335292 warm spinach salad with red onions and nectarines Recipes

garlic cloves, minced, olive oil, cider or red wine vinegar, salt, pepper, fresh spinach , torn, hard-cooked eggs and seasoned croutons, optional

torn fresh spinach, mandarin oranges, drained, sliced fresh mushrooms, red onion, halved, boneless skinless chicken breasts , cut into strips, chopped walnuts, olive oil, cornstarch, ground ginger, orange juice, red wine or cider vinegar

chopped red onion, sliced mushrooms, butter, kosher salt, honey, dijon mustard, mirin, roasted walnut oil, qts. (5 oz.) loosely packed baby spinach leaves, coarsely chopped roasted walnuts

uncooked farfalle (bow tie pasta), fresh lemon juice, dijon mustard, minced fresh garlic, olive oil, kosher salt, freshly ground black pepper, shrimp, peeled and deveined, chopped fresh spinach, canned cannellini beans, rinsed and drained, minced red onion, chopped capers

olive oil, divided, minced garlic, fresh mushrooms, sliced (about 4 cups), fresh spinach, onion, sliced, dried basil, sugar, mustard powder, salt, pepper, vinegar , preferably white wine

baby spinach, trimmed,washed,and dried (or save time and buy a bag), bacon, cooked,crumbled, bacon drippings , reserved, hard-boiled eggs, peeled,sliced into rounds, cider vinegar, yellow mustard seeds (i recommend *not* omitting these), minced fresh parsley or 2 tsp other herbs, combination, grated onion, sugar

chicken sausages, tomatoes , cut in half crosswise, onion, sliced into 1/2-inch-thick rings, extra-virgin olive oil, divided, salt, pepper, divided, spinach, thick stems removed (about 10 cups), whole-grain mustard, balsamic vinegar

fresh baby spinach , torn, hard-cooked eggs, sliced, tomatoes, halved, fresh mushrooms, sliced, salad croutons, pitted ripe olives, halved, red onion, halved, bacon strips, diced, chopped onion, sugar, ketchup, red wine vinegar, worcestershire sauce

spinach leaves, washed, stemmed and torn, red onions, halved and separated, sea scallops, ground red pepper, paprika, prepared italian salad dressing, crumbled blue cheese, toasted walnuts

boneless skinless chicken breasts , cut into thin strips, olive oil, divided, cornstarch, salt, pepper, white wine vinegar, orange juice, torn fresh spinach, navel orange, peeled and sectioned, red onion, halved, chopped walnuts, toasted

ears of fresh sweet corn, drizzle of olive oil, salt, freshly ground black pepper, olive oil, chopped pancetta or bacon, sliced onions, chopped garlic, rice wine vinegar, fresh baby spinach leaves, washed and patted dry, crumbled goat s cheese

sweet onions , such as vidalia or oso, peeled and sliced into 1/4-inch-thick rings, olive oil, minced garlic, salt, apple cider vinegar, apple juice, baby spinach leaves, rinsed and drained, sweet apples such as fuji (about 1 1/2 lbs. total), rinsed, cored , and cut into 1/4-inch slices, fresh chevre (goat cheese), crumbled, pumpkin seeds, toasted (see notes ), pepper

italian sausages (about 1 lb), tomatoes , cut in half crosswise, onion, sliced into 1/2-inch-thick rings, extra-virgin olive oil, kosher salt and pepper, spinach, thick stems removed (about 8 cups), balsamic vinegar, whole-grain mustard

walnuts (or pecans), orange juice, chicken breasts, cooked, olive oil, green onions, chopped, brown sugar, cinnamon, salt (opt), baby spinach (6 cups), orange sections (3 medium oranges)

salt, eggs, baby spinach, extra virgin olive oil, sherry wine vinegar, balsamic vinegar, shallots, thinly sliced (may sub scallions), coarsely chopped fresh thyme (or 1/4 tsp. dried ), fresh ground pepper

olive oil, streaky bacon, cut into 1 cm pieces, pine nuts, garlic, finely chopped, spinach leaves, trimmed,washed and spun dry, balsamic vinegar, grated parmesan cheese

spinach, bacon, diced, salad oil, garlic cloves, crushed, red wine vinegar, lemon juice, worcestershire sauce, dry mustard, amaretto, salt and pepper, mushroom, sliced, red onion, sliced

fresh spinach leaves, ripe avocado, thinly sliced, pomegranate , seeds of, only, sliced mushroom, coarsely chopped walnuts, bacon, brown sugar, apple cider vinegar, olive oil, freshly cracked black pepper