2937 walnut salad walnut Recipes

diced cooked turkey, diced celery, frozen peas, thawed, mandarin oranges, drained, head lettuce, chopped, chopped walnuts, plain nonfat yogurt, crushed pineapple

golden raisin, rice wine vinegar, canola oil, lemon juice, freshly squeezed (about 1 lemon), honey, salt, carrots, grated, walnuts, toasted and chopped, fresh italian parsley (chopped )

torn romaine, chopped tart apple, walnut halves, dried cherries, prepared raspberry vinaigrette, crumbled gorgonzola cheese

fresh broccoli florets, chopped walnuts, raisins, mayonnaise, lemon juice

crushed pineapple, drained, cream cheese, vanilla extract, walnuts

cherry jell-o, sugar, water, lemon juice, crushed pineapple, ground cranberries, unpeeled orange, ground, chopped celery, chopped walnuts

fresh cranberries, sugar, strawberry jell-o gelatin dessert, pineapple tidbits, cool whip, thawed, walnuts, chopped

your favorite lettuce types - i use romaine, curly , butter and iceberg usually, but you can experiment as you wish, red onion, sliced thinly, feta or blue cheese, crumbled - you can increase as desired, dried cranberries, walnuts, chopped, raspberry walnut viniagrette dressing - to toss, crushed coarse black pepper

spring mix, apples, washed & sliced, halved horizontally seedless red grapes, halved horizontally cherry or grape tomatoes, red onions, thinly sliced, glazed walnuts, balsamic dressing - 1/4 cup balsamic vinegar , 1/4 cup fat-free, less-sodium chicken broth, 1 tbsp frozen orange juice concentrate, thawed, 1 1/2 tsp sugar, 2 tsp extravirgin olive oil, 1 tsp dijon mustard, 1/2 tsp salt, 1/4 tsp freshly ground black pepper, 1 tsp garlic,minced.

beet, trimmed (2 large), dijon mustard, balsamic vinegar, garlic, finely-chopped, salt , to taste, fresh ground black pepper , to taste, olive oil, apples, cored, gorgonzola, crumbled, caramelized walnuts, italian parsley, chopped

walnut oil, rice vinegar, water, honey, salt, dijon mustard, freshly ground black pepper, uncooked bulgur, boiling water, salt, diagonally cut green beans (about 4 cups), halved grape tomatoes, chopped fresh parsley, vertically sliced red onion

raw broccoli florets, chopped walnuts, chopped red onion, shredded cheddar cheese (or more ), sugar, white vinegar, salt, pepper, low-fat mayonnaise

sliced mushrooms (preferably white button or cremini mushrooms), walnut pieces, sour cream, green onion, minced, fresh lemon juice, salt, fresh ground black pepper, boston lettuce leaves, washed and dried

green or brown lentils , picked over and washed, water, chopped scallions, red bell pepper, diced, cilantro, finely chopped, walnuts, coarsely chopped, sweet potatoes - cubed and steamed, bitter greens - sauteed with olive oil and minced garlic, dry mustard or 1 heaped tsp dijon mustard, red-wine vinegar , to taste, extra-virgin olive oil, salt and freshly ground black pepper, to taste

chopped walnuts, romaine,chopped, sliced beets,drained and chopped, radishes,chopped, red onion,chopped, ribs celery,chopped, black cherry ,seedless raspberry or apricot preserves, vinegar, poppy seeds ,optional, extra-virgin olive oil, salt and pepper

sliced peaches in heavy syrup, undrained and chilled, tub fat-free cream cheese, softened, coarsely chopped walnuts, curly-leaf lettuce leaves, ground cinnamon

fennel bulbs, trimmed, sliced, extra-virgin olive oil, head radicchio , separated into 6 outer leaves, chopped walnuts