31506 warm herb coleslaw Recipes
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active dry yeast, warm water temp. ( 110 to 115 ), divided and13 Moreactive dry yeast, warm water temp. ( 110 to 115 ), divided, sugar substitute, whole wheat flour, salt, bread flour, green onions, finely chopped, garlic clove, minced, minced fresh parsley, minced fresh rosemary, minced fresh basil and oregano, minced fresh thyme, pepper, margarine or butter, egg, beaten50 min, 15 ingredients
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Easy Low-Fat Coleslawcoleslaw mix , with carrots, green onions, chopped and7 Morecoleslaw mix , with carrots, green onions, chopped, light sour cream, sugar, rice vinegar, yellow mustard, coriander, salt , to taste, pepper , to taste10 min, 9 ingredients
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Oriental Coleslawcoleslaw, onion, diced and6 Morecoleslaw, onion, diced, oriental-flavor instant ramen noodles , reserve seasoning packets for dressing, sunflower seeds, sliced almonds, olive oil, balsamic vinegar, sugar or 1/2 cup splenda blend for baking15 min, 8 ingredients
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Herbed Whole Wheat Pinwheelsactive dry yeast (1 package), warm water , 105-115 f and13 Moreactive dry yeast (1 package), warm water , 105-115 f, sugar, milk, scalded and cooled to 105-115 f, butter, melted, light brown sugar or 1/4 cup dark brown sugar, well packed, salt, whole wheat flour, bread flour or 2 -2 1/2 cups unbleached all-purpose flour, sesame seeds, green onions, chopped, butter, dill weed, egg, beaten with, milk1 hour , 15 ingredients
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Asian Coleslawcoleslaw mix, manadarin oranges, drained and3 Morecoleslaw mix, manadarin oranges, drained, peanuts (optional), light italian dressing, low sodium soy sauce15 min, 5 ingredients
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Herbed Brown Rice Pilaf (Patrick and Gina Neely)butter, shallot, chopped, grain brown rice and6 Morebutter, shallot, chopped, grain brown rice, kosher salt and freshly ground pepper, chicken broth or water, warmed, garlic , smashed, fresh thyme, chopped fresh flat-leaf parsley, green onions, thinly sliced57 min, 9 ingredients
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Herbed Butter Crackers (Emeril Lagasse)butter, cut into pieces, at room temperature and10 Morebutter, cut into pieces, at room temperature, warm water , 120 to 130 degrees f, all-purpose flour, plus more for sprinkling if necessary, nonfat dry milk, sugar, salt, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh chives, cracked black pepper, kosher salt, for sprinkling43 min, 11 ingredients
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Lemony Coleslaw (Paula Deen)coleslaw mix, mayonnaise, golden raisins and5 Morecoleslaw mix, mayonnaise, golden raisins, sliced scallions, white and light green parts, lemon , finely zested, freshly squeezed lemon juice, salt, freshly ground black pepper15 min, 8 ingredients
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Warm Butter Lettuce Salad With Hazelnuts (Food Network Kitchens)dry white wine, shallot, thinly sliced, bay leaf, sugar and5 Moredry white wine, shallot, thinly sliced, bay leaf, sugar, kosher salt and freshly ground pepper, cold unsalted butter , cut into pieces, heads butter or bibb lettuce, leaves separated, hazelnuts, toasted and chopped, coarsely chopped fines herbes (chives, parsley and chervil)25 min, 9 ingredients
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Warm Creole Cream Cheese and Goat Cheese Cakes with Sun-Dried Tomatoes and Pesto (Emeril Lagasse)garlic, drained sun-dried tomatoes, extra-virgin olive oil and22 Moregarlic, drained sun-dried tomatoes, extra-virgin olive oil, herbed goat cheese, softened, creole cream cheese , recipe follows, eggs, beaten, grated parmesan, salt, plus more , to season salad greens, freshly ground black pepper, plus more for seasoning salad greens, unsalted butter, melted, bread crumbs, mixed salad greens, basil pesto , recipe follows, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth, fresh basil leaves, grated parmesan, toasted pine nuts, chopped garlic, salt, ground black pepper, extra virgin olive oil1 hour 10 min, 25 ingredients
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Warm Lentil Salad with Honey Glazed Duck Breast, Lardons, and Friseeduck breasts, honey, salt and pepper to taste, butter and19 Moreduck breasts, honey, salt and pepper to taste, butter, olive oil, french du puy lentils, duck stock , or low-sodium chicken broth, salt, freshly ground black pepper, fresh thyme, bay leaf, unsalted butter, olive oil, thick cut bacon, cut into 1/4-inch pieces, reserving some cooked for garnish, onion, diced fine, shallot, diced fine, carrot, medium dice, stalks celery, diced fine, champagne vinegar, dijon mustard, heads frisee, cleaned, fresh herb bunches, optional, chopped fresh parsley23 ingredients
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Warm Manchego Cheese Salad (Emeril Lagasse)fine dry bread crumbs, toasted almonds and16 Morefine dry bread crumbs, toasted almonds, essence , recipe follows, manchego (the medium aged variety - it should not be too hard), rind removed and cut into 4 equal rounds, egg white, beaten, sherry vinegar, minced shallots, minced garlic, assorted chopped fresh herbs , such as parsley, chives, basil, and marjoram, salt, freshly ground black pepper, olive oil, mesclun , or other salad greens, rinsed and spun dry, oranges , segmented, toasted pinenuts, serrano ham , chiffonade, fresh baby parsley sprigs, garnish, chives, garnish18 ingredients
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Warm Orzo Salad with Mint and Feta (Sandra Lee)orzo, frozen early peas, olive oil and vinegar dressing and3 Moreorzo, frozen early peas, olive oil and vinegar dressing, lemon juice, freshly chopped mint leaves, garlic and herb crumbled feta (recommended: athenos)14 min, 6 ingredients
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Warm Roasted Red Beet Tarte Tatinred beets, washed and trimmed and5 Morered beets, washed and trimmed, commercial puff pastry (thawed if frozen ) or homemade puff pastry, unsalted butter, sugar, special equipment : 8 31/4-inch disposable pie tins, suggestion : baby arugula salad in hazelnut vinaigrette, and goat cheese or herbed chevre, recipe follows.2 hour 10 min, 6 ingredients
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Warm White Bean and Roasted Garlic Dipcooked white beans, rinsed and well drained and13 Morecooked white beans, rinsed and well drained, head roasted garlic, cloves removed from peels, extra-virgin olive oil, minced mixed fresh herbs , such as thyme, marjoram, oregano and rosemary, kosher salt, freshly ground black pepper, ground cayenne pepper, red wine vinegar, grated or shaved parmesan , for garnishing, sea salt , for garnishing, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper10 min, 14 ingredients
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Braided Italian Herb Breadwarm milk,70-80 degrees, egg, lightly beaten and11 Morewarm milk,70-80 degrees, egg, lightly beaten, butter, softened, sugar, salt, all-purpose flour, whole white wheat flour, active dry yeast, dried parsley , basil, and oregano, egg wash, egg, beaten, water, dried parsley , basil, and oregano20 min, 13 ingredients
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