233 vinaigrette brown Recipes

roma tomatoes (12 oz. total ), extra virgin olive oil, granulated sugar, salt , to taste, balsamic vinegar, red wine vinegar, brown sugar , firmly packed, basil leaves, fresh (each 2 in . long), pepper, freshly cracked , to taste

balsamic vinegar, brown sugar, chopped garlic, salt, freshly ground black pepper, olive oil

extra virgin olive oil, balsamic vinegar, brown mustard, garlic clove, minced

boneless skinless chicken breast halves (4 oz each), sesame and ginger marinade, balsamic vinaigrette, brown sugar, reduced sodium soy sauce, ground ginger, crushed red pepper flakes (optional), mixed baby lettuces and spring greens, chow mein noodles, green onion, parmesan cheese, dried cranberries, sesame seeds, mandarin oranges, drained, almonds, toasted

olive oil, eggplants or 4 small , small dice, red pepper, small dice, green pepper, small dice, red onions, small dice, garlic, chopped, capers, divided (2 tbsp chopped, 2 tbsp whole ), anchovy fillets, minced (optional), balsamic vinaigrette, brown sugar, tomato puree, basil , chiffonade (means finely chopped), oregano, chopped, salt and pepper, red wine vinegar, pitted green olives (usually come in a jar stuffed with pimentos)

garlic clove, minced, minced ginger, shallot, finely diced (or 1/2 medium red onion), rice wine vinegar, soy sauce, brown sugar (to taste), dark sesame oil, chili oil (if you don tsp have add some crushed red pepper flakes instead), chopped cilantro (or parsley or finely sliced scallion) (optional)

yellow onion, chopped, brown sugar, dijon mustard, honey, red wine vinegar, dried oregano, olive oil plus 2 tbsp

white balsamic vinegar, garlic clove, minced, brown sugar, freshly ground pepper, salt, olive oil, peach, chopped, chopped fresh basil

good seasons italian salad dressing mix, cider vinegar, water, oil, sesame oil, soy sauce, brown sugar

apple jelly, melted, cider vinegar, dijon mustard, light brown sugar, chopped fresh chives, grated fresh ginger, salt, vegetable oil

roma tomatoes (12 oz. total ), extra-virgin olive oil, granulated sugar, salt, balsamic vinegar, red wine vinegar, brown sugar, fresh basil leaves (each 2 in. long), rinsed , or 1/2 tsp dried basil, pepper

fresh orange juice , juice of, fresh lemon juice , juice of, brown sugar, minced garlic, balsamic vinegar, dry mustard, salt and black pepper

minced ginger, canola or peanut oil, divided, shiitake mushrooms (about 6), stemmed and cut into 1/4-inch dice, garlic clove, minced, kosher salt, freshly ground black pepper, rice vinegar, soy sauce, sesame oil, light brown sugar

beef tenderloin from the tip end of the roast, handfuls arugula or mixed greens, your favorite vinaigrette, kosher salt, freshly ground black pepper, shaved parmesan

rice vinegar, orange juice, vegetable oil, soy sauce, dark brown sugar, freshly grated ginger, dry mustard, salt to taste

olive oil, balsamic vinegar, dijon mustard, tamarind paste, salt, brown sugar

olive oil, balsamic vinegar, water (1 tbsp for thicker), honey or agave/brown sugar, salt, pepper

white wine vinegar, light brown sugar, whole grain mustard, freshly ground pepper, salt, olive oil