159535 warm lemon salad aioli Recipes

  • Lemon Soy Aioli
    water, garlic, peeled, soft tofu, drained and
    3 More
    water, garlic, peeled, soft tofu, drained, fresh lemon juice, olive oil, sea salt
    10 min, 6 ingredients
  • Lemon Herbed Aioli
    low sodium chicken broth, undiluted, cornstarch, water and
    8 More
    low sodium chicken broth, undiluted, cornstarch, water, egg yolk, beaten, chopped fresh parsley, loosely packed fresh basil leaf, garlic cloves, minced, grated fresh lemon rind, dijon mustard, salt, fresh ground black pepper
    15 min, 11 ingredients
  • Warm Mushroom Salad
    mixed salad green, olive oil, mushrooms, sliced and
    10 More
    mixed salad green, olive oil, mushrooms, sliced, shallots, chopped, garlic, crushed, chopped chives, lemon juice, balsamic vinegar, sugar, garlic-flavored croutons (optional), fresh parmesan cheese , shavings (optional), salt (optional), freshly ground black pepper (optional)
    16 min, 13 ingredients
  • Warm Lemon, Lime and Lovage Prawns With Pineau Des Charentes
    king prawns, shell on or 24 king prawns, tails on and
    14 More
    king prawns, shell on or 24 king prawns, tails on, white pineau, fresh lovage, leaves finely chopped or 4 tbsp celery tops, creme fraiche or 3 tbsp double cream, lime , juice and zest of, finely grated, lemon , juice and zest of, finely grated, caster sugar or 1 tsp fine sugar, olive oil, white pineau, dijon mustard, salt, pepper, mesclun or mixed salad green, of your choice, extra lovage (to garnish ), extra limes (to garnish ) or lemon (to garnish)
    10 min, 15 ingredients
  • Warm Potato Salad With Goat Cheese
    dressing, white wine vinegar or sherry vinegar and
    12 More
    dressing, white wine vinegar or sherry vinegar, freshly squeezed lemon juice, salt to taste, dijon mustard, garlic clove minced or pureed, extra virgin olive oil or for a low-fat dressing use 1/4 cup low-fat yogurt or butterm, salad, yukon gold fingerling or red bliss potatoes, salt and freshly ground pepper to taste, chopped red onion (to taste), rinsed with cold water and drained, chopped flat-leaf parsley, soft goat cheese, sage leaves cut in thin slivers (optional)
    20 min, 14 ingredients
  • Warm Asparagus Salad
    day-old french bread or other firm white bread, sliced and
    12 More
    day-old french bread or other firm white bread, sliced, garlic clove, peeled and halved, unsalted butter, white wine vinegar, extravirgin olive oil, grated lemon rind, fresh lemon juice, shallot, peeled and minced, salt, freshly ground black pepper, water, asparagus, grated lemon rind (optional)
    13 ingredients
  • Warm Lobster Salad with Pan-roasted Corn, Peas, Basil, and Shallot Vinaigrette
    live lobsters (about 10.5 oz meat), chopped shallots and
    12 More
    live lobsters (about 10.5 oz meat), chopped shallots, grated lemon rind, balsamic vinegar, dijon mustard, salt, divided, freshly ground black pepper, divided, extra virgin olive oil, divided, sliced red onion, fresh corn kernels (about 3 ears ), fresh or frozen peas, grape tomatoes, halved, sliced fresh basil, gourmet mixed salad greens
    14 ingredients
  • Warm Potato Salad with Lemon and Dill
    yellow-fleshed potatoes such as yukon gold and
    6 More
    yellow-fleshed potatoes such as yukon gold, red onion, finely chopped (1/3 cup), fresh lemon juice, salt, sour cream, mayonnaise, chopped fresh dill
    7 ingredients
  • Lemon-Curry Aioli Lemon-Curry Aioli
    mayonnaise, curry powder, grated lemon peel, lemon juice and
    2 More
    mayonnaise, curry powder, grated lemon peel, lemon juice, paprika, salt
    6 ingredients
  • Lemon-Tarragon Aioli Lemon-Tarragon Aioli
    shallot, chopped, mayonnaise, chopped fresh tarragon and
    3 More
    shallot, chopped, mayonnaise, chopped fresh tarragon, fresh lemon juice, fresh minced garlic, dijon mustard
    10 min, 6 ingredients
  • Lemon Herbed Aioli Lemon Herbed Aioli
    canned low-sodium chicken broth, undiluted, cornstarch and
    9 More
    canned low-sodium chicken broth, undiluted, cornstarch, water, egg yolk, beaten, chopped fresh parsley, loosely packed fresh basil leaves, garlic, minced, grated lemon rind, dijon mustard, salt, freshly ground pepper
    11 ingredients
  • Warm Lemon-Cumin Chicken on Pita Bread Salad Warm Lemon-Cumin Chicken on Pita Bread Salad
    skinless boneless chicken breast halves, olive oil and
    9 More
    skinless boneless chicken breast halves, olive oil, garlic cloves, minced, lemon juice, divided, ground cumin, divided, grated lemon peel, stale pita breads, cut into 1/4-inch squares, chopped fresh italian parsley or cilantro, tomatoes, chopped, green onions, chopped, chopped fresh mint
    11 ingredients
  • Warm Potato Salad With Lemon and Chive Vinaigrette Warm Potato Salad With Lemon and Chive Vinaigrette
    new potatoes (small as possible skins on), fresh mint and
    10 More
    new potatoes (small as possible skins on), fresh mint, salt, lemon juice, lemon , zest of, virgin olive oil, whole grain mustard, garlic, salt, fresh ground black pepper, chopped chives, spring onions, chopped
    30 min, 12 ingredients
  • Warm Scallop Salad With Ginger Dressing Warm Scallop Salad With Ginger Dressing
    sea scallops and
    11 More
    sea scallops, red bell pepper, large, seeded, cored and cut into match sticks (can use 1 small red and 1 small yellow for color), mixed salad greens (red leaf , bibb, arugula, watercress, radiccio, and or or endive are nice), olive oil, shallots, finely chopped, lemon juice, dijon mustard, sugar, ginger juice, salt, fresh ground pepper, olive oil
    35 min, 12 ingredients
  • Warm Lemon Pepper Chicken Salad Warm Lemon Pepper Chicken Salad
    sugar snap peas, red potatoes, salt and
    9 More
    sugar snap peas, red potatoes, salt, boneless skinless chicken breasts, lemon pepper seasoning, lemon, garlic clove, olive oil, bell pepper, red onion, marinated artichoke hearts, quartered, parsley
    38 min, 12 ingredients
  • Lemon-Sage Chicken Cutlets (Food Network Kitchens) Lemon-Sage Chicken Cutlets (Food Network Kitchens)
    skinless, boneless chicken breasts (about 1 1/4 lb) and
    10 More
    skinless, boneless chicken breasts (about 1 1/4 lb), kosher salt and freshly ground pepper, all-purpose flour , for dredging, eggs, juice of 1 lemon , plus lemon wedges for serving, extra-virgin olive oil, sage, leaves only, dry white wine, low-sodium chicken broth, unsalted butter, warm farro salad or other grains, for serving (optional)
    30 min, 11 ingredients
  • Warm Salmon Salad à la Provençal Warm Salmon Salad à la Provençal
    salmon fillet, salt, freshly ground black pepper and
    7 More
    salmon fillet, salt, freshly ground black pepper, fresh lemon juice, caesar dressing with flaxseed, gourmet salad greens, chopped red onion, capers, chopped black olives, french bread, toasted
    11 ingredients
  • Warm Scallop Salad with Prosciutto Chips Warm Scallop Salad with Prosciutto Chips
    paper-thin slices prosciutto, olive oil, divided and
    6 More
    paper-thin slices prosciutto, olive oil, divided, mixed babygreens, fresh basil leaves, thinly sliced, sea scallops, all purpose flour, fresh lemon juice, grated lemon peel
    8 ingredients




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