171306 vine riped tomato caprese salad for one Recipes
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unsalted butter, chopped shallot and5 Moreunsalted butter, chopped shallot, assorted wild and domestic mushroom, thinly sliced, vine-ripe tomato, seeded,diced, chopped rosemary, sun-dried tomato packed in oil, sliced into small pieces, fusilli or 3/4 lb bucatini pasta or 3/4 lb perciatelli, cooked1 hour , 7 ingredients
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italian ciabatta bread sliced length wise . and9 Moreitalian ciabatta bread sliced length wise ., vine ripe tomato, ball fresh mozzarella sliced into 1/2 inch thick rounds, basil leaves torn in pieces, olive oil, sun dried tomato pesto (bella cucina artful food, brine from kalamata olives, romano cheese, sea salt, fresh ground black pepper15 min, 10 ingredients
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Puttanesca Salad (Rachael Ray)vine ripe tomatoes, seeded and chopped, red onion, chopped and8 Morevine ripe tomatoes, seeded and chopped, red onion, chopped, capers, kalamata olives, pitted and coarsely chopped, anchovies (1 tin of flat filets), chopped, garlic clove, chopped, flat-leaf parsley , a couple of handfuls, coarsely chopped, extra-virgin olive oil, for drizzling, fresh basil leaves : pile leaves, roll into a log and shred or tear, salt and black pepper10 min, 10 ingredients
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Greek Saladvine ripe tomatoes, cut into chunks and11 Morevine ripe tomatoes, cut into chunks, red onion, thinly sliced, cucumber, cut into bite-size chunks, red bell pepper, seeded and chunked, green bell pepper, seeded and chunked, kalamata black olives, several sprigs fresh flat-leaf parsley , about 1/2 cup, ib feta cheese, extra-virgin olive oil, red wine vinegar, dried oregano , crushed in palm of your hand, coarse salt and black pepper12 ingredients
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Tomato and Peach Soup (Robert Irvine)grapeseed oil, diced celery, diced shallots, apple juice and8 Moregrapeseed oil, diced celery, diced shallots, apple juice, tomato juice, vine-ripe tomatoes, roughly chopped, peaches, drained or fresh peaches, peeled and chopped, salt, vanilla yogurt, honey, butter, room temperature, leaves each mint and basil leaves, thinly sliced, for garnish1 hour 5 min, 12 ingredients
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Roasted Tomato Caprese Salad by Barefoot Contessatomatoes, olive oil, plus more for drizzling and7 Moretomatoes, olive oil, plus more for drizzling, balsamic vinegar, garlic cloves, minced, sugar, kosher salt, black pepper, fresh mozzarella cheese, fresh basil leaves , julienned2 hour 30 min, 9 ingredients
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Healthy Couscous Stuffed Tomatoesvine-ripe tomatoes, couscous and7 Morevine-ripe tomatoes, couscous, chicken stock or 100 ml vegetable stock, scallions, finely chopped, ricotta cheese, basil leaves, chopped, chopped fresh parsley, lemon , zest of, sea salt and black pepper (to season)25 min, 9 ingredients
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Easy tomato vinaigrette pastavine ripe tomatoes, diced, fresh squeezed lemon juice and5 Morevine ripe tomatoes, diced, fresh squeezed lemon juice, olive oil, green onions, sliced thin, garlic, minced, parmesan cheese, cooked pasta (of choice)40 min, 8 ingredients
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Oven Dried Tomato and Black Olive Tiansvine ripe tomatoes, extra virgin olive oil and11 Morevine ripe tomatoes, extra virgin olive oil, kalamata olives, pitted, freshly picked thyme, salt and freshly ground black pepper, chickpea shortbread , recipe follows, all purpose flour, chickpea flour, salt, cumin, cold butter, cut into small pieces, pureed chickpeas, egg2 hour 45 min, 13 ingredients
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OVEN DRIED TOMATO AND BLACK OLIVE TIANSvine ripe tomatoes, extra virgin olive oil and11 Morevine ripe tomatoes, extra virgin olive oil, kalamata olives, pitted, freshly picked thyme, salt and freshly ground black pepper, chickpea shortbread , recipe follows, all purpose flour, chickpea flour, salt, cumin, cold butter, cut into small pieces, pureed chickpeas, egg2 hour 20 min, 13 ingredients
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Roasted Sliced Tomatoes (Rachael Ray)vine-ripe tomatoes, extra-virgin olive oil, for drizzling and2 Morevine-ripe tomatoes, extra-virgin olive oil, for drizzling, salt and freshly ground black pepper, a few stems thyme, leaves finely chopped1 hour 10 min, 4 ingredients
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Steak Au Poivre and Broiled Stuffed Tomatoes (Rachael Ray)vine ripe tomatoes, red or yellow, tops trimmed and seeded and12 Morevine ripe tomatoes, red or yellow, tops trimmed and seeded, extra-virgin olive oil, for drizzling , plus 1 tbsp extra-virgin olive oil, salt and freshly ground black pepper, bread crumbs or 1 slice, 1/2-inch thick , stale crusty bread, torn, grated parmigiano-reggiano, crushed red pepper flakes, garlic, chopped, arugula leaves , the tops of 1 bunch, new york strip steaks, 1-inch thick, coarse ground black pepper, olive oil or cooking spray , to coat skillet, good brandy, butter25 min, 13 ingredients
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Sundried Tomato Pestovine ripe tomatoes, garlic , roasted and4 Morevine ripe tomatoes, garlic , roasted, extra virgin olive oil, fresh oregano, leaves fresh basil, salt6 ingredients
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Scalloped Tomatoesvine ripe tomatoes sliced, onin minced and6 Morevine ripe tomatoes sliced, onin minced, grenn peppers minced, salt, black pepper, sugar, soft bread crumbs, real butter30 min, 8 ingredients
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