146 very tart tarte Recipes

  • Bite-Size Tomato and Mozzarella Tarts
    flour , for work surface and
    5 More
    flour , for work surface, sheet frozen puff pastry, thawed (from a 17.3 oz box), parmigiano-reggiano cheese, shredded, plum tomato, thinly sliced (about 8-9 slices), salted fresh mozzarella cheese, very thinly sliced (8-9 slices), fresh basil, chopped
    20 min, 6 ingredients
  • Grandma Paul's Sand Tarts (Paula Deen)
    butter, softened, sugar, plus more for coating cookies and
    3 More
    butter, softened, sugar, plus more for coating cookies, vanilla extract, all-purpose flour , plus more for dusting hands, chopped pecans, (very small pieces)
    2 hour , 5 ingredients
  • Puff Pastry Apple Tarts Glazed with Honey
    sheet frozen puff pastry (half of 17.3-oz package), thawed and
    4 More
    sheet frozen puff pastry (half of 17.3-oz package), thawed, golden delicious apples, peeled, halved, cored, each half very thinly sliced, sugar, unsalted butter, melted, honey
    5 ingredients
  • Peppered Three-Onion Tart with Smoked Salmon
    butter, olive oil, yellow onion, chopped and
    8 More
    butter, olive oil, yellow onion, chopped, sour cream or creme fraiche, soft goat cheese, eggs, coarsely ground black pepper, divided, chopped hot- or cold-smoked salmon, sheet frozen puff pastry, thawed, red onion, very thinly sliced, sliced green onions, divided
    11 ingredients
  • Hurricane Apple Bread Very Old Recipe Hurricane Apple Bread Very Old Recipe
    butter, sugar, egg, flour, salt, baking soda, cinnamon and
    3 More
    butter, sugar, egg, flour, salt, baking soda, cinnamon, peeled cut up sweet apple, milk, chopped raw cranberries if tart taste is desired
    50 min, 10 ingredients
  • Cranberry Apple Tart With Pecan Crust Cranberry Apple Tart With Pecan Crust
    pecan crust, all purpose flour, ground pecans and
    19 More
    pecan crust, all purpose flour, ground pecans, granulated sugar, salt, very cold unsalted butter, diced small, fresh cranberries, ripe sweet apples, peeled, cored and sliced 1/4 thin, grand marnier, all purpose flour, ground ginger, ground cardamom, ground cinnamon, allspice, generous pinch of salt, all purpose flour, light brown sugar, generous pinch of salt, unsalted butter, melted, pure vanilla extract
    1 hour , 22 ingredients
  • Warm Cinnamon-Apple Tart with Currants Warm Cinnamon-Apple Tart with Currants
    sugar, ground cinnamon and
    8 More
    sugar, ground cinnamon, sheet frozen puff pastry (half of 17.3-oz package), thawed, egg, beaten to blend (for glaze), apricot preserves, golden delicious apple (6 oz), peeled, cored, very thinly sliced, fresh lemon juice, unsalted butter, dried currants, vanilla ice cream
    10 ingredients
  • Peach Ice Cream Tart With Fresh Peaches Peach Ice Cream Tart With Fresh Peaches
    pecan halves, powdered sugar, salt and
    8 More
    pecan halves, powdered sugar, salt, unsalted butter, very soft, peach or vanilla ice cream, nectarines, peach or apricot preserves, lemon juice, granulated sugar, water, fresh mint (optional, for garnish )
    15 min, 11 ingredients
  • Tomato and Mozzarella Tarts (Paula Deen) Tomato and Mozzarella Tarts (Paula Deen)
    all-purpose flour , for dusting and
    6 More
    all-purpose flour , for dusting, sheet frozen puff pastry (from a 17 1/2-oz package), thawed, freshly grated parmesan, plum tomato, thinly sliced, leaves fresh basil leaves, fresh mozzarella, very thinly sliced, salt and freshly ground black pepper
    25 min, 7 ingredients
  • Seckel Pear Tart with Poire William Cream Seckel Pear Tart with Poire William Cream
    dry white wine, ripe bartlett pears, sugar and
    8 More
    dry white wine, ripe bartlett pears, sugar, seckel pears (24 very small or 16 small), egg yolks, cornstarch, vanilla bean , split lengthwise, poire william (pear eau-de-vie), unsalted butter, poire william, unflavored gelatin (from a 1/4-oz envelope)
    1 hour 30 min, 11 ingredients
  • Apricot Jalousie Tart With Amaretto Cream Apricot Jalousie Tart With Amaretto Cream
    egg yolks, sugar, whipping cream and
    9 More
    egg yolks, sugar, whipping cream, vanilla bean , cut in half lengthwise (1-inch piece), amaretto liqueur, unsalted butter, whole canned apricots, drained well or 12 very ripe fresh apricots, peeled, halved and pitted, sugar (or more ), vanilla bean , cut in half lengthwise (3-inch piece), sheet frozen puff pastry, thawed (half of 17 1/4 oz. package), egg, beaten to blend (glaze), sugar
    25 min, 12 ingredients
  • Mediterranean Ricotta Tarts (Vegetarian Option) Mediterranean Ricotta Tarts (Vegetarian Option)
    dry breadcrumbs, virgin olive oil and
    9 More
    dry breadcrumbs, virgin olive oil, garlic clove, crushed (or to taste), red bell pepper, quartered and cut into 1/4-inch wide strips, zucchini , cut into 2-inch x 1/4 inch strips, prosciutto, chopped (optional), ricotta cheese (use firm or very well-drained ricotta cheese), cheddar cheese, grated, parmesan cheese, grated, fresh basil, shredded, black olives, pitted and sliced
    50 min, 11 ingredients
  • Strawberry Rhubarb Tart (Food Network Kitchens) Strawberry Rhubarb Tart (Food Network Kitchens)
    sheet frozen puff pastry (8 oz), thawed, milk and
    9 More
    sheet frozen puff pastry (8 oz), thawed, milk, strawberries, stemmed, rib rhubarb, trimmed but not peeled and sliced (about 1 cup), sugar, vanilla extract, unsalted butter, currant jelly, very hot water, sugar , for dusting, cream , for serving, optional
    1 hour 35 min, 11 ingredients
  • Strawberry-Rhubarb Tart (Food Network Kitchens) Strawberry-Rhubarb Tart (Food Network Kitchens)
    sheet frozen puff pastry, thawed, milk and
    9 More
    sheet frozen puff pastry, thawed, milk, strawberries, stemmed, sliced rhubarb (1 large rib, trimmed but not peeled), sugar, pure vanilla extract, unsalted butter, currant jelly, very hot water, sugar , for dusting, lightly sweetened whipped cream , for serving
    1 hour 20 min, 11 ingredients
  • Limoncello and Lemon Cream Fruit Tart (Rachael Ray) Limoncello and Lemon Cream Fruit Tart (Rachael Ray)
    store-bought sponge cake tart shell , 12-inch diameter, a... and
    8 More
    store-bought sponge cake tart shell , 12-inch diameter, available in produce or bakery departments, chilled limoncello liqueur, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberries, lemon zest, very thinly sliced mint leaves
    15 min, 9 ingredients
  • Limoncello and Lemon Cream Fruit Tart (Rachael Ray) Limoncello and Lemon Cream Fruit Tart (Rachael Ray)
    store-bought sponge cake tart shell , 12-inch diameter, a... and
    8 More
    store-bought sponge cake tart shell , 12-inch diameter, available in produce or bakery departments, chilled limoncello liqueur, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberries, lemon zest, very thinly sliced mint leaves
    15 min, 9 ingredients
  • Basic French Tart Dough/Pate Brisee (Dorie Greenspan) Basic French Tart Dough/Pate Brisee (Dorie Greenspan)
    all-purpose flour (170 g), sugar, salt and
    3 More
    all-purpose flour (170 g), sugar, salt, very cold unsalted butter, cut into bits (3/4 stick, 86g), egg, ice water
    45 min, 6 ingredients
  • Caremelised Balsamic and Red Onion Tart With Goats Cheese Caremelised Balsamic and Red Onion Tart With Goats Cheese
    butter, room temperature, plain flour and
    10 More
    butter, room temperature, plain flour, mature cheddar cheese, grated, mustard powder, cayenne, salt, butter, red onions, very finely sliced, dried sage, balsamic vinegar, goat cheese, cayenne
    1 hour 20 min, 12 ingredients




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