22129 vintage cold box Recipes

cold unsalted cooked rice, curd cottage cheese, eggs, whole-wheat flour, sugar, salt, cinnamon, unsalted butter, melted, maple syrup

unseasoned rice vinegar, vegetable oil, sriracha (hot chili sauce), toasted sesame oil, matchstick-size pieces mixed summer vegetables (such as carrots, radishes, cucumbers, and bell peppers; about 1 1/4 lb), kosher salt , freshly ground pepper, buckwheat soba (japanese-style noodles) or vermicelli noodles, loosely packed) cilantro leaves with tender stems, scallions, thinly sliced, black or white sesame seeds

a 10-oz package frozen peas, chicken broth, chopped fresh mint leaves, buttermilk

soy sauce, rice vinegar or white-wine vinegar, dried hot red pepper flakes , or to taste, brown sugar or granulated sugar, or to taste, creamy peanut butter, oriental sesame oil, grated peeled fresh ginger, chicken broth, linguine or lo mein noodles, chopped scallion and cucumber strips for garnish

cold water, chicken, cut into 8 pieces, plus neck and giblets (except liver), onions, left unpeeled, halved, garlic cloves, left unpeeled, celery rib, halved, carrots, halved, salt, fresh flat-leaf parsley sprigs, whole black peppercorns, dried thyme, crumbled, turkish or 1/2 california bay leaf

lime, water, fresh mint leaves, sugar, cantaloupe (about 2 1/2 lb), chilled sweet gewurztraminer (see note , above), garnish: fresh mint leaves

hard-boiled large egg yolk, rice vinegar, chilled sour cream, chilled seedless cucumber (about 1 lb), peeled , halved lengthwise, cored, and cut into 1/2-inch pieces, fresh mint leaves, washed and spun dry, chilled well-shaken buttermilk

cucumbers, peeled, seeded, and chopped, plus 1 cup peeled, seeded , and finely diced cucumber, plain yogurt, sour cream, english-style dry mustard , or to taste, chopped fresh mint leaves, cucumber slices and mint sprigs for garnish

honeydew melon , cut into 1-inch pieces, loosely packed fresh mint leaves, rinsed and spun dry, plus, if desired, 6 mint sprigs for garnish, fresh lime juice, sugar, cantaloupes, halved and trimmed decoratively

cold water, frozen pitted cherries, banana, acai berry frozen smoothie pack (such as sambazon), chocolate protein powder (such as muscle milk), raw cacao powder (at health food stores)

water, four 1/4-inch-thick slices fresh gingerroot, scotch, whole skinless boneless chicken breast (about 3/4 lb), soy sauce, garlic cloves, minced, rice vinegar (not seasoned ), sugar, asian chili oil , or, asian sesame oil, tabasco to taste, garnish: 3 tbsp chopped coriander sprigs, accompaniment if desired:sesame orzo with charred scallions

sanuki sea stock, soy sauce (see tips, below ), sugar, bonito flakes (katsuobushi; see tips, below), lemon and/or lime juice, recipe fresh udon noodles or 8 to 10 oz dried or semidried udon noodles , cooked and chilled, white sesame seeds, freshly toasted (see tips, below ), fresh chives, snipped , or 2 to 3 scallions, trimmed and finely chopped

cold water, polenta (not quick-cooking ), fine sea salt, unsalted butter, teleme cheese , or 3/4 cup mascarpone and grated parmigiano-reggiano

cold unsalted butter, chopped onion, chicken livers (about 1/2 cup), rinsed, patted dry, and chopped coarse, curry powder, paprika, salt, brandy, accompaniments: crackers and fresh pear slices

ripe california avocados (each about 1/2 lb), fresh lemon or lime juice, or to taste, low-salt chicken broth, buttermilk, ice water, ground cumin , or to taste, tabasco to taste, garnish: coriander sprigs

chopped white part of leek, washed well and drained, garlic cloves, chopped coarse, olive oil, a 1/2-lb russet (baking) potato, chicken broth, heavy cream, minced fresh chives

buttermilk, english-style dry mustard, salt, sugar, cooked shrimp, cooled, shelled, deveined, and chopped , reserving 2 to 3 whole shrimp, halved lengthwise, for garnish if desired, cucumber, peeled, seeded, and chopped fine , plus, if desired, cucumber slices for garnish, minced fresh chives