134 warm sour vanilla cream Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, divided, salt, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, brown sugar, cornstarch, sour cream, vanilla extract

shredded zucchini (the zucchini was very finely shredded), eggs, sugar, vegetable oil, sour cream, vanilla extract, all-purpose flour, baking soda, baking powder, salt, cream cheese, at room temperature, butter, powdered sugar, heavy cream, vanilla extract, strawberry, cleaned, stemmed, and sliced, kiwi fruits, peeled and sliced, mangoes, peeled and sliced, blueberries, apricot glaze (optional) or apricot jam, thinned with a bit of warm water (optional)

active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, sour cream, butter, melted, egg, cream cheese, softened, egg, sugar, vanilla extract, salt, raspberry jam, sugar, vanilla extract, milk

flour, egg, oil, lemon juice, warm water, salt, poppy seeds, sugar, milk, vanilla essence, cottage cheese, raisins, egg, sour cream, sugar, grinded walnuts, sugar, vanilla essence, milk, cinnamon, apples, sugar, lemon zest, cinnamon, butter, for greasing, cream

dough, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), butter, melted, white sugar, salt, vanilla extract, lukewarm milk, eggs, all-purpose flour, divided, farmers cheese, white sugar, sour cream, egg, vanilla extract, dried lemon peel, butter, melted

graham cracker crumbs, flour, granulated sugar, unsalted butter, melted, butterscotch chips, heavy cream, cream cheese, softened, light brown sugar, eggs, at room temperature, sour cream, flour, vanilla extract, caramel topping, warmed, turtle candies, chopped

reduced-fat cream cheese, softened, reduced-fat sour cream, vanilla extract, sugar, prepared crepes, reduced-sugar cherry pie filling, warmed, chocolate syrup

reduced-fat cream cheese, softened, reduced-fat sour cream, vanilla extract, sugar, prepared crepes (9 inches), reduced-sugar cherry pie filling, warmed, chocolate syrup

yeast, warm water, sugar, eggs, beaten, sugar, warm water, warm milk, salt, melted butter, flour, cinnamon (for sprinkling ), sugar (for sprinkling ), eggs, beaten, sugar, vanilla, salt, flour, sweet cream, apple pie filling, crushed, sour cream, brown sugar, salt, vanilla, eggs, beaten

all-purpose flour, salt, sugar, egg, vanilla, cake yeast, warm milk, cherry pie filling, cream cheese, granulated sugar, vanilla, whole eggs, sour cream, sugar, vanilla

half-and-half, sour cream, egg yolks, dry yeast, warm water, all-purpose flour, lemon zest, granulated sugar, salt, butter, apples, peeled and thinly sliced, lemon zest, butter, demerara sugar, ground cinnamon, pressed cottage cheese, sour cream, egg yolks, egg, granulated sugar, vanilla extract, raisins, lemon zest

milk , luke warm, fresh yeast cake, flour, sugar, salt, butter, sour cream, egg yolks, salt, ground walnuts (i just chop finely), sugar, melted butter, vanilla, warm milk, egg, slightly beaten

milk, warm, active dry yeast, all-purpose flour, plus extra for rolling, salt, sugar, sour cream, room temperature, butter, very soft, eggs, beaten, room temperature, butter , for basting before and after baking, golden raisins , soaked in warm water 2 to 3 hours, pecans, finely chopped or 2 cups walnuts, may be used, sugar, vanilla extract, almond extract, egg white, beaten to soft peaks

active dry yeast, warm water (110o-115o), king arthur unbleached all-purpose flour, salt, cold butter, cubed, egg yolks, lightly beaten, sour cream, vanilla extract, sugar, egg whites, sugar, vanilla extract, ground walnuts

active dry yeast (2 1/4 tsp), warm water, unsalted butter, melted, sour cream, sugar, egg, vanilla extract, all-purpose flour, plus more for kneading (sifted), salt, baking soda, light brown sugar, cinnamon, unsalted butter, melted, powdered sugar , sifted, unsalted butter, melted, milk, vanilla extract

poppy seeds (about 2-1/2 cups), chopped almonds, butter, sugar, chopped candied citron, egg, chopped candied orange peel, honey, grated lemon peel, vanilla extract, egg whites, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, sugar, salt, cold butter, sour cream, eggs, egg yolks, grated lemon peel, vanilla extract, sugar, lemon juice

nonstick baking spray with flour, all-purpose flour, granulated sugar, unsweetened cocoa powder, baking soda, baking powder, kosher salt, eggs, buttermilk, warm water, unsalted melted butter, cooled, pure vanilla extract, unsalted butter, semisweet chocolate, chopped, unsweetened cocoa powder, vanilla extract, sugar, sour cream

reduced-fat cream cheese, sugar, brown sugar, egg, egg substitute, fat-free evaporated milk, reduced-fat sour cream, apricot nectar, part-skim ricotta cheese, unsweetened applesauce, butter, melted, vanilla extract, fettuccine, cooked and drained, apricot preserves, warmed, cornflakes, crushed, sugar, brown sugar, ground cinnamon, ground nutmeg, butter, melted