249568 vincent price e onion Recipes
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Onion-Stuffed Portobellosonion, sliced, garlic cloves, minced and8 Moreonion, sliced, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, salt, divided, pepper, divided, olive oil, divided, port wine, coarsely chopped fresh spinach, portobello mushrooms, crumbled blue cheese25 min, 10 ingredients
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Onion-Date Baked Brieonions, sliced, olive oil, garlic cloves, minced and8 Moreonions, sliced, olive oil, garlic cloves, minced, ground ginger, salt, cayenne pepper, dry red wine or beef broth, red wine vinegar, divided, pitted dates, coarsely chopped, brie cheese, assorted crackers or french bread baguette slices45 min, 11 ingredients
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Vincent and Mary Price Chinese Style Purple Plum Duckducklings (1 bird, drawn weight), soy sauce, peanut oil and8 Moreducklings (1 bird, drawn weight), soy sauce, peanut oil, canned purple plums, pitted, skinned, and mashed (syrup liquid reserved to equal 1/2 cup), fresh ginger, chopped green onion top, garlic clove, mashed, plum sauce (optional, original recipe called for chinese sweet sauce ) or 2 tbsp chinese duck sauce (optional, original recipe called for chinese sweet sauce ) or 2 tbsp brown sugar (optional, original recipe called for chinese sweet sauce ), salt, cornstarch, plum juice1 hour 15 min, 11 ingredients
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Vincent Price Scampi Aurora a La Harry's Bar in Veniceshrimp, peeled and de-veined, lemon , juice of, olive oil and7 Moreshrimp, peeled and de-veined, lemon , juice of, olive oil, salt, pepper, egg yolks, lemon juice, salt, drops tabasco sauce , to taste, hot melted butter15 min, 10 ingredients
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Vincent Price Vegetable Rice & Shellfish - Pilaf a La Valencbutter, diced peeled eggplant and11 Morebutter, diced peeled eggplant, zucchini or 1 small summer squash, diced, mushrooms, sliced, garlic, minced, ripe tomato, peeled, seeded, and chopped, minced pimientos (or 7 oz minced roasted red bell pepper), salt, pepper, uncooked rice, chicken broth, mussels (or clams or oysters or scallops in the shell), water50 min, 13 ingredients
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Vincent Price Stuffed Smoked Hammixed dried fruit, boiling water and16 Moremixed dried fruit, boiling water, canned pineapple chunks, drained and liquid reserved, golden raisin, chopped pecans, pre-cooked boneless ham, light brown sugar, sherry wine, orange juice, pineapple juice (use the juice from the canned chunks), water, pineapple rings (canned is fine ), canned apricot halves, candied cherries, honey, red currant jelly, port wine2 hour 20 min, 18 ingredients
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Vincent Price's Chocolate Butter Cream Frostingsemisweet chocolate pieces, at room temperature and4 Moresemisweet chocolate pieces, at room temperature, hot coffee, egg yolks, dark rum or 2 tbsp brandy, butter , cut into smallish pieces and slightly softened5 min, 5 ingredients
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Vincent Price's Pineapple Nut Breadflour, baking powder, baking soda, salt and7 Moreflour, baking powder, baking soda, salt, macadamia nuts, coarsely chopped, butter, room temperature, light brown sugar , packed, eggs, canned crushed pineapple , including the juice, sugar, ground cinnamon1 hour 20 min, 11 ingredients
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Vincent Price House Breadflour, divided, powdered ginger, salt, sugar and6 Moreflour, divided, powdered ginger, salt, sugar, active dry yeast, warm water (about 120 f), melted butter, divided, cornmeal, ice water, boiling water2 hour 40 min, 10 ingredients
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Vincent Price Pickled Oystersdozen large live oysters, peppercorns, salt, ground mace and4 Moredozen large live oysters, peppercorns, salt, ground mace, white wine, cider vinegar, sherry wine, drops tabasco sauce24 hour 15 min, 8 ingredients
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Vincent Price Caesar Saladheads romaine lettuce, garlic, peeled and crushed and11 Moreheads romaine lettuce, garlic, peeled and crushed, olive oil, stale french bread, cayenne pepper, tabasco sauce, sugar, anchovy fillets, diced and mashed (optional), fresh ground pepper, salt, egg, lemon juice (freshly squeezed preferred ), grated parmesan cheese1 hour 15 min, 13 ingredients
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Vincents Crab Cakeslump crab meat ( pick through to remove shells ) and18 Morelump crab meat ( pick through to remove shells ), minced onion, minced celery, minced red pepper, tblsp chopped parsley, mayonnaise, tblsp dijon mustard, bread crumbs ( i use panko ), juice of 1/2 lemon, white wine, egg beaten, baking powder, old bay seasoning, salt and pepper to taste, paprika ( for dusting crab cakes before baking ), melted butter, portabello mushrooms - for serving, jalapeno pepper , seeds removed and diced, my additions : fresh grated parmesan and fresh parsley for garnish20 min, 19 ingredients
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