10824 voreniki perogies with sauerkraut filling Recipes
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Voreniki (Perogies) With Sauerkraut Fillingeggs, whole milk , homogenized, whipping cream, salt and10 Moreeggs, whole milk , homogenized, whipping cream, salt, baking powder, all-purpose flour, wine-cured sauerkraut , squeeze out liquid and discard, butter, garlic cloves, minced, onion, finely chopped, sweet red pepper, seeded and finely chopped, green pepper, seeded and finely chopped, salt, black pepper35 min, 14 ingredients
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Uncle Bill's Sauerkraut Filling for Perogiessauerkraut, drained, butter, garlic cloves, chopped fine and5 Moresauerkraut, drained, butter, garlic cloves, chopped fine, chopped onions (1 medium onion), sweet red pepper, seeded and diced, green pepper, seeded and diced, salt, black pepper35 min, 8 ingredients
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Sauerkraut Filling (Pierogi Filling)vegetable oil, onion (chopped ) and5 Morevegetable oil, onion (chopped ), fresh mushrooms (finely chopped ), sauerkraut (rinsed, drained and snipped ), salt, pepper, sour cream20 min, 7 ingredients
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Pierogies With Potato and Sauerkraut Fillingeggs, oil, sour cream (i do not care for low fat) and13 Moreeggs, oil, sour cream (i do not care for low fat), all-purpose flour, salt, baking powder, unsalted butter, chopped onion, sauerkraut, drained and minced, salt, white pepper, unsalted butter, chopped onion, red potatoes, peeled and mashed about 2 cups, salt, white pepper16 min, 16 ingredients
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Sauerkraut Saladsauerkraut salad, sauerkraut, undrained, sugar and5 Moresauerkraut salad, sauerkraut, undrained, sugar, green pepper, some onion rings, some chopped pimento, celery seed, combine all ingredients well. let stand overnight in the refrigerator. serve the next day8 ingredients
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Sauerkraut with Gin and Carawaysauerkraut, drained and3 Moresauerkraut, drained, london dry gin (such as gordon s, beefeater, tanqueray, or plymouth), caraway seeds, chilled unsalted butter, diced40 min, 4 ingredients
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