69818 warm and portabello salad Recipes
-
day-old french bread or other firm white bread, sliced and12 Moreday-old french bread or other firm white bread, sliced, garlic clove, peeled and halved, unsalted butter, white wine vinegar, extravirgin olive oil, grated lemon rind, fresh lemon juice, shallot, peeled and minced, salt, freshly ground black pepper, water, asparagus, grated lemon rind (optional)13 ingredients
-
-
-
lime juice, chicken broth, soy sauce and15 Morelime juice, chicken broth, soy sauce, garlic cloves, minced, vegetable oil, sugar, liquid smoke , optional, ground cumin, dried oregano, ground ginger, hot pepper sauce, boneless pork loin, trimmed and cut into thin strips, onion, sliced, green pepper , cut into strips, sweet yellow pepper , cut into strips, lemon juice, torn romaine, tomatoes, quartered10 min, 18 ingredients
-
portabella mushrooms, caps removed, teriyaki sauce and7 Moreportabella mushrooms, caps removed, teriyaki sauce, olive oil, for frying, black pepper , to taste, whole wheat hamburger buns, warmed, hummus , for spreading (homemade is best), tomatoes, onions (red or yellow ), loose leaf lettuce or alfalfa sprouts or fresh baby spinach leaves15 min, 9 ingredients
-
portabello mushrooms (large and stems removed ) and7 Moreportabello mushrooms (large and stems removed ), extra large eggs, italian seasoned breadcrumbs, monterey jack pepper cheese, vegetables (i like to mix red peppers, olives, tomatoes and onions but use whatever you like), kosher salt, black pepper, olive oil45 min, 8 ingredients
-
Warm Spinach Salad
washed spinach leaves, turkey bacon, chopped and6 Morewashed spinach leaves, turkey bacon, chopped, chopped red onion, frozen corn kernels, red wine vinegar, sugar, crumbled blue cheese, purchased fat-free croutons8 ingredients -
Warm Bulgur Salad
baby spinach, tomatoes, halved, extra virgin olive oil and5 Morebaby spinach, tomatoes, halved, extra virgin olive oil, feta cheese, crumbled, fresh lemon juice, hot cooked bulgur, pepper, salt8 ingredients -
Warm Bulgar Salad
baby spinach, s cup bulgur, feta, halved cherry tomatoes and4 Morebaby spinach, s cup bulgur, feta, halved cherry tomatoes, lemon juice, olive oil, pepper, salt8 ingredients -
Warm Mushroom Salad
white mushrooms, trimmed and quartered, fresh lemon juice and13 Morewhite mushrooms, trimmed and quartered, fresh lemon juice, unsalted butter, pure olive oil, salt and freshly ground pepper, soy sauce, extra-virgin olive oil, sherry vinegar, marsala, tomato paste, garlic cloves, minced, shallots, thinly sliced, coarsely shredded romaine lettuce, coarsely shredded boston lettuce, shredded gouda cheese , aged gouda or goat gouda (1 oz)15 ingredients -
Warm Potato Salad
yukon gold or red potatoes, cut into 1/4-inch-thick slice... and8 Moreyukon gold or red potatoes, cut into 1/4-inch-thick slices (about 1 lb), sliced onion, separated into rings, quartered pitted kalamata olives, red wine vinegar, olive oil, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, salt, pepper9 ingredients -
Warm Cheese Salad
olive oil, lemon juice, diced green onions, dijon mustard and8 Moreolive oil, lemon juice, diced green onions, dijon mustard, italian-seasoned breadcrumbs, grated parmesan cheese, sesame seeds, goat cheese log , cut into 8 slices, egg, lightly beaten, butter or margarine, torn mixed greens, pitted ripe olives12 ingredients -
Warm Asparagus Salad
asparagus pieces, bacon strips and7 Moreasparagus pieces, bacon strips, red onion, thinly sliced into rings and separated, white vinegar, sugar, minced fresh parsley, salt to taste, tomato, chopped, torn mixed salad greens25 min, 9 ingredients -
Polenta Stuffed Portabellos
portabello mushrooms, olive oil, cooked polenta, warm and4 Moreportabello mushrooms, olive oil, cooked polenta, warm, garlic, crushed, italian herbs, parmesan, grated, mozzarella, shredded7 ingredients -
Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray)
portabello mushroom caps and13 Moreportabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced30 min, 14 ingredients -
Smothered Baked Portabello Mushroom
portabello mushroom cap, low-fat ricotta cheese and5 Moreportabello mushroom cap, low-fat ricotta cheese, garlic powder, black pepper, cooked spaghetti (20121)or linguini or fettucine, tomato sauce, shredded part skim ) mozzarella cheese7 ingredients -
Roasted Portabello Caprese
portabello mushroom cap, garlic clove, halved and7 Moreportabello mushroom cap, garlic clove, halved, olive oil (i use lite ), balsamic vinegar, coarse salt, fresh ground pepper, tomato (sliced 3/4 inch thick - 3 slices (or more ), fresh basil leaves, chopped (can use more if desired), fresh mozzarella cheese, sliced 1/2 inch thick45 min, 9 ingredients
Related searches:
- warm arugula and portabello salad
- portabello bowls with warm spinach potato salad
- warm chicken salad
- warm beet salad
- warm quinoa salad
- warm pasta salad
- warm mushroom salad
- warm asparagus salad
- warm cabbage salad
- warm arugula salad
- olivia newton john
- jasons deli
- potato salad
- quinoa salad
- chicken salad
- salad fingers
- maui hawaii
- tuna salad
- rec