49 vietnamese black pepper chicken Recipes
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fresh lime juice (2 or 3 limes), sugar and9 Morefresh lime juice (2 or 3 limes), sugar, fresh coarse ground black pepper, asian fish sauce, green cabbage, cored and thinly sliced, carrots , cut into matchstick strips, onion, cut in half and thinly sliced, boneless skinless chicken breast halves, fresh mint, fresh cilantro, unsalted dry roasted peanuts, finely chopped30 min, 11 ingredients
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hot thai chile, seeded and minced and12 Morehot thai chile, seeded and minced, garlic, peeled and minced, splenda sugar substitute, rice vinegar, lime juice, fish sauce (nuoc nam or nam pla), vegetable oil, onion, finely sliced, black pepper, white cabbage, shredded, carrot, grated, cooked chicken breast, shredded or cut into fine strips, mint25 min, 13 ingredients
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coconut oil or 2 tbsp olive oil, sugar and8 Morecoconut oil or 2 tbsp olive oil, sugar, white fish fillets (chopped or thinly sliced ), chopped shallot, chopped green onion, chopped fresh chili pepper, fish sauce, sugar, divided, fresh ground black pepper or 1/2 tsp white pepper, chicken broth (homemade preferably )25 min, 10 ingredients
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ground chicken and28 Moreground chicken, fresh basil, chopped (thai basil preferably), cilantro, chopped, garlic clove, minced, thai birds eye chiles, minced (optional), soy sauce, fish sauce, lime juice, egg, lightly beaten, day-old bread , crushed into crumbs, peanut oil, sweet chili sauce, lime juice, fish sauce, chicken stock, ginger (galangal if you can find it), stalk lemongrass, cut into 1 , pieces and bruised, fish sauce, soy sauce, sesame oil, fresh ground black pepper , to taste, carrot , cut into ribbons using peeler (approx 80g), red peppers or 1 small green pepper, julienned, shiitake mushrooms, sliced, bean sprouts, chinese flat rice noodles (kway teow) or 200 g vietnamese dry rice noodles (pho, if using pho, soak in hot water for 5 mins and drain before using), fresh cilantro, fresh basil leaf, chopped roasted cashews55 min, 29 ingredients
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ground pork or 1 lb ground chicken, diced onion and12 Moreground pork or 1 lb ground chicken, diced onion, carrots, shredded (or 3 medium carrots), raw shrimp, deveined and chopped, fish sauce, chicken bouillon powder (1/2 cube ), sugar, sesame oil (optional), black pepper, garlic cloves, minced, bean thread noodles , soaked in water and cut into 1 inch lengths, egg, separated, egg roll wraps, oil (for deep frying)1 hour , 14 ingredients
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Vietnamese Chicken Pineapple Souppineapple (preferably labeled extra sweet ; about 3 1/2 l... and16 Morepineapple (preferably labeled extra sweet ; about 3 1/2 lb), qt water, skinless boneless chicken breast halves (3/4 lb total ), vegetable oil, fresh red thai chiles*, minced , including seeds, minced garlic, asian fish sauce, fresh shiitake mushrooms , stems discarded and caps thinly sliced, tomatoes, chopped (2 cups), fresh mung bean sprouts (2 oz), black pepper, coarsely chopped fresh basil, coarsely chopped fresh mint, coarsely chopped fresh lemon verbena, chopped fresh oregano, salt, rice30 min, 17 ingredients
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Vietnamese Burritosboneless skinless chicken breasts, soy sauce, hoisin sauce and24 Moreboneless skinless chicken breasts, soy sauce, hoisin sauce, honey, sugar, garlic cloves, minced, stalks lemongrass, minced, soybean oil, sesame seed oil, fresh black pepper, rice paper sheets, rice noodles (or more ), head romaine lettuce, cut into 3/4-inch lengths, cucumber, peeled, seeded and cut into thin strips, pickled daikon, chopped, carrots, peeled and sliced thinly, bean sprouts, basil, cleaned and leaves picked, mint, cleaned and leaves picked, parsley, cleaned and leaves picked, garlic cloves, crushed, fresh chili pepper, minced, sugar, fresh lime juice or 4 tbsp lemon juice, white vinegar, fish sauce, coconut juice45 min, 27 ingredients
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Vietnamese Burrito (Rachael Ray)skinned, boneless chicken breasts, soy sauce, hoisin sauce and18 Moreskinned, boneless chicken breasts, soy sauce, hoisin sauce, honey, sugar, garlic, minced, stalks lemongrass, minced, soybean oil, sesame seed oil, fresh black pepper, rice paper wrappers, rice noodles , soaked in warm water until softened and drained, head romaine lettuce, cut into 3/4-inch lengths, cucumber, peeled, seeded and cut into thin strips, pickled daikon, chopped, carrots, peeled and sliced thinly, bean sprouts, basil, cleaned and leaves picked, mint , cleaned and leaves picked, parsley, cleaned and leaves picked, dipping sauce , recipe follows21 ingredients
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Vietnamese Crustless Quiche (steamed)eggs, beaten, mung bean noodles , soaked in warm water and5 Moreeggs, beaten, mung bean noodles , soaked in warm water, mince chicken, broccoli or 1 cup spinach, chopped (use any vegetables you like), stalks scallions, chopped, fish sauce, black pepper35 min, 7 ingredients
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Vietnamese Pork Sandwich (Jeff Mauro)white distilled vinegar, sugar, kosher salt and19 Morewhite distilled vinegar, sugar, kosher salt, julienned daikon radish (cut into strips or run through a mandoline), julienned carrots, english cucumber , partially peeled in sections to leave some skin on, cut into half moons, mayonnaise, sriracha, toasted sesame oil, vegetable oil, yellow onion, 1/4-inch dice (about 2 cups), heaping tbsp peeled and finely grated ginger, garlic, minced, chicken stock, fish sauce, hoisin sauce, ground black pepper, ground pork, six 8-inch hoagie rolls, fresh jalapenos, halved and thinly sliced, fresh cilantro leaves, salted roasted peanuts, chopped2 hour 30 min, 22 ingredients
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Vietnamese Caramel Pork With Black Pepper - 5 Pointsscallions , cut into half inch pieces and6 Morescallions , cut into half inch pieces, garlic cloves, minced, pork tenderloin , trimmed of visible fat and cut into 2 x 1/4 inch strips, sugar, reduced-sodium chicken broth, asian fish sauce (nam pla), fresh ground pepper , to taste17 min, 7 ingredients
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Vietnamese Caramelized Pork with Pickled Bean Sproutswarm water, white vinegar, salt, fresh bean sprouts and12 Morewarm water, white vinegar, salt, fresh bean sprouts, julienne-cut green onions, chopped fresh cilantro, dark sesame oil, boned pork loin roast, sugar, fish sauce, sliced shallots, black pepper, fat-free , less-sodium chicken broth, peeled fresh ginger, garlic cloves, sliced, hot cooked long-grain rice16 ingredients
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Thai-Vietnamese Salad Barromaine lettuce hearts, chopped, fresh bean sprouts and29 Moreromaine lettuce hearts, chopped, fresh bean sprouts, sliced daikon radishes or 1 cup red radish, shredded carrots, scallions , sliced on the bias, seedless cucumber , sliced in 1/2 lengthwise,thinly sliced, yellow grape tomatoes or 1 pint red grape tomatoes, red onion, quartered and thinly sliced, fresh mint leaves, trimmed, fresh basil leaf, trimmed, chopped nuts, almond toast or 8 slices anisette toast, cut into 1 inch pieces (recommend stella d oro), tamari soy sauce, vegetable oil, cut chicken cutlets (optional), salt & freshly ground black pepper, mahi mahi (optional), ripe lime, white vinegar or 3 tbsp rice wine vinegar, white grape juice concentrate or 1/2 cup apple juice concentrate, peanut butter, fresh gingerroot, grated, cayenne pepper, vegetable oil, chopped nuts (from salad bar), white vinegar or 3 tbsp rice wine vinegar, pepper jelly, garlic, minced, fresh ground black pepper, hot chili oil, vegetable oil40 min, 32 ingredients
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Spicy Vietnamese Stir-Fry With Chickentoasted sesame oil, fish sauce (nam pla), granulated sugar and27 Moretoasted sesame oil, fish sauce (nam pla), granulated sugar, chili paste with garlic, ground black pepper, boneless skinless chicken breasts, sliced into 1/4-inch strips, toasted sesame oil, minced garlic, grated fresh ginger, water, granulated sugar, oyster sauce, fish sauce, chili paste with garlic, vegetable oil, toasted sesame oil, red bell pepper , julienned, yellow bell pepper , julienned, green bell pepper , julienned, green onion , cut into 1-inch pieces, mushroom, sliced, sliced fresh basil, sliced cilantro, snow peas, trimmed, broccoli floret, cornstarch, cold water, jasmine rice, lime wedge, fresh cilantro stem24 hour , 30 ingredients
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Thai-Vietnamese Salad Bar Supreme (Rachael Ray)hearts romaine lettuce, chopped and31 Morehearts romaine lettuce, chopped, sack (10 oz) mixed baby greens, fresh bean sprouts , any variety, sliced daikon or red radishes, shredded carrots , available prepped in plastic bags in produce case, scallions , sliced on the bias, seedless cucumber , sliced in 1/2 lengthwise, thinly sliced, yellow or red grape tomatoes, red onion, quartered and thinly sliced, fresh mint leaves, trimmed, fresh basil leaves, trimmed, chopped nuts , found on baking aisle, almond toast or anisette toast, (recommended: stella d oro) cut into 1-inch pieces, tamari dark soy sauce, vegetable oil , eyeball it, cut chicken cutlets , depending on size, salt and freshly ground black pepper, mahi mahi, ripe lime, white vinegar or rice wine vinegar, white grape juice concentrate or apple juice concentrate, peanut butter, fresh ginger root, grated, cayenne pepper, vegetable oil, chopped nuts (from salad bar), white vinegar or rice wine vinegar, pepper jelly , available on condiment aisle, garlic, finely chopped, freshly ground black pepper, hot chili oil, vegetable oil40 min, 32 ingredients
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North Vietnamese-Style Spring Rollsdried bean thread noodles, dried wood ear mushrooms and13 Moredried bean thread noodles, dried wood ear mushrooms, ground pork or 3/4 lb ground chicken, chicken broth, walnut-sized shallots, minced, garlic cloves, minced, chopped fresh cilantro, sugar, fish sauce, black pepper, spring roll wrappers , cut in half on the diagonal (not egg roll wrappers), flour (mixed with 1/4 cup water), vegetable oil (for deep frying), head red leaf lettuce, leaves separated, dipping sauce1 hour 20 min, 15 ingredients
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