68347 warm chili pesto Recipes

active dry yeast, warm water (110o to 115o), grated parmesan cheese, canola oil, sugar, dried basil, salt, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, fresh baby spinach, prepared pesto, coarsely chopped fresh broccoli, chopped green pepper, green onions, chopped, garlic cloves, minced, shredded part-skim mozzarella cheese

knorr pesto sauce mix, olive oil, chili powder, cayenne pepper, dry roasted salted peanuts

pasta , corkscrew (or orzo), butter, sun-dried tomatoes packed in oil , packed, prepared pesto sauce, grated parmesan cheese, red chili pepper flakes, ground black pepper, garlic powder, pine nuts, toasted, salt , if needed

goat cheese, softened, basil pesto, sun-dried tomatoes, softened and chopped, pita breads, cut in half

garlic cloves, basil leaves, pine nuts, grated fresh parmesan cheese, salt, fresh ground black pepper, warm water, extra virgin olive oil

olive oil, garlic cloves, crushed (used to flavor pan), sliced mushrooms, cooked chicken breast, cubed, sliced roasted red pepper , from jar, sliced green onion, frozen cut green beans, thawed, cannellini or 1 (15 1/2 oz) can navy beans, drained and rinsed, red wine vinegar, prepared pesto sauce, romaine lettuce , torn into small pieces

goat cheese, softened, basil pesto, sun-dried tomato, softened and chopped, pita breads, cut in half

sweet potatoes, baked, chickpeas, cheddar cheese, sweet corn, canned, bell peppers, sliced, pesto sauce

active dry yeast, warm water (110o to 115o), sugar, olive oil, divided, salt, all-purpose flour, fresh basil, garlic cloves, minced, cream cheese, softened, johnsonville mild ground italian sausage, chopped onion, spaghetti sauce, grated parmesan cheese, sliced fresh mushrooms, sliced ripe olives, drained, shredded monterey jack cheese

dry yeast, sugar, warm water, flour (more if needed), salt, sugar, vegetable oil, cornmeal, warm water, beef, stewed tomatoes, red beans, onion, a packet chili seasoning mix, mozzarella cheese

chopped onion, olive oil, prepared pesto, cream cheese, cubed, heavy whipping cream, grated parmesan cheese, assorted fresh vegetables or bread cubes

pasta (i use barilla rotini), sun-dried tomato pesto, capers, drained, sliced black olives, red pepper, diced, green pepper, diced, grape tomatoes, sliced in half, pepperoni slices, quartered, shredded mozzarella cheese, parmesan cheese, grated for topping, olive oil

tightly packed fresh basil leaves, olive oil, pine nuts, toasted, garlic clove, salt, fresh ground pepper, freshly grated imported parmesan cheese, freshly grated pecorino romano cheese, cornmeal, warm water (105 to 115 degrees ), dry yeast, sugar, olive oil, salt, unbleached all-purpose flour (about) or 5 1/2 cups bread flour (about), egg, lightly beaten with, water

warm water, dry yeast, all purpose flour, salt, oil, basil leaves, pine nuts, garlic, coarsely chopped, parmigiano-reggiano, olive oil, salt and freshly ground pepper, merguez sausage, grilled and thinly sliced, ramps or 2 leeks, grilled and coarsely chopped, manchego cheese, finely sliced, tomatoes , oven roasted and coarsely chopped, freshly ground black pepper, parmigiano-reggiano, grated

warm water, dry yeast, all purpose flour, salt, oil, cooked chickpeas, garlic, chopped red onion, fresh lime juice, chipotle puree, honey, olive oil, salt and freshly ground pepper, tahini, cilantro leaves, spinach leaves, pine nuts, garlic, parmesan cheese, fresh lime juice, olive oil, salt and freshly ground pepper

garlic cloves, peeled, basil leaves (about 2 1/2 oz), pine nuts, grated fresh parmesan cheese, salt, freshly ground black pepper, warm water, extravirgin olive oil

dry yeast, sugar, warm water (105o to 115o), bread flour, nonfat dry milk, dried basil, dried oregano, freeze-dried chives, garlic powder, salt

stalks lemongrass, fresh coconut, grated, green chili peppers, seeded and chopped, garlic cloves, crushed, lime , juice of, vegetable oil, salt