175327 warm apple tart red caramel Recipes

sweet tart crust, tart apples, peeled and cored, sugar, cinnamon, egg, sugar, flour, heavy cream, calvados or 4 tbsp cognac, sugar

oysters such as blue point or belon, apple cider or juice, chopped tart apple, chopped red bell pepper, chopped shallot, chopped fresh flat-leaf parsley, cider vinegar, coarsely ground black pepper

granny smith apples, cream cheese, caramel apple dip (from store ), brown sugar, toffee pieces

all-purpose flour (about 1/4 cup), light brown sugar, chilled butter, cut into small pieces, all-purpose flour (about 1 1/4 cups), salt, chilled butter, cut into small pieces, chilled vegetable shortening, cut into small pieces, ice water, granulated sugar, cornstarch, sliced peeled granny smith apple (about 1 1/4 lb), sliced peeled fuji apple (about 1 lb), fat-free caramel sundae syrup, kosher salt

sugar, eggs, vegetable oil, all-purpose flour, vanilla, chopped walnuts, diced apples (canned or fresh ), butter, brown sugar, milk

tart apples , such as granny smiths, strained fresh lemon juice, sugar , plus, sugar, ground cinnamon, chilled cream cheese, cut into 6 pieces, chilled unsalted butter, cut into 8 pieces, unbleached all-purpose flour , plus, extra unbleached all-purpose flour , for shaping, sugar, salt, egg yolk, lightly beaten for brushing rim of the crust, vanilla ice cream (optional), heavy cream, chilled (optional), sugar (optional), pure vanilla extract (optional)

butter-flavored pretzel sticks, rice chex, apple cinnamon cheerios, caramels, water

sugar, eggs, oil, all-purpose flour, baking soda, vanilla, chopped english walnuts (can use pecans), mcintosh apples, diced, cinnamon, butter, brown sugar , packed, milk

raspberry vinegar or 2 tbsp red wine vinegar (i like to use balsamic vinegar), dijon mustard, garlic, minced, salt, pepper, olive oil, chopped fresh parsley leaves, belgian endive, cored and separated into leaves, watercress or 1 bunch spinach, washed, granny smith apple, sliced, mild goat cheese (small log), chopped walnuts (i like to toast them)

butter or 1/2 cup margarine, shortening, brown sugar, flour, quick-cooking oats, salt, baking soda, chopped pecans, coarsely chopped/peeled baking apples (macintosh), flour, caramels, butter or 3 tbsp margarine

sugar, gold medal all-purpose flour, chopped peeled apples (4 medium), sugar, ground cinnamon, caramel topping (crust ingredients start below), butter (firm ) or 1/2 cup margarine, cut into 1/2-inch pieces (firm), gold medal all-purpose flour, sugar, salt, vanilla, cold water

crushed vanilla wafer, chopped walnuts or 1/2 cup pecans, quick oatmeal, cinnamon, salt, margarine, sliced apples, lemon juice, caramel topping

greens (such as romaine , radicchio, green leaf and red leaf lettuce), puff pastry sheet, granny smith apples, cored and sliced as thin as possible, preferably on a mandoline, ground cinnamon, ground nutmeg, brown sugar, apple juice or orange juice, egg, beaten , to brush on the puff pastry, candied walnuts, grape or cherry tomatoes cut in 1/2, salt, pepper, sherry vinegar, diced red onion, chopped chives, salad oil

butter recipe cake mix, apple pie filling (comstock makes it with with caramel), fried apples (i use luck s), cinnamon, nutmeg, allspice, sugar, butter, chopped pecans

green apples or 10 -12 small red apples, caramel apple sticks, white chocolate chips, shortening, black licorice , cut crosswise into thin slices (6 in.) (optional)

apple juice or 1/2 cup water, tart baking apples, peeled, cored and sliced, roll refrigerated sugar cookie dough, granulated sugar, ground cinnamon, lemon juice, cream or homemade whipped

all-purpose flour, granulated sugar, light brown sugar, chilled butter or stick margarine, cut into small pieces, coarsely broken peanut brittle (such as planters), sliced peeled granny smith apple (about 1 1/2 lb), sliced peeled rome apple (about 1 1/2 lb), fat-free caramel sundae syrup

caramel sauce, granulated sugar, water, unsalted butter, heavy cream, sea salt, apple saut, gala apples, brown sugar, cinnamon, cardamom, nutmeg, butter