20115 vietnamese lemongrass shrimp tom Recipes
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thai fish sauce (such as three crabs), sugar and22 Morethai fish sauce (such as three crabs), sugar, chopped peeled fresh lemongrass, vegetable oil, garlic cloves, minced, shrimp, peeled and deveined (about 1 1/2 lb), fresh lime juice (about 9 medium limes), shredded carrot, sugar, thai fish sauce (such as three crabs), garlic cloves, minced, red thai chiles, seeded and minced, shallot oil, vegetable oil, sliced shallots, remaining ingredients, rice vermicelli (banh hoai or bun giang tay), shredded boston lettuce, divided, fresh bean sprouts, divided, shredded carrot, divided, cucumber , halved lengthwise, seeded, and thinly sliced (about 1 1/2 cups), divided, chopped fresh mint, unsalted dry-roasted peanuts, finely chopped24 ingredients
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fish sauce, garlic cloves, crushed, curry powder, salt and9 Morefish sauce, garlic cloves, crushed, curry powder, salt, sugar, sugar, boneless cubed skinless chicken breasts, water, cooking oil, fresh lemongrass , stalks tender inner white bulbs only, minced, shallot, thinly sliced, chilies, seeded and minced, scallion , for garnishing30 min, 13 ingredients
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vegetable oil, minced fresh garlic and10 Morevegetable oil, minced fresh garlic, minced fresh ginger root, frozen chopped spinach, thawed and drained, salt and black pepper to taste, chicken stock, shrimp stock, hot pepper sauce (optional), hoisin sauce (optional), peeled and deveined medium shrimp, rice noodles (rice vermicelli), green onions, chopped (optional)35 min, 12 ingredients
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shrimp, water, divided and12 Moreshrimp, water, divided, chopped peeled fresh galangal or 1/2 cup fresh ginger, peeled fresh lemongrass (2-inch pieces, about 4 stalks ), fresh kaffir lime leaves or 6 lime zest, canned straw mushroom, quartered, roasted red chili paste, fish sauce, thai chiles, chopped green onion, chopped fresh cilantro, fresh lime juice, chopped dry-roasted unsalted peanuts, lime wedges16 min, 14 ingredients
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shrimp, water, divided and12 Moreshrimp, water, divided, chopped peeled fresh galangal (about 2 oz), peeled fresh lemongrass (about 4 stalks ), fresh or frozen kaffir lime leaves, canned straw mushrooms, quartered, roasted red chili paste (such as thai kitchen), fish sauce, thai chiles, chopped green onions, chopped fresh cilantro, fresh lime juice, chopped dry-roasted unsalted peanuts, lime wedges14 ingredients
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shrimp or 1 lb chicken, cut up, kaffir lime leaves and8 Moreshrimp or 1 lb chicken, cut up, kaffir lime leaves, tomato, chopped, mushrooms, sliced, water, stalk lemongrass , cut into 1/2-inch pieces, fish sauce, lime juice, red chili peppers, freshly ground (or to taste), chili paste , in soy bean oil (thai name -- nam prik pao, can be found in asian grocery store)30 min, 10 ingredients
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lemongrass (minced ), ginger (minced ) and12 Morelemongrass (minced ), ginger (minced ), reduced-sodium chicken broth, jalapenos (seeded and sliced ), limes (zest of save juice, see below), fresh pineapple (chopped ), mushroom (sliced ), tomato (chopped ), fish sauce, sugar, raw shrimp (peeled and deveined , 26-30 per lb), fresh lime juice, scallions (sliced ), fresh cilantro (chopped )1 hour 30 min, 14 ingredients
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Vietnamese Lemongrass Shrimp Salad with Vermicelli - Bun Tom Xaoshrimp, cleaned and deveined, stalks lemongrass and13 Moreshrimp, cleaned and deveined, stalks lemongrass, peanut oil, garlic, minced, red pepper flakes (optional), onions , cut into slivers, fish sauce, sugar, shredded iceberg lettuce, bean sprouts, cilantro , sprigs, basil sprig, chopped peanuts, rice vermicelli, nuoc nam (nuoc cham (vietnamese spicy fish sauce))40 min, 15 ingredients
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Vietnamese Grilled Shrimp - Tom Cang Nuongshrimp, peeled and deveined, wooden skewer and9 Moreshrimp, peeled and deveined, wooden skewer, onion, minced ,rinced under cold water,and drained, garlic, minced, vegetable oil, fish sauce, lime , juice of, fresh ground pepper, sea salt, fish sauce, sugar40 min, 11 ingredients
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Vietnamese Lemongrass Shrimpvegetable oil, shallots, thinly sliced and7 Morevegetable oil, shallots, thinly sliced, garlic clove, minced, shrimp, peeled and deveined, fresh lemongrass, minced, white mushrooms, sliced, fish sauce, sugar, kosher salt , to taste10 min, 9 ingredients
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Vietnamese Noodle Salad With Lemongrass Shrimpdried rice vermicelli, vegetable oil and16 Moredried rice vermicelli, vegetable oil, shallots, thinly sliced, garlic clove, minced, shrimp, peeled and deveined, minced fresh lemongrass, sliced white mushrooms, fish sauce, sugar, kosher salt or sea salt, washed and shredded romaine lettuce, red or 2 cups green leaf lettuce, fresh crisp bean sprouts, peeled peeled seeded and julienned cucumbers, mint leaf , rough chopped, basil or 1/3-1/2 cup thai , rough chopped, chopped roasted peanuts, fresh cilantro, vietnamese dipping sauce (nuoc cham)1 hour , 18 ingredients
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Vietnamese Lemongrass Porkabobs - Thit Luiboneless pork loin, stalks lemongrass, minced and7 Moreboneless pork loin, stalks lemongrass, minced, shallots, minced, thai red chili peppers, minced (optional), garlic, minced, fish sauce, pepper, vegetable oil, bamboo skewer15 min, 9 ingredients
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Lemongrass Shrimp over Rice Vermicelli and Vegetablesthai fish sauce, sugar, chopped peeled fresh lemongrass and19 Morethai fish sauce, sugar, chopped peeled fresh lemongrass, vegetable oil, garlic cloves, minced, shrimp, peeled and deveined (about 1 1/2 lb), fresh lime juice, shredded carrot, sugar, thai fish sauce, garlic cloves, minced, thai red chili peppers, seeded and minced, vegetable oil, sliced shallot, rice vermicelli, shredded boston lettuce, divided, fresh bean sprouts, divided, shredded carrots, divided, cucumber , halved lengthwise, seeded, and thinly sliced (about 1 1/2 cups), chopped fresh mint, dry-roasted unsalted peanuts, finely chopped25 min, 22 ingredients
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Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rollsshrimp (41/50s), water, nam pla, kosher salt and17 Moreshrimp (41/50s), water, nam pla, kosher salt, lime , juice of, sweet chili sauce (mae ploy brand), fresh lime juice, nam pla, kosher salt, cooked rice stick noodles (blanch according to recipe, drain & cool, cut into 3 inch length), napa cabbage (cut into 1/4 inch strips), carrot, shredded, mint leaves (cut into very thin strips), cilantro leaf, thai basil, mango (peeled, cut and sliced into 1/8 inch slices), head boston bibb lettuce, leaves removed and torn in half, prepared mixed vegetables, prepared cooked shrimp, spring roll wrappers (8 inch), mixing bowl filled with very hot water35 min, 21 ingredients
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Shrimp Tom Yumstalk (12 to 16 in. long) peeled lemon grass or 3 strips ... and11 Morestalk (12 to 16 in. long) peeled lemon grass or 3 strips (1/2 by 3 in. each) lemon peel (yellow part only), fresh jalapeno chilies (2 oz. total ), quarter-size) fresh or dried galangal or fresh ginger, fresh or dried kaffir lime leaves (optional), fat-skimmed chicken broth, dried rice noodles (mai fun, rice sticks, or rice vermicelli) or dried angel hair pasta, shrimp, shelled and deveined, lime juice, asian fish sauce (nuoc mam or nam pla), fresh cilantro leaves, sliced green onions, chili oil12 ingredients
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Shrimp Mousse on Sugar Cane (vietnamese Chao Tom)shrimp, shell removed, fish sauce, salt, sugar, pepper and5 Moreshrimp, shell removed, fish sauce, salt, sugar, pepper, vegetable oil, sugar cane, 4 inches long, red chile, seeded and sliced, sweet and sour sauce, cilantro35 min, 10 ingredients
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