57077 vinigret salad beet salad Recipes

beets , cut off tops of the and washed (red and golden), olive oil, white balsamic vinegar, garlic cloves, crushed through a press, kosher salt, pepper, allspice, ground, black olives, orange , slices and then cut into small triangles, mint leaves

beets, mixed red and candy-striped baby or 1 medium beet, stems trimmed, olive oil, minced shallot, red wine vinegar, freshly grated orange zest, extra-virgin olive oil, roughly chopped parsley, chopped chives, salt and pepper

beets, mixed salad greens, onion, sliced into thin rings, apple - peeled, cored and thinly sliced, avocado - peeled, pitted and sliced, toasted chopped walnuts, apple cider, cider vinegar, vegetable oil, salt, ground black pepper, prepared mustard, celery seed

beets, extra-virgin olive oil, balsamic vinegar, salt and ground black pepper to taste, avocado - peeled, pitted, and cut into bite-size pieces, extra-virgin olive oil, mixed salad greens, shelled pistachio nuts, dried cherries, shredded parmesan cheese, extra-virgin olive oil, balsamic vinegar

canned whole beets (1 to 1 1/2 inches in diameter), drained, fresh lemon juice, salt, extra-virgin olive oil, crumbled feta, microgreens or mesclun (mixed baby salad greens)

beets with beet greens attached, oranges, sweet onion , cut through root end into thin wedges, red wine vinegar, extra-virgin olive oil, garlic cloves, minced, grated orange peel

red beets (1 2/3 lb without greens ), golden beets (1 lb without greens ), minced shallot, fresh lemon juice, salt, black pepper, pistachio oil, soft mild goat cheese, salted shelled pistachios (not dyed red), coarsely chopped, mache (also called lamb s lettuce), trimmed (4 cups)

beet leaves or 1 lb spinach leaves or 1 lb swiss chard, rinsed well, garlic, finely chopped, fresh lime juice or 1 tbsp lemon juice, extra virgin olive oil, salt , to taste, olive oil, garlic, finely chopped, anise seed, ground black pepper, lime juice, whole beets, cooked,peeled and cut into 1/2 inch cubes, oranges, peeled and cut into wedges, sliced green onion (white part only ), chopped fresh parsley leaves

peeled beets, , cooked,cooled and cut into small dice, plain low-fat yogurt, chopped fresh dill (, for garnish )

beets, trimmed (1 oz each), baby beet leaf (torn into bite size pieces), edamame, shelled (1/2 lb), rice vinegar, soy sauce, sesame oil, sugar, fresh ginger, finely grated, scallions, finely chopped, basil , julienned

cooked beets, grated, fresh horseradish, grated (can use prepared horseradish but use about 1/2 the amount), sugar, salt, vinegar, salad oil or 2 tbsp olive oil

chopped cooked beets, chopped celery, chopped red onion, eggs, hard-cooked and chopped, chopped dill pickles, celery seed, salt, black pepper, red wine vinegar, salad oil, sugar

red beets, with greens, golden beets, with greens, red onion, peeled, sherry wine vinegar (i replaced with marionberry vinegar), water, fresh mint , chopped (*not* dried mint), extra virgin olive oil, coarse salt, fresh cracked black pepper, pistachios, toasted and coarsely chopped

pearl barley, sea salt, beets, red wine vinegar, fresh garlic cloves, minced, dijon mustard, salt, pepper, olive oil, walnut oil, walnuts, chopped and toasted, arugula , torn (or other salad greens)

beet, washed, feta cheese, salad greens, raspberry jam, seedless, dijon mustard, fresh raspberries, vegetable oil, chives

fresh spinach leaves, cut beets (well drained ), mandarin oranges, well drained (in light syrup), bottled poppy seed dressing (if you don tsp like poppy seed dressing you can use a basic vinaigrette dressing), fresh beets (used in place of the canned beets)

beets , preferably a mix of red and golden, fresh orange juice, grated orange zest, honey, balsamic vinegar, dijon mustard, extra virgin olive oil, salt & freshly ground black pepper, mixed salad greens , such as arugula, mesclun and radicchio, sliced red onion

ripe mango pitted and peeled then cut into 1/2 inch chunks, cider vinegar, dijon style mustard, honey, hot curry powder, salt, freshly ground black pepper, extra virgin olive oil, salad, fresh beets, diced red onion, sized pieces of mixed sturdy salad greens, ripe mangoes peeled pitted and cut into long strips