5805 walleye crab Recipes

  • Grilled Walleye
    walleye fillets, pecans, chopped and toasted, butter and
    3 More
    walleye fillets, pecans, chopped and toasted, butter, fresh chives, chopped, orange juice, salt and pepper to taste
    25 min, 6 ingredients
  • Italian-Style Walleye
    walleye fillets (about 1-1/2 lb), tomato sauce and
    6 More
    walleye fillets (about 1-1/2 lb), tomato sauce, chopped fresh parsley, dried basil, salt, pepper, shredded part-skim mozzarella cheese
    25 min, 8 ingredients
  • Crab and Shrimp Crepes With Mornay Sauce
    butter or 4 tbsp margarine, onion, chopped and
    20 More
    butter or 4 tbsp margarine, onion, chopped, mushroom, sliced, cooked shrimp (i use imitation crab and scallops) or 2 cups cooked crab (i use imitation crab and scallops) or 2 cups cooked scallops (i use imitation crab and scallops), grated parmesan cheese (divided ), minced fresh parsley, salt, white pepper, butter, all-purpose flour, milk, grated swiss cheese, salt and pepper, half-and-half, egg yolk, mixed with the half and half, milk, water, eggs, melted butter, cooking oil, all-purpose flour, salt
    1 hour 30 min, 22 ingredients
  • New Orleans Crab Cakes
    crab cake mix, transocean crab & shrimp classic and
    4 More
    crab cake mix, transocean crab & shrimp classic, kraft mayo with olive oil, reduced fat, egg (optional), water, extra virgin olive oil (for frying the crab cakes)
    6 ingredients
  • Grilled Walleye Grilled Walleye
    walleye , fillets, olive oil, fresh lemon juice, thyme and
    3 More
    walleye , fillets, olive oil, fresh lemon juice, thyme, kosher salt, fresh ground pepper, lime juice
    15 min, 7 ingredients
  • Fresh Walleye with Garlic Wine Sauce Fresh Walleye with Garlic Wine Sauce
    walleye fillet, salt and freshly ground black pepper and
    7 More
    walleye fillet, salt and freshly ground black pepper, flour , for dredging, butter, sliced white mushrooms, diced tomatoes, garlic wine sauce , recipe follows, linguini, cooked, lemon wedges, for garnish
    35 min, 9 ingredients
  • Hazelnut-Crusted Walleye Hazelnut-Crusted Walleye
    walleye fillets, flour; seasoned with salt and pepper and
    5 More
    walleye fillets, flour; seasoned with salt and pepper, eggs, beaten with a little milk, fresh breadcrumbs, ground hazelnuts, clarified butter or vegetable oil for frying, lemon wedges for garnish
    7 ingredients
  • Pan Fried Walleye Entree Pan Fried Walleye Entree
    walleye fillet and
    7 More
    walleye fillet, breading mix , 1 part lemon pepper, 3 parts flour, egg, slightly beaten, vegetable oil, steamed mixed vegetables, choice of rice blend , kettle chips, french fries, seasoned fries or split rock home fries, leaf lettuce, lemon crown
    8 ingredients
  • Pan Seared Walleye with Celery Root Puree and Apple Salad (Bobby Flay) Pan Seared Walleye with Celery Root Puree and Apple Salad (Bobby Flay)
    walleye fillets, skinned and cut into 3-oz pieces and
    6 More
    walleye fillets, skinned and cut into 3-oz pieces, celery root, peeled and diced, granny smith apples, peeled and diced, butter, red delicious apple , julienned, lemon oil, watercress
    30 min, 7 ingredients
  • Sauteed Walleye With Citrus Butter Sauteed Walleye With Citrus Butter
    walleye, skinned and cut in half, milk, salt to taste and
    14 More
    walleye, skinned and cut in half, milk, salt to taste, black walnut batter mix , for dusting, vegetable oil, citrus butter, parsley, chopped for garnish, cracker meal, fry krisp batter mix, black walnuts, finely chopped, garlic, butter, melted, orange juice, lemon juice, soy sauce, lemon zest, orange zest
    17 ingredients
  • Spicy Walleye with Vegetables and Basil Cream Spicy Walleye with Vegetables and Basil Cream
    walleye fillets and
    10 More
    walleye fillets, flour, seasoned with salt, pepper, and cayenne pepper, as spicy as you like, olive oil, butter, frozen baby shoepeg corn, yellow bell pepper, chopped, green bell pepper, chopped, orange bell pepper, chopped, onion, chopped, whipping cream, chopped basil , or basil pesto, drained
    55 min, 11 ingredients
  • Walleye on a Stick (Food Network Kitchens) Walleye on a Stick (Food Network Kitchens)
    all-purpose flour, lemon-pepper seasoning and
    9 More
    all-purpose flour, lemon-pepper seasoning, granulated garlic, baking powder, kosher salt, vegetable oil, plus more for deep-frying, mayonnaise, sweet pickle relish, juice of 1/2 lemon , plus lemon wedges for serving, freshly ground pepper, walleye fillets
    46 min, 11 ingredients
  • Asiago Crusted Walleye Asiago Crusted Walleye
    walley filets, eggs, flour as needed and
    4 More
    walley filets, eggs, flour as needed, asiago cheese, fine grated, panko crumbs, dried basil, clarified butter
    7 ingredients
  • Crab Boil (Emeril Lagasse) Crab Boil (Emeril Lagasse)
    water, bouquet garni, crab boil, lemons, cut in half and
    9 More
    water, bouquet garni, crab boil, lemons, cut in half, garlic heads , slit in half, blue crab, dungeness crab, green shore crab, stone crab, common european crab, queen crab claws, snow crab claws, king or alaskan claws
    13 ingredients
  • Crab Linguine with Broccoli and Tomatoes Crab Linguine with Broccoli and Tomatoes
    olive oil, garlic, chopped and
    6 More
    olive oil, garlic, chopped, crab delights imitation crab (or other imitation crab), fresh broccoli, steamed or 2 cups frozen broccoli, defrosted, tomato, chopped, dry linguine, cooked (may use fresh), salt and pepper, parmesan cheese (optional)
    20 min, 8 ingredients
  • Crab Alaska King Crab Royal Crab Alaska King Crab Royal
    king crab legs (alaska king crab split legs) and
    6 More
    king crab legs (alaska king crab split legs), butter or 1/4 cup margarine, melted, lemon juice, grated onions, chopped parsley, tarragon, crushed, bottled hot pepper
    20 min, 7 ingredients
  • Crab Bisque with Crab Toasts (Emeril Lagasse) Crab Bisque with Crab Toasts (Emeril Lagasse)
    bleached all-purpose flour, vegetable oil and
    17 More
    bleached all-purpose flour, vegetable oil, chopped yellow onions, seeded and chopped green bell peppers, chopped celery, chopped carrots, bay leaves, salt, cayenne, gumbo crabs, each cut in 1/2, peeled, seeded, and chopped fresh or canned tomatoes, brandy, water, liquid crab boil (recommended : zatarain s concentrated liquid shrimp and crab boil), optional, chopped green onions, green parts only, chopped fresh parsley leaves, heavy cream, lump crabmeat , picked over for shells and cartilage, crab toasts , recipe follows
    2 hour 50 min, 19 ingredients
  • Creamy Sauce Butter Crabs Creamy Sauce Butter Crabs
    crabs , preferably mud (you can substitute with prawns) and
    8 More
    crabs , preferably mud (you can substitute with prawns), margarine, evaporated milk, hot chili peppers, leave whole and lightly smashed, stalks curry leaves, use leaves only, salt, sugar, cornflour, mixed with, water
    50 min, 9 ingredients




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