1756 vinegar brown pork Recipes

pork loin chops, centre cut , boneless are best (2 lbs), chili sauce or 3/4 cup ketchup, shallots, peeled, cut in half, garlic cloves, peeled, cut in half, apple cider vinegar, brown sugar, worcestershire sauce, chili powder, dry mustard, dried oregano

pork chops, bone-in (1 1/4 lb), salt, black pepper, flour, vegetable oil, crushed pineapple, undrained, ketchup, white vinegar, brown sugar, soy sauce, worcestershire sauce

pork chops, 1/2 thick, onions, chopped, celery ribs, chopped, green pepper, sliced, stewed tomatoes, ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube, cornstarch, water

vinegar, brown sugar, soya sauce, fresh ginger (finely grated ), garlic cloves (finely diced ), pork spareribs

pork loin, honey, cider vinegar, brown sugar, dijon mustard

pork tenderloin, salt, black pepper, balsamic vinegar, brown sugar

ground lean pork, soft breadcrumbs, egg, lightly beaten, chopped onion, salt, vegetable oil, crushed red pepper flakes, curry powder, fresh ginger, grated, onions, chopped, garlic cloves, minced, cider vinegar, brown sugar, tomato sauce (or puree), chicken broth, sour cream, chopped mint (to garnish ) or coriander (to garnish)

pork tenderloin, cut in pieces, vegetable oil, onion, chopped, celery ribs, chopped, ketchup, water, lemon juice, vinegar, brown sugar, worcestershire sauce, pineapple tidbits (drained well ), salt, green pepper, chopped (optional)

pork chops, salt, black pepper, onions, chopped, celery ribs, chopped, green bell pepper, seeded and chopped, stewed tomatoes (undrained ), ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube (crushed ), cornstarch, water

pork chops, salt, pepper, onions, chopped, green pepper, sliced, stewed tomatoes, ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube, cornstarch, water, hot cooked rice

pork tenderloin, mustard , grainy, vegetable oil, rice vinegar, brown sugar, sesame oil, salt, pepper, garlic cloves, minced

pork chops (1/2-inch thick ), chopped onion, chopped celery ribs, chopped green pepper, stewed tomatoes, ketchup, cider vinegar, brown sugar, worcestershire sauce, lemon juice, beef bouillon cube, cornstarch, water

pork loin chops, about 1 1/2 inches thick, oil (for frying ), salt, pepper, red onions, peeled and thinly sliced, soy sauce, balsamic vinegar, brown sugar, pecan nuts (about), spinach (about that quantity enough for 6 servings, can be raw or frozen) or 1 1/4 lbs swiss chard (about that quantity enough for 6 servings, can be raw or frozen), golden raisin, salt, ground nutmeg, red apples , red eating apples, butter (or more, preferably ), lemon juice, maple syrup

pork, cherries , dried, onion, cut into wedges, ketchup, cider vinegar, brown sugar , packed, crushed red pepper, cinnamon, garlic powder, salt

pork tenderloin, grainy mustard, vegetable oil, rice vinegar, brown sugar , packed, sesame oil, salt, ground black pepper, garlic cloves, minced

pork tenderloin, white vinegar, brown sugar, soy sauce, dried thyme, ground allspice, salt, black pepper, ground cinnamon, chopped green onion, chopped onion, minced ginger, minced garlic

pork loin roast, salt, sage, pepper, unsweetened tart red cherries, balsamic vinegar, brown sugar, dried cherries, mustard, cornstarch

italian prune plums, garlic clove, pork chops (each about 1 inch thick ), vegetable oil, grated peeled fresh gingerroot, soy sauce, sherry vinegar or red-wine vinegrar, brown sugar, whole star anise or 1/2 tsp anise seeds, garnish: chopped scallion and plum slices