53326 waffles rum raisin syrup Recipes

powdered sugar, butter, egg, flour, cream of tartar, raisins, finely chopped, powdered sugar, butter, softened, milk, rum extract

yellow cake mix, ground nutmeg, vegetable oil, eggs, rum extract, raisins, powdered sugar, butter, melted, rum extract, divided, milk

all-purpose flour, sugar, double-acting baking powder, salt, egg, unsalted butter, melted , plus additional melted butter asan accompaniment, raisins, cinnamon, vegetable oil for brushing the waffle iron, maple syrup as an accompaniment

pillsbury refrigerated pie crust, softened or use your own recipe, sugar, ginger, cinnamon, milk, pure pumpkin (not pumpkin pie filling), eggs, sauce, brown sugar, whipping cream, dark rum or 1 1/2 tsp rum extract and 1/4 cup water, dark corn syrup, raisins

day old vienna bread or 1/3-1/2 loaf french bread (any other crusty bread will do), milk, separated, eggs, sugar, salt, cinnamon, nutmeg, vanilla, rum, maple syrup, raisins (optional), brown sugar, rum, water

pancakes or 16 waffles, irish cream syrup, kahlua-flavored syrup, chocolate syrup, cream, strawberry (to garnish )

pecans, light brown sugar, ground cinnamon, cinnamon raisin bread, whole milk, warmed, egg yolks, unsalted butter plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup

light brown sugar, baking powder, baking soda, salt, ground cinnamon, ground ginger, eggs, whole milk, well-shaken buttermilk, canned solid-pack pumpkin, unsalted butter, melted, melted butter for brushing waffle iron, butter for serving with waffles, warm maple syrup

if you purchase an unsliced loaf, cut the bread into 1/2-inch-thick slices. to prevent the butter from clumping during mixing, warm the milk in a microwave or small saucepan until warm to the touch (about 80 degrees). the french toast can be cooked all at once on an electric griddle, but may take an extra 2 to 3 minutes per side. set the griddle temperature to 350 degrees and use the entire amount of butter for cooking., pecans, light brown sugar, ground cinnamon, cinnamon-raisin bread, whole milk , warmed (see note ), egg yolks, unsalted butter , melted, plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup, keys to perfect french toast, start with dry bread: drying bread in 300-degree oven before soaking and frying leads to toast that s soft, not soggy., hold the whites: using yolks, not whites , in soaking liquid cuts down on eggy flavor., soak properly : soaking bread in flat baking pan for just 20 seconds per side ensures even saturation and no sogginess

all-purpose flour, baking powder, salt, baking soda, pumpkin pie spice (if you like a very strong spice flavor then add in another pinch of pie spice), grated orange zest (can use more or less ), eggs, white sugar (can use a couple of tbsp more for a sweeter taste), pumpkin puree, melted butter (butter is better to use) or 3/4 cup margarine (butter is better to use), milk or 1/4 cup half-and-half cream, dark rum, raisins, butter, butter, rum, sugar, water

raisins, baking soda, boiling water, all-purpose flour, ground cinnamon, salt, unsalted butter, sugar, eggs, egg yolks, lemon juice, vanilla extract, secret amount rum flavoring, secret amount rum, vanilla buttercream frosting , recipe follows, unsalted butter, vanilla extract, salt, powdered sugar, heavy whipping cream

raisins, brandy, ouzo, lemon juice, water, sugar, eggs, separated, superfine sugar, honey, all-purpose flour, baking powder, salt, lemons , finely grated rind of, unsalted butter , melted then cooled, greek yogurt

whole apricots in heavy syrup, drained well, halved, pitted , syrup reserved, golden raisins, dark rum, ground cinnamon, honey, vanilla ice cream

pancakes or waffles, irish cream syrup (see saturday morning syrup), kahlua syrup (see saturday morning syrup), chocolate syrup , whipped cream and strawberries for garnish

all-purpose flour, ground lightly toasted pecans, baking powder, salt, eggs, separated, sugar, vanilla extract, melted butter plus 1/2 cup cold butter, cut into pieces, milk, vegetable oil or nonstick cooking spray , for coating the waffle iron, pecan pieces, syrup, bananas, peeled and cut into 1/2-inch slices

all-purpose flour, light brown sugar, baking powder, baking soda, salt, ground cinnamon, ground ginger, eggs, whole milk, well-shaken buttermilk, canned solid-pack pumpkin, unsalted butter, melted, melted butter for brushing waffle iron, butter for serving with waffles, warm maple syrup