303023 warm apple tart cream red Recipes

raspberry vinegar or 2 tbsp red wine vinegar (i like to use balsamic vinegar), dijon mustard, garlic, minced, salt, pepper, olive oil, chopped fresh parsley leaves, belgian endive, cored and separated into leaves, watercress or 1 bunch spinach, washed, granny smith apple, sliced, mild goat cheese (small log), chopped walnuts (i like to toast them)

unbleached white flour, sugar, salt, margarine, cut into small pieces, butter, cut into small pieces, egg yolk, cold water, tart apples, peeled, cored, and thinly sliced, sugar, lime , juice of, ground cinnamon, raisins, walnuts, white flour, vanilla sugar

all-purpose flour, salt, chilled unsalted butter, cut into small pieces, ice water, sliced peeled granny smith apple (about 2 lb), sugar or vanilla, egg white, lightly beaten

sugar, divided, king arthur unbleached all-purpose flour, ground cinnamon, tart apples, peeled and thinly sliced, butter, pastry for a single-crust pie

dark brown sugar, heavy whipping cream, unsalted butter, unbleached all purpose flour, powdered sugar, coarse kosher salt, chilled unsalted butter, diced, egg yolks, sugar, unbleached all purpose flour, ground cinnamon, ground cardamom, mcintosh or golden delicious apples (about 2 3/4 lb), peeled, quartered, cored

sheet frozen puff pastry (half of 17 1/4-oz package), thawed, golden delicious apples, peeled, cored, chopped, water, sugar, fennel bulbs (about 13 oz each), halved lengthwise, stalks separated, unsalted butter, aniseed, vanilla ice cream

granny smith apples, peeled, cored , cut into 1/2-inch-thick slices (about 5 1/2 cups), fuji apples, peeled, cored , cut into 1/2-inch-thick slices (about 4 cups), fresh lemon juice, grated lemon peel, vanilla extract, golden brown sugar, all purpose flour, ground cinnamon, unsalted butter, melted, cooled slightly, white miso, eggs, all purpose flour, sugar, baking powder, ground cinnamon, ground ginger, vanilla ice cream

butter, sugar, gala apples, peeled, cored and halved, sheet puff pastry, heavy cream, sugar

green apples, butter, brown sugar, ground cinnamon, ground nutmeg, vanilla ice cream, cream (optional)

dark brown sugar, heavy whipping cream, unsalted butter, unbleached all-purpose flour, powdered sugar, coarse kosher salt, chilled unsalted butter, diced, egg yolks, sugar, unbleached all-purpose flour, ground cinnamon, ground cardamom, mcintosh apples (about 2 3/4 lb) or 6 large golden delicious apples, peeled, quartered, cored (about 2 3/4 lb)

cold butter , cut into pea size pieces, all-purpose flour, plus extra for rolling, sugar, salt, lemon , zested, egg yolk, ice water, sugar, apple cider (not vinegar), lemon, juiced, vanilla bean , seeds scraped, butter, cut into pats, apples , such as golden delicious, granny smith, mcintosh or 6 your favorite baking , peeled, cored and quartered, mascarpone cheese, sugar

apples (about 14-16), lemon, unsalted butter (softened ), caster sugar, pastry dough, unsalted butter, plain flour, egg yolks, caster sugar, salt

classic puff pastry, store bought, egg yolks, egg, whole milk, chunky applesauce, granny smith apples, apricot glaze , recipe follows, i use glaze to give a professional finish to a tart or cake. you can make almost any kind of fruit glaze you like using any flavor of jam. i use apricot because it is clear and has a neutral flavor. you may have to adjust the amount of water based on the consistency of the jam. heat it until it is liquid enough to apply it with a pastry brush., apricot jam, water

butter, cut into small pieces, sugar, golden delicious apples, peeled, cored and halved, flour, salt, sugar, butter, cut into small pieces

flour, baking powder, salt, cinnamon, nutmeg, unsalted butter, softened, sugar, egg, beaten, baking apples, peeled, cored and sliced, sugar, cornstarch, lemon juice, butter, whipping cream, cinnamon, sugar, flour

flour, sugar, butter, cubed and chilled, egg, vanilla, apples, lemon , juice of, eggs , plus, egg yolk, sugar, cinnamon, cream, powdered sugar , to dust