15852 warm beaujolais Recipes

  • Pork Chops with Warm Pineapple Salsa
    lean boneless pork chops, caribbean spice rub and
    2 More
    lean boneless pork chops, caribbean spice rub, vegetable cooking spray, warm pineapple salsa
    4 ingredients
  • Beaujolais Steak for Two
    butter, beef loin steaks or 2 rib eye steaks, 1 inch thick and
    2 More
    butter, beef loin steaks or 2 rib eye steaks, 1 inch thick, red wine , such as cabernet sauvignon or 1/2 cup beaujolais wine, salsa, mild to hot as you prefer
    10 min, 4 ingredients
  • Schlotsky's Bread
    warm water (110 degrees f/45 degrees cup), white sugar and
    7 More
    warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, baking soda, warm water (110 degrees f/45 degrees cup), warm milk (110 degrees f/45 degrees cup), salt, bread flour, cornmeal
    9 ingredients
  • Danish Rye Bread
    warm water, yeast, white sugar, rye flour, yeast and
    8 More
    warm water, yeast, white sugar, rye flour, yeast, white sugar, warm water, rye flour, white sugar, kosher salt, warm water, rye flour, all-purpose flour (optional)
    1 hour 15 min, 13 ingredients
  • Batter Bread
    warm water, brown sugar, yeast, warm water, warm water and
    6 More
    warm water, brown sugar, yeast, warm water, warm water, cooking oil, honey, dry milk, salt, white flour, wheat flour
    1 hour 5 min, 11 ingredients
  • Beautiful Seeded Buttermilk Bread.
    warm water, fast action dried yeast (2x6g sachets) and
    12 More
    warm water, fast action dried yeast (2x6g sachets), granulated sugar, warm fresh cultured buttermilk, sunflower seeds, poppy seed, sesame seeds, natural honey, warmed, salt, melted margarine, strong white bread flour, egg yolk, beaten, flour, for dusting & kneading, seeds or sea salt, to decorate
    48 min, 14 ingredients
  • Pecan Pie Bagels
    warm water, corn syrup, active dry yeast and
    11 More
    warm water, corn syrup, active dry yeast, warm water (yes, another 1), warmed 1% milk, brown sugar, flour, whole wheat flour, cinnamon, gluten flour, salt, skor toffee bits, chopped pecans, corn syrup (for boiling )
    30 min, 14 ingredients
  • Portuguese Christmas French Toast - Rabanadas
    thick slices of stale bread , i use a sort of large frenc... and
    4 More
    thick slices of stale bread , i use a sort of large french baguette, warm milk + 1/2 cup warm water, powdered cinnamon, eggs, beaten, suger mixed with 1 tbsp powdered cinnamon
    5 ingredients
  • Tropical Coco  Nots
    warm water, honey, active dry yeast (2 1/4 tsp) and
    14 More
    warm water, honey, active dry yeast (2 1/4 tsp), warm coconut milk, warm water, canola oil, sugar, eggs, flour, whole wheat pastry flour, salt, pineapple jam or preserves, splenda granulated (or sugar ), cornstarch, water, coconut extract, toasted unsweetened shredded coconut
    17 ingredients
  • Christmas Stollen
    warm milk or warm water (110o to 115o), active dry yeast and
    14 More
    warm milk or warm water (110o to 115o), active dry yeast, king arthur unbleached all-purpose flour, divided, butter, softened, sugar, eggs, salt, grated lemon peel, raisins, chopped blanched almonds, chopped candied fruit, butter, melted, sugar, lemon juice, vanilla extract
    55 min, 16 ingredients
  • Fudgy Souffle Cake with Warm Turtle Sauce Fudgy Souffle Cake with Warm Turtle Sauce
    butter-flavored cooking spray, sugar, unsweetened cocoa and
    9 More
    butter-flavored cooking spray, sugar, unsweetened cocoa, water, margarine, all-purpose flour, low-fat milk, sugar, salt, egg whites, sugar, warm turtle sauce
    12 ingredients
  • Beaujolais Pears With Cassis and Prunes (Canned) Beaujolais Pears With Cassis and Prunes (Canned)
    beaujolais wine, sugar, firm-ripe pears , such as bartlett and
    5 More
    beaujolais wine, sugar, firm-ripe pears , such as bartlett, cinnamon stick, allspice berries, fresh rosemary, prunes, creme de cassis
    1 hour , 9 ingredients
  • Beaujolais-Glazed Chicken Wings Beaujolais-Glazed Chicken Wings
    chicken wings, soy sauce, orange juice and
    7 More
    chicken wings, soy sauce, orange juice, dry red wine , preferable beaujolais wine, dry red wine (additional), garlic cloves (mashed ), gingerroot, chopped, red currant jelly, orange zest, grated, orange zest, thin julienne garnish
    45 min, 10 ingredients
  • Martin Yan's Golden Chinese Baked Buns (Baos) Martin Yan's Golden Chinese Baked Buns (Baos)
    warm water (105 f), sugar, active dry yeast and
    12 More
    warm water (105 f), sugar, active dry yeast, all-purpose flour, bread flour, warm milk , plus (105 f), warm milk (105 f), warm water (105 f), sugar , plus, sugar, unsalted butter, softened, egg yolk, beaten , with, water, all-purpose flour , for rolling dough and 2 cups bun filling, of your choice, eggs, well beaten
    38 min, 15 ingredients
  • Panera Sourdough Bread Panera Sourdough Bread
    warm water (95-105 f), fresh yeast, sourdough starter and
    15 More
    warm water (95-105 f), fresh yeast, sourdough starter, all-purpose flour, whole wheat flour, salt, warm water (95-105 f), fresh yeast, buttermilk, plain yogurt, all-purpose flour, semolina flour, unwashed medium red grapes, sourdough starter (from stage 1), all-purpose flour, semolina flour, fresh yeast, warm water (95-105 f)
    48 hour , 18 ingredients
  • Finn Bread in Honor of Bertha Maki & Aili Nevala Finn Bread in Honor of Bertha Maki & Aili Nevala
    fast rising yeast, warm water and
    10 More
    fast rising yeast, warm water, sugar or 1 1/2 tsp splenda substitute, warm water, cracked wheat flour, whole wheat flour, brown sugar or 1/3 cup splenda blend, salt, warm milk, white flour, margarine, pam cooking spray
    16 min, 12 ingredients
  • 100% Whole Wheat Grain Bread 100% Whole Wheat Grain Bread
    warm water (warm to touch not hot), dry yeast and
    9 More
    warm water (warm to touch not hot), dry yeast, sugar (just enough to proof the yeast), vital wheat gluten, egg yolks (the lecithin conditions the dough), honey, olive oil, buttermilk (warmed ), salt, white whole wheat flour, grain cereal (7-grain)
    30 min, 11 ingredients
  • Swedish Tea Ring Swedish Tea Ring
    warm water (real warm to almost hot - 130 degrees, but no... and
    22 More
    warm water (real warm to almost hot - 130 degrees, but not hotter), yeast (or 2 1/4 tsp from jar), pour water into small bowl and add yeast - stirring to dissolve well. add a pinch of white granulated sugar and stir to proof the yeast. let sit for about 5 minutes till yeast bubbles and at least doubles in size. then add yeast to these next ingredients, lukewarm milk, sugar, salt, egg (room temp ), shortening, flour, mix until smooth. add enough additional flour (up to an additional 1 1/2 or 2 cups) to handle easily and mix with your hands. turn onto lightly floured board and knead until smooth and elastic (about 5 minutes). round up in greased bowl, greased side up and cover with a damp cloth to let rise. rise in a warm place until double in size - about 1 1/2 hours. punch down and let rise again about 30 to 45 minutes., roll dough into oblong 15x9 shape. spread soft butter all over and then sprinkle the following over the dough, white sugar, brown sugar, cinnamon, raisins, chopped pecans, roll up dough longwise seam-side down. then bring ends together to form a circle and pinch edges together. make cuts 2/3 of the way into the ring every 1 inch around. turn each section onto its side. let rise again about 30 to 45 minutes., bake at 375 for 25 to 30 minutes., spread top with icing, confectioners sugar, cream, vanilla extract, mix to a spreading consistency and drizzle over warm ring.
    23 ingredients




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