157453 warm salad pan roasted corn peas Recipes

  • Roasted Corn and Garlic Salsa (Southwest)
    corn (fresh is preferred ) and
    9 More
    corn (fresh is preferred ), garlic cloves, peeled, sliced thin, olive oil, water, salt, ground black pepper , to taste, tomatoes, round, ripe, seeded, chopped fine, fresh lime juice, jalapeno, seeded, minced, cilantro, chopped
    30 min, 10 ingredients
  • Roasted Corn With Basil-Shallot Vinaigrette
    corn kernels, fresh, extra virgin olive oil and
    5 More
    corn kernels, fresh, extra virgin olive oil, fresh basil, chopped, shallot, minced, red wine vinegar, salt, ground pepper
    50 min, 7 ingredients
  • Roasted Corn Salsa
    corn kernel, tomato, peeled, seeded, chopped and
    5 More
    corn kernel, tomato, peeled, seeded, chopped, yellow onion, blanched and chopped, jalapeno, seeded and minced, cilantro, chopped, balsamic vinegar, salt and pepper, to taste
    15 min, 7 ingredients
  • Roasted Corn Relish
    corn cobs , kernels removed, onions, diced and
    12 More
    corn cobs , kernels removed, onions, diced, red capsicum, seeded and diced, green capsicum, seeded and diced, garlic cloves, crushed, red chili, finely chopped, olive oil, cider vinegar, white wine vinegar, sugar, yellow mustard seeds, turmeric, cornflour, water
    1 hour 20 min, 14 ingredients
  • Pan-Roasted Halibut with Morel Confiture, Sweet Pea Risotto and Morel Tea
    swanson vegetable broth (regular or certified organic ) and
    18 More
    swanson vegetable broth (regular or certified organic ), dried morel mushrooms, olive oil, onion, finely chopped, rice wine vinegar, sugar, lavender honey, freshly ground black pepper, fresh thyme leaves, garlic, minced, all-purpose flour, grated parmesan cheese, fresh halibut steaks or halibut fillets, uncooked arborio rice, swanson chicken broth (regular, natural goodness or certified organic), fresh sweet peas or english peas, coarsely chopped fresh morel mushrooms, unsalted butter, chopped fresh chives
    2 hour , 19 ingredients
  • Jumbo Lump Crab Cakes with Roasted Corn and Pickled Okra Relish Jumbo Lump Crab Cakes with Roasted Corn and Pickled Okra Relish
    fresh lemon juice, minced fresh chives and
    9 More
    fresh lemon juice, minced fresh chives, egg, lightly beaten, mayonnaise, salt, ground red pepper, fresh jumbo lump crabmeat, drained, soft breadcrumbs, olive oil, roasted corn and pickled okra relish, garnish: pickled okra pods, sliced vertically
    11 ingredients
  • Warm  Salad of Asparagus and Broad Beans Warm Salad of Asparagus and Broad Beans
    salad 1 kg broad bean , podded, asparagus, ends trimmed and
    5 More
    salad 1 kg broad bean , podded, asparagus, ends trimmed, buckwheat mixed sprouts, trimmed (see note ), sauvignon blanc wine, white sugar, spring onions, white part only , thinly sliced lengthways, extra-virgin olive oil
    25 min, 7 ingredients
  • Roasted Corn, Lime and Cilantro Succotash, and Scallops Roasted Corn, Lime and Cilantro Succotash, and Scallops
    corn kernels, thawed if frozen, butter, divided and
    20 More
    corn kernels, thawed if frozen, butter, divided, red onion, diced, garlic, chopped, sweet red pepper, diced, tomatoes, diced, avocado, diced, tequila, cream, cilantro, chopped, basil , slivered, chili flakes, salt & freshly ground black pepper, all-purpose flour, low-fat milk, egg, panko breadcrumbs , bread-crumbs, fresh parsley, finely chopped, chili flakes, salt & freshly ground black pepper, to taste, sea scallops (u10), olive oil
    25 min, 22 ingredients
  • Roast Corn and Chili Gazapacho Roast Corn and Chili Gazapacho
    corn kernels, see note, vine ripe tomatoes, seeded diced and
    15 More
    corn kernels, see note, vine ripe tomatoes, seeded diced, yellow pepper, seeded diced, seedless european cucumber, peeled seeded diced, celery ribs, diced, serrano chili, seeded minced, vegetable juice, red wine vinegar, balsamic vinegar, fresh lime juice, olive oil, parsley, chopped, cilantro (optional), ground cumin, vegetarian worcestershire sauce , to taste, fresh ground pepper , to taste, creme fraiche, garnish (optional)
    10 min, 17 ingredients
  • Pan Roasted Black Grouper with Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon and Frisee Salad and Smoked Tomato Coulis Pan Roasted Black Grouper with Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon and Frisee Salad and Smoked Tomato Coulis
    black grouper fillets, kosher salt and
    33 More
    black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar
    1 hour 45 min, 35 ingredients
  • Pan Roasted Cod, Shiitake Quinoa, Oven Roasted Tomato and Sauteed Arugula with Bacon Balsamic Vinaigrette and Sweet Summer Corn Milk Pan Roasted Cod, Shiitake Quinoa, Oven Roasted Tomato and Sauteed Arugula with Bacon Balsamic Vinaigrette and Sweet Summer Corn Milk
    cod fillets, skin removed, kosher salt and
    33 More
    cod fillets, skin removed, kosher salt, fresh ground white pepper, canola oil, shiitake mushroom quinoa , recipe follows, oven roasted tomato , recipe follows, sauteed baby arugula , recipe follows, bacon balsamic vinaigrette , recipe follows, summer corn milk , recipe follows, canola oil, shiitake mushrooms , stems discarded and sliced thin, quinoa, rinsed, drained, chicken stock, kosher salt, fresh ground white pepper, sweet butter, red heirloom tomato, sliced into 4 thick slices, kosher salt, fresh ground white pepper, fresh bay leaf , torn into 4 pieces, fresh garlic, minced, fresh thyme , picked from the stem, extra-virgin olive oil, canola oil, baby arugula, kosher salt, fresh ground white pepper, bacon, balsamic vinegar from modena , italy, sweet butter, ears corn, fresh , preferably picked that day, chopped chives, sweet butter, kosher salt, fresh ground white pepper
    1 hour 10 min, 35 ingredients
  • Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish
    unsalted butter, chorizo, finely diced and
    27 More
    unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.
    29 ingredients
  • Warm Spinach Salad with a Fire-Roasted Corn and Crispy Pancetta Dressing and Crumbled Goat's Cheese (Emeril Lagasse) Warm Spinach Salad with a Fire-Roasted Corn and Crispy Pancetta Dressing and Crumbled Goat's Cheese (Emeril Lagasse)
    ears of fresh sweet corn, drizzle of olive oil, salt and
    8 More
    ears of fresh sweet corn, drizzle of olive oil, salt, freshly ground black pepper, olive oil, chopped pancetta or bacon, sliced onions, chopped garlic, rice wine vinegar, fresh baby spinach leaves, washed and patted dry, crumbled goat s cheese
    40 min, 11 ingredients
  • Pan-Roasted Sesame Vegetables Pan-Roasted Sesame Vegetables
    spring onions or regular green onions, trimmed, snap peas and
    5 More
    spring onions or regular green onions, trimmed, snap peas, peeled slender carrots, best brined roast chicken with chinese star anise-orange brine, peanut oil, toasted sesame seeds, toasted sesame oil
    55 min, 7 ingredients
  • Pan-Roasted Sirloin with Corn Relish Pan-Roasted Sirloin with Corn Relish
    white wine vinegar, sugar, garlic, peeled and minced and
    13 More
    white wine vinegar, sugar, garlic, peeled and minced, grated fresh ginger, fresh thyme, olive oil, yellow onion, diced, red pepper, diced, jalapeno pepper, seeded and minced, salt, fresh or frozen corn kernels, scallions, white parts only, chopped, chopped fresh chives, sirloin steak (14 oz) at least 1 1/2 inches thick, cut in half, vegetable oil, fresh thyme or rosemary
    16 ingredients
  • Shred's Pan-Roasted Canned Corn Shred's Pan-Roasted Canned Corn
    corn (drained ), diced red bell pepper, diced red onion and
    10 More
    corn (drained ), diced red bell pepper, diced red onion, vine-ripened tomato (crushed & peeled ), unsalted butter, olive oil, chicken broth, ground cumin, ground coriander, paprika, garlic powder, cayenne pepper, cracked black pepper (to taste)
    16 min, 13 ingredients
  • Pan Roast Louisiana Blackfish with Corn, Crab and Caviar Pan Roast Louisiana Blackfish with Corn, Crab and Caviar
    grated parmesan, all-purpose flour and
    12 More
    grated parmesan, all-purpose flour, blackfish fillets, skin on, lemon juice, sea salt, extra-virgin olive oil, silver queen corn pudding , recipe follows, saute of crab and baby corn, recipe follows, silver queen foam , recipe follows, louisiana caviar, for garnish, minced fresh chives, for garnish, fresh chive blossoms, for garnish, fresh dill, for garnish, fresh chervil, for garnish
    2 hour 15 min, 14 ingredients
  • Roast Corn, Asparagus and Maine Crab Quesadilla Roast Corn, Asparagus and Maine Crab Quesadilla
    fresh or thawed frozen corn on the cob, husked, asparagus and
    13 More
    fresh or thawed frozen corn on the cob, husked, asparagus, olive or vegetable oil, plus extra for pan, red bell pepper, seeded and minced, jalapeno, seeded and minced, red onion, minced, fresh crabmeat (recommended : maine crab), chipotle sauce , recipe follows, kosher salt and freshly ground black pepper, hot sauce , optional, flour tortillas, shredded cheddar or monterey jack, sour cream, for garnish, approximately 1 1/2 cups shredded romaine or iceberg lettuce, for garnish
    1 hour 40 min, 15 ingredients




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