dry yeast (from a 1/4-oz package), sugar, all-purpose flour, salt, eggs, unsalted butter, softened, dried mission figs , stems discarded and figs chopped (1 1/2 cups), walnuts (2 oz), chopped, white grape juice, dry fruity white wine such as riesling, unsalted butter, plus 1 tbsp melted, chopped walnuts, whole milk, all-purpose flour, eggs, separated, maytag blue cheese, crumbled (1 cup)

sack baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra-virgin olive oil, salt and pepper