Cinnamon-Raisin Waffles Recipe

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Cinnamon-Raisin Waffles
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Ingredients:

Directions:

  1. In a small bowl whisk together the flour, the sugar, the baking powder, and the salt. In a bowl whisk together the egg, 2 tablespoons of the butter, 1/2 cup water, the raisins, and the cinnamon, add the flour mixture, and stir the batter until it is just combined. Heat a waffle iron until it is hot, brush it with the oil, and pour half the batter onto it. Cook the waffle according to the manufacturer's instructions, transfer it to a baking sheet, and keep it warm, uncovered, in a warm oven. Make another waffle with the remaining batter in the same manner. Serve the waffles with the syrup and the additional butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.93 Kcal (2026 kJ)
Calories from fat 134.27 Kcal
% Daily Value*
Total Fat 14.92g 23%
Cholesterol 123.53mg 41%
Sodium 700.05mg 29%
Potassium 338.24mg 7%
Total Carbs 79.67g 27%
Sugars 7.88g 32%
Dietary Fiber 4.81g 19%
Protein 10.54g 21%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 2.6mg 14%
Calcium 392.9mg 39%
Amount Per 100 g
Calories 335.54 Kcal (1405 kJ)
Calories from fat 93.1 Kcal
% Daily Value*
Total Fat 10.34g 23%
Cholesterol 85.65mg 41%
Sodium 485.39mg 29%
Potassium 234.53mg 7%
Total Carbs 55.24g 27%
Sugars 5.46g 32%
Dietary Fiber 3.34g 19%
Protein 7.31g 21%
Vitamin C 1mg 2%
Vitamin A 0.1mg 5%
Iron 1.8mg 14%
Calcium 272.5mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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