36414 walnut meatballs barbecue Recipes
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king arthur unbleached all-purpose flour, quick-rise yeast and9 Moreking arthur unbleached all-purpose flour, quick-rise yeast, sugar, salt, warm water (120o to 130o), olive oil, frozen fully cooked italian meatballs (1/2 oz each), barbecue sauce, apricot preserves, shredded colby-monterey jack cheese, sliced green onions25 min, 11 ingredients
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bread , torn into small pieces, walnuts, chopped and10 Morebread , torn into small pieces, walnuts, chopped, oats, quick-cooking, diced onion, garlic powder, onion powder, salt, vegan chicken seasoning (chicknish, butler s chick-style, or other), extra firm tofu, water (if needed), soy sauce30 min, 12 ingredients
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meatballs, soft bread crumbs, dry bread crumbs, milk and23 Moremeatballs, soft bread crumbs, dry bread crumbs, milk, ground beef, sweet italian sausage, prepared marinara sauce, eggs, minced garlic, red pepper flakes, olive oil for frying, prepared marinara sauce, olive oil, onion, sliced, red bell pepper, sliced, serrano pepper, sliced, marsala wine, salt and ground black pepper to taste, assembly, italian-style hoagie buns , split lengthwise, mascarpone cheese, divided, garlic basil spread (see footnote for recipe link), shredded mozzarella cheese, divided, chopped fresh basil, divided, grated parmesan cheese, divided1 hour 40 min, 27 ingredients
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Walnut Meatballs With Apricot Barbecue Sauceapricot preserves, apple cider vinegar (or lemon juice) and17 Moreapricot preserves, apple cider vinegar (or lemon juice), ketchup, vegetable oil, brown sugar , packed, onions, grated, salt, oregano, fresh finely chopped, hot pepper sauce (like tobasco), rice, cooked (white or brown ), eggs, soda crackers , crushed about 36 crackers, cheddar cheese, shredded, walnuts, ground, onion, finely chopped, garlic cloves, minced, parsley, fresh minced, sage, ground, salt30 min, 19 ingredients
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Island Barbecue Meatballsmeatballs, barbecue sauce, orange marmalade and2 Moremeatballs, barbecue sauce, orange marmalade, ground allspice, pineapple tidbits, drained4 hour 10 min, 5 ingredients
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Deb's Easy Manhattan Meatballsmeatballs (1 package found in the freezer section) and2 Moremeatballs (1 package found in the freezer section), barbecue sauce (1 bottle), apricot jam (1 jar)30 min, 3 ingredients
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Maple-Mustard Barbecued Meatballs and Sausagescocktail franks, frozen cooked meatballs, barbecue sauce and2 Morecocktail franks, frozen cooked meatballs, barbecue sauce, maple-flavor syrup, spicy brown mustard3 hour 5 min, 5 ingredients
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Quick Meatballs & Barbecue Saucefrozen meatballs, chili sauce (i use heinz) and4 Morefrozen meatballs, chili sauce (i use heinz), jellied cranberry sauce, barbecue sauce (i use original kc masterpiece), dried chipotle powder, dried onion flakes25 min, 6 ingredients
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Kevin's Spicy Meatballsfrozen meatballs, barbecue sauce, spicy brown mustard and2 Morefrozen meatballs, barbecue sauce, spicy brown mustard, worcestershire sauce, garlic, minced5 hour 10 min, 5 ingredients
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Meatballs - Cajun Stylemeatballs - cajun style, lean ground beef and11 Moremeatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.45 min, 13 ingredients
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Barbecue Chicken Soupbarbecued grilled chicken breasts, shredded, chicken stock and9 Morebarbecued grilled chicken breasts, shredded, chicken stock, vegetable oil, onion, chopped, barbecue of the americas seasoning, potatoes, peeled and chopped, diced tomatoes, garlic powder, parsley, salt, ground black pepper1 hour , 11 ingredients
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Meatball Subs with Caramelized Onions and GruyèRemeatballs, italian seeded demi-baguette, ground beef and18 Moremeatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere21 ingredients
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