205253 victorian savoury eggs Recipes

  • Victorian Scotch Woodcock - Savoury Scrambled Eggs
    whole meal bread, butter, relish, milk, cayenne pepper and
    3 More
    whole meal bread, butter, relish, milk, cayenne pepper, eggs, drained anchovies, capers
    15 min, 8 ingredients
  • Savoury Eggs
    onion, apple, bacon, oil, salt, pepper, sugar, eggs
    10 min, 8 ingredients
  • Savoury Impossible Pie
    eggs, self-rising flour, onion, finely chopped and
    5 More
    eggs, self-rising flour, onion, finely chopped, chopped parsley, milk, tuna or 200 g salmon, grated tasty cheese, ground pepper
    50 min, 8 ingredients
  • Savoury Mediterranean Biscotti
    eggs, sugar, olive oil, flour, baking powder, salt and
    6 More
    eggs, sugar, olive oil, flour, baking powder, salt, cracked black pepper, dried basil, dried oregano (preferably greek), grated parmesan cheese, chopped sun-dried tomato, chopped kalamata olive
    1 hour 25 min, 12 ingredients
  • Savoury Potato Roll With Cream Cheese Filling
    floury potatoes, eggs, salt, black pepper (to taste) and
    8 More
    floury potatoes, eggs, salt, black pepper (to taste), red onion, red bell pepper, fresh basil leaves, olives, feta cheese, cream cheese, salt, black pepper
    1 hour , 12 ingredients
  • Savoury Pikelets
    eggs, corn (drained ), cornflour, drained canned tuna and
    6 More
    eggs, corn (drained ), cornflour, drained canned tuna, sugar, soy sauce, ground cumin, ground coriander, chopped fresh coriander, olive oil (for frying )
    20 min, 10 ingredients
  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Egg/Egg White Scramble
    egg whites, egg, margarine, skim milk
    4 ingredients
  • Egg Whites Scrambled With Egg Sustitute
    egg whites (taken from 4 large whole eggs), egg substitute
    3 min, 2 ingredients
  • Egg Beater's Eggnog
    egg beaters egg substitute (egg substitute) and
    6 More
    egg beaters egg substitute (egg substitute), equal sugar substitute, evaporated skim milk, skim milk, vanilla, rum flavoring, ground nutmeg
    10 min, 7 ingredients
  • Egg Pasta by Hand
    eggs, salt, flour, eggs, salt, flour, eggs, salt, flour
    26 min, 9 ingredients
  • Eggs Deviled Eggs..... Creole Deviled Eggs
    eggs, mayonnaise and
    5 More
    eggs, mayonnaise, creole mustard or 2 tbsp spicy brown mustard, minced celery, fresh ground pepper, salt, snipped fresh chives (to garnish )
    15 min, 7 ingredients
  • Egg Rolls and Spring Rolls (Great for the Freezer!)
    egg roll wraps, ground pork and
    23 More
    egg roll wraps, ground pork, shrimp, fresh or 4 oz frozen shrimp, bean sprouts, fresh, cabbage, shredded, carrot, shredded, mushroom, chopped, onion, chopped, oil, egg yolk, beaten, egg, gingerroot, chopped, sherry wine, soy sauce, salt, sugar, sesame oil or 1 tbsp cooking oil, salt, sugar, soy sauce, sesame oil or 2 tbsp cooking oil, sherry wine, salt, pepper, cornstarch
    1 hour , 25 ingredients
  • Victorian Epicure Greek Style Burgers Victorian Epicure Greek Style Burgers
    egg, beaten, garlic clove, crushed, onion, finely diced and
    7 More
    egg, beaten, garlic clove, crushed, onion, finely diced, victorian epicure all purpose greek seasoning, freshly ground victorian epicure sea salt, victorian epicure pepper, extra lean ground beef, dry breadcrumbs, crumbled reduced-fat feta cheese, olive oil
    25 min, 10 ingredients
  • Egg, Cheese and Onion Savoury Egg, Cheese and Onion Savoury
    eggs, onion, knob butter, cheese, cheese, flour, milk and
    4 More
    eggs, onion, knob butter, cheese, cheese, flour, milk, butter, salt, pepper, mustard
    24 min, 11 ingredients
  • Savoury Pumpkin Tart Savoury Pumpkin Tart
    eggs, cream (250 ml), sugar (250 ml), salt, milk (250 ml) and
    5 More
    eggs, cream (250 ml), sugar (250 ml), salt, milk (250 ml), melted butter, flour (250 ml), baking powder, cinnamon, cooked pumpkin, drain well ( 3 cups pumpkin, not butternut)
    1 hour , 10 ingredients
  • Egg in a Mug (Very Healthy!) Egg in a Mug (Very Healthy!)
    eggs (1 egg and 1 egg white), laughing cow cheese , wedge and
    2 More
    eggs (1 egg and 1 egg white), laughing cow cheese , wedge, fresh spinach, canadian bacon or 2 oz ham, chopped
    1 min, 4 ingredients
  • Egg Whites, Beans, and Salsa Egg Whites, Beans, and Salsa
    egg whites or 4 egg substitute, black beans, corn and
    3 More
    egg whites or 4 egg substitute, black beans, corn, chunky salsa, corn tortilla, pam cooking spray
    15 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top