45 warm goat tomato Recipes

  • Warm Goat Cheese Sandwiches
    goat cheese, softened, basil pesto and
    2 More
    goat cheese, softened, basil pesto, sun-dried tomatoes, softened and chopped, pita breads, cut in half
    25 min, 4 ingredients
  • Warm Goat Cheese Sandwiches
    goat cheese, softened, basil pesto and
    2 More
    goat cheese, softened, basil pesto, sun-dried tomato, softened and chopped, pita breads, cut in half
    25 min, 4 ingredients
  • Shrimp, Tomato, and Basil Linguine with Warm Goat Cheese Rounds
    white bread, log-shaped goat cheese, olive oil and
    11 More
    white bread, log-shaped goat cheese, olive oil, coarsely chopped onion, garlic cloves, minced, chopped seeded peeled plum tomatoes (about 1 1/2 lb), water, sugar, crushed red pepper, shrimp, peeled and deveined, salt, hot cooked linguine (about 12 oz uncooked pasta), sliced fresh basil, basil sprigs (optional)
    14 ingredients
  • Pizza with Leeks, Tomato and Goat Cheese
    warm water (105of. to 115of.), dry yeast, olive oil, salt and
    8 More
    warm water (105of. to 115of.), dry yeast, olive oil, salt, more) all purpose flour, butter, leeks (white and pale green parts only), thinly sliced, minced fresh parsley, yellow cornmeal, chopped seeded peeled tomato, soft fresh goat cheese (such as montrachet), crumbled, olive oil
    12 ingredients
  • Warm Eggplant and Goat Cheese Sandwiches
    olive oil, vertical slices small eggplant, salt and
    5 More
    olive oil, vertical slices small eggplant, salt, freshly ground black pepper, goat cheese, softened, rustic sandwich rolls, tomato, arugula
    9 ingredients
  • Warm Pasta Provencale With Spinach, Goat Cheese and Herbs
    farfelle pasta or 6 oz penne pasta, extra virgin olive oil and
    13 More
    farfelle pasta or 6 oz penne pasta, extra virgin olive oil, balsamic vinegar, salt and pepper, minced garlic clove, carrot, grated, zucchini, grated, red bell pepper, cut in thin strips, tomatoes, halved, nicoise olives or 1/4 cup kalamata olive, goat cheese, crumbled (or feta cheese), herbes de provence , to taste, fresh baby spinach leaves, washed and patted dry, grated pecorino romano cheese, to serve, fresh thyme or lavender, to garnish
    15 min, 15 ingredients
  • Warm Mushroom Salad
    oil-packed sun-dried tomatoes, sliced fresh mushrooms and
    7 More
    oil-packed sun-dried tomatoes, sliced fresh mushrooms, sliced fresh shiitake mushrooms, red onion, sliced, butter, olive oil, balsamic vinegar, spring mix salad greens, crumbled goat cheese
    25 min, 9 ingredients
  • Warm Asparagus Salad
    asparagus, washed and trimmed and
    7 More
    asparagus, washed and trimmed, garlic cloves, finely minced, extra virgin olive oil, red pepper , cut in st2-inch strips, plum tomato, cut in 1/2-inch strips, salt & pepper, balsamic vinegar, crumbled goat cheese
    30 min, 8 ingredients
  • Warm Red Beans And Wild Rice Salad
    red beans (your choice), rinsed and well drained and
    10 More
    red beans (your choice), rinsed and well drained, ripe red tomatoes, peeled and chopped, cooked wild rice, mixed frozen vegetables, cooked, extra virgin spanish olive oil, garlic cloves, peeled and thinly sliced, white wine vinegar, soy sauce, crumbled feta , or any goat cheese of your choice for garnish
    5 min, 12 ingredients
  • Warm Goat Cheese Dip Warm Goat Cheese Dip
    goat cheese, soft, diced tomatoes, drained and
    4 More
    goat cheese, soft, diced tomatoes, drained, red peppers, crushed, thyme, extra virgin olive oil, french bread, sliced and toasted
    25 min, 6 ingredients
  • Warm Goats Cheese Salad Warm Goats Cheese Salad
    goats cheese and
    11 More
    goats cheese, lettuce - a mixture of different types is nice : a good option is to use the pre-washed bags of lettuce, so that you can have a nice mix of rocket, basil, cos, watercress, spinach etc., cucumber, tomato, beetroot (optional), carrot (optional), olives (optional), cottage cheese (optional), new potatoes (cooked and cooled , optional), balsamic vinegar, extra virgin olive oil, bread + butter
    15 min, 12 ingredients
  • Warm Tomatoes With Fried Thyme and Goat's Cheese Warm Tomatoes With Fried Thyme and Goat's Cheese
    tomato, olive oil (for frying ) and
    4 More
    tomato, olive oil (for frying ), fresh olive oil , to be added at the end, salt or pepper, fresh thyme sprigs, soft goat s cheese (rounds)
    15 min, 6 ingredients
  • Sesame-Thyme Crusted Goat Cheese with Arugula Salad with Warm Shiitake-Tomato Vinaigrette (Ming Tsai) Sesame-Thyme Crusted Goat Cheese with Arugula Salad with Warm Shiitake-Tomato Vinaigrette (Ming Tsai)
    sesame seeds and
    14 More
    sesame seeds, fresh thyme, minced , save some sprigs for garnish, coarse cracked black pepper, log goat cheese , cut into 1/2-inch slices, arugula , prepped, pommery mustard (whole grain), red wine vinegar, extra virgin olive oil, shallots, minced, sliced shiitake mushrooms, ripe tomatoes (yellow and red),1/2-inch dice, crusty loaf sour dough bread , cut into 1-inch slices, head garlic, salt and black pepper, to taste, olive oil, to cook
    25 min, 15 ingredients
  • Tomato Flatbread with Goat Cheese Tomato Flatbread with Goat Cheese
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    11 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour (about 2 1/2 cups), salt, freshly ground black pepper, olive oil, heirloom tomatoes , cut into 1/8-inch-thick slices (about 1 1/4 lb), crumbled goat cheese, chopped fresh chives, chopped fresh parsley, basil leaves, freshly ground black pepper (optional)
    13 ingredients
  • Warm Beans With Herbed Tomatoes and Goat Cheese Warm Beans With Herbed Tomatoes and Goat Cheese
    ripe tomatoes, seeded and chopped (1 1/2 cups) and
    10 More
    ripe tomatoes, seeded and chopped (1 1/2 cups), snipped fresh basil, snipped fresh oregano, green onions, sliced (1/4 cup), garlic clove, minced, salt, pepper, red beans or 1 (15 oz) can kidney beans, great northern beans or 1 (15 oz) can navy beans, soft fresh goat cheese (1 cup) or 4 oz feta cheese, crumbled (1 cup), fresh basil sprig (optional)
    50 min, 11 ingredients
  • Warm Balsamic Vinegar Chicken Salad With Goat Cheese Warm Balsamic Vinegar Chicken Salad With Goat Cheese
    boneless skinless chicken breast, cut into bite size piec... and
    12 More
    boneless skinless chicken breast, cut into bite size pieces, crumbled goat cheese, blanched kale leaves (or boiled and cooled ), blanched spinach (or boiled and cooked , you can also use thawed frozen spinach or raw spinach), crushed or diced, fresh or canned tomato (if using fresh use 1 small tomato and also add two tbsp of chicken broth at the same time y), chopped walla walla onions (or other sweet ), garlic clove, crushed or finely chopped (you can also use coarsely chopped roasted garlic in place of the raw but use twice as much), balsamic vinegar, olive oil, fresh ground pepper, sea salt, white wine, chicken broth
    40 min, 13 ingredients
  • Warm Creole Cream Cheese and Goat Cheese Cakes with Sun-Dried Tomatoes and Pesto (Emeril Lagasse) Warm Creole Cream Cheese and Goat Cheese Cakes with Sun-Dried Tomatoes and Pesto (Emeril Lagasse)
    garlic, drained sun-dried tomatoes, extra-virgin olive oil and
    22 More
    garlic, drained sun-dried tomatoes, extra-virgin olive oil, herbed goat cheese, softened, creole cream cheese , recipe follows, eggs, beaten, grated parmesan, salt, plus more , to season salad greens, freshly ground black pepper, plus more for seasoning salad greens, unsalted butter, melted, bread crumbs, mixed salad greens, basil pesto , recipe follows, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth, fresh basil leaves, grated parmesan, toasted pine nuts, chopped garlic, salt, ground black pepper, extra virgin olive oil
    1 hour 10 min, 25 ingredients
  • Warm Mushroom Salad Warm Mushroom Salad
    white mushrooms, trimmed and quartered, fresh lemon juice and
    13 More
    white mushrooms, trimmed and quartered, fresh lemon juice, unsalted butter, pure olive oil, salt and freshly ground pepper, soy sauce, extra-virgin olive oil, sherry vinegar, marsala, tomato paste, garlic cloves, minced, shallots, thinly sliced, coarsely shredded romaine lettuce, coarsely shredded boston lettuce, shredded gouda cheese , aged gouda or goat gouda (1 oz)
    15 ingredients




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