81303 warm fig salad balsamic Recipes
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chopped pitted kalamata olive, extra virgin olive oil and10 Morechopped pitted kalamata olive, extra virgin olive oil, chopped calimyrna fig, water, balsamic vinegar, chopped fresh thyme, drained capers, chopped, chopped toasted walnuts, logs soft fresh goat cheese, chopped toasted walnuts, toasted walnut halves, fresh thyme sprig30 min, 12 ingredients
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thaw time : 40 minutes, cool time : 10 minutes and8 Morethaw time : 40 minutes, cool time : 10 minutes, dried mission fig or pitted date, cut into quarters (about 1 1/4 cups), honey, lemon juice, orange juice, pepperidge farm puff pastry sheets (2 sheets ), egg yolk, beaten, water, sugar glaze15 min, 10 ingredients
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dry sherry, quinoa and9 Moredry sherry, quinoa, chicken stock or store-bought chicken broth, stalk scallions white and light green parts only, thinly sliced, figs stemmed and chopped, carrot finely chopped, green bell pepper finely chopped, red bell pepper finely chopped, yellow pepper finely chopped, cilantro chopped fresh, tangy citrus vinaigrette45 min, 11 ingredients
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low-sodium soy sauce, divided and13 Morelow-sodium soy sauce, divided, black mission figs, trimmed and halved lengthwise, fresh lime juice, honey, canola oil, minced garlic, kosher salt, baby arugula (about 3 oz), baby spinach (about 3 oz), sliced celery, vertically sliced red onion, freshly ground black pepper, peeled seeded cantaloupe, chopped walnuts, toasted14 ingredients
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Chicken With Figs and Balsamic Vinegar
vegetable oil, boneless skinless chicken breast halves and7 Morevegetable oil, boneless skinless chicken breast halves, salt, fresh ground black pepper, balsamic vinegar, ruby port, chicken broth, dried thyme, dried figs, cut in half2 hour 30 min, 9 ingredients -
Rosemary Chicken Breasts, Brown Butter and Balsamic Ravioli, Warm Spinach Salad with Pancetta and Sweet Vinaigrette (Rachael Ray)
boneless, skinless chicken breast , 6 to 8 oz each and18 Moreboneless, skinless chicken breast , 6 to 8 oz each, balsamic vinegar , eyeball it, just enough to coat chicken lightly, extra-virgin olive oil, stems rosemary, leaves stripped and chopped , about 2 tbsp, salt and coarse black pepper, garlic , cracked away from skin with a whack against the flat of your knife, fresh ravioli, any flavor filling, butter, cut into small pieces, balsamic vinegar, handfuls grated parmigiano-reggiano, salt and pepper, chopped flat-leaf parsley , a couple of handfuls, pancetta, chopped, extra-virgin olive oil , 2 turns of the pan, shallot, finely chopped, sugar, balsamic vinegar , eyeball it, flat-leaf spinach, salt and pepper30 min, 19 ingredients -
Fig Vinaigrette
balsamic vinegar and8 Morebalsamic vinegar, dried black mission figs, stemmed and coarsely chopped, water, fresh lemon juice, minced shallots, minced fresh thyme, garlic clove, minced, extravirgin olive oil, salt9 ingredients -
Fig Relish
balsamic vinegar, minced shallot, salt, ripe mission figs and2 Morebalsamic vinegar, minced shallot, salt, ripe mission figs, chopped fresh mint leaves, minced fresh rosemary leaves6 ingredients -
Fresh Fig Salad
olive oil, fig preserves, white wine vinegar and7 Moreolive oil, fig preserves, white wine vinegar, garlic clove, minced, salt and pepper to taste, arugula, prosciutto slices, fresh fig halves, shaved manchego cheese, toasted chopped pistachios10 ingredients -
Frizzled Ham and Fig Salad
ham , cut into 1-inch strips, red wine vinegar and8 Moreham , cut into 1-inch strips, red wine vinegar, extra-virgin olive oil, honey, dijon mustard, salt, mixed salad greens, chopped dried calimyrna figs (about 6), almonds, toasted, shaved reduced-fat cheddar cheese11 ingredients -
Goat Cheese & Fig Salad With Sherry-Walnut Oil Vinaigrette
sherry wine vinegar, dijon mustard, shallot, minced and8 Moresherry wine vinegar, dijon mustard, shallot, minced, garlic clove, minced, kosher salt, walnut oil (do not substitute!), walnuts, coarsely chopped, figs, quartered (fresh , ripe turkey figs are to die for), goat cheese, fresh ground pepper15 min, 11 ingredients -
Grilled Zucchini & Fig Salad With a Yogurt Dressing
zucchini , sliced thinly lengthwise, olive oil and8 Morezucchini , sliced thinly lengthwise, olive oil, figs, trimmed and quartered, greek yogurt, sugar, milk, spring onion, thinly sliced, baby spinach, lemon juice, mint, chopped15 min, 10 ingredients -
Duck Breast and Fig Salad with a Red Wine Vinaigrette (Rocco DiSpirito)
duck breasts , boned and halved, red wine vinegar and9 Moreduck breasts , boned and halved, red wine vinegar, olive oil, fresh bay leaf, fresh thyme, shallots, minced, salt and pepper, to taste, fresh figs, cut in half, red wine, arugula, chestnuts, blanched11 ingredients -
Prosciutto-Wrapped Grilled Fig Salad / Good Housekeeping
fresh thyme leaves, fennel seeds, goat cheese and7 Morefresh thyme leaves, fennel seeds, goat cheese, salt and pepper, fresh figs , cut in half lengthwise, very thinly sliced prosciutto cut in half lengthwise, sherry vinegar, pure honey, evoo10 ingredients
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