285 very pies Recipes

all-purpose flour, plus extra for rolling, unsalted butter, very-cold, cut into 1 inch cubes, salt, granulated sugar (for sweet pies i use 3 tsp), ice water, egg wash for a pie: not necessary, but it helps your top crust to get a glossy finish with a nice golden color., egg yolk, heavy cream , half and half, or milk, mehod, beat egg yolk with milk and brush on the surface of the pie with a pastry brush.

very cold unsalted butter, all-purpose flour, kosher salt, sugar, very cold vegetable shortening, ice water

blueberries, raspberries, blackberry, sugar, minute tapioca, refrigerated pie crusts, butter or 1 tbsp margarine

sugar, cornstarch, quick-cooking tapioca, salt, washed and well-dried mix of blackberries , blueberries, raspberries, quartered strawberries, huckleberries, logan berries..., unsalted butter, cut into small pieces, recipe pie crust - see my recipes .

peaches, pitted, peeled and sliced, blackberries, blueberries, sugar, divided, all-purpose flour, butter, diced, pie crusts, garnish: cinnamon-sugar

tub (8 oz) frozen whipped dessert topping , thawed overnight in the refrigerator, about 3 cups, strawberry syrup, chilled, seedless strawberry jam, premade 9-inch graham cracker or shortbread pie crust, strawberries, washed, hulled and sliced lengthwise, strawberries, washed, hulled and left whole

eagle brand or any brand condensed milk, eggs separted, lemon juice, pie shell (storebought or home made), lemon zest, sugar, vanilla, few drops yellow flavoring (optional)

very ripe cantaloupe (over ripe yields the most juice), water, sugar, flour (more or less depending on how juicy your cantaloupe is), butter, nutmeg, prebaked pie crust

all-purpose flour, cold butter (or other fat ), very cold water, salt

tofu (2 10.5-oz aseptic boxes of mori-nu lite silken , firm), vanilla extract (madagascar bourbon vanilla is d.j. s favorite), non-dairy chocolate chips (sunspire brand or d.j. s favorite, tropical source, which is available in chocolate-peanut butter), graham cracker pie crust or cookie pie crust, kiwi (optional) or strawberry, for garnish (optional)

pie crust, pumpkin, cream cheese, room temp, eggs, room temp, brown sugar, sugar, vanilla, pumpkin pie spice, very small pinch of nutmeg

pie crust mix, egg yolk, apple jelly, apple cider, sugar, tart cooking apples, lemon juice, butter

cornstarch, lemon lime soda, sugar, drops red or blue food coor ( optional ) use red fpr strawberry and blue for blackberry, fresh whole strawberries or blackberries, cream cheese, sugar, baked 9 inch pie shell, cream

unbaked deep dish pie shells (refrigerated ), fresh cranberries , picked over for stems, sugar , plus, sugar, ripe pears, unpeeled, cored, and coarsely chopped, fresh lemon juice, orange , zest of (finely grated), cornstarch, ground cinnamon, ground cardamom, walnut halves or 1 cup pecan halves, sugar, light brown sugar, all-purpose flour, salt, cold unsalted butter , cut into 1/4-inch pieces

sugar, cornstarch, cold water, egg yolks, lemon juice, butter, baked pie shell (9-inch), cornstarch, cold water, egg whites, vanilla, salt, sugar

boneless skinless chicken breasts, cut into small pieces, cheddar cheese soup, cream of chicken soup, frozen mixed vegetables, double-crust pie crusts

pre baked pie crust, cream cheese, peanut butter, powdered sugar, sweetened condensed milk, vanilla, cool whip, syrup , for drizzle

pie pumpkin, eggs, vegetable oil, sugar, vanilla, cinnamon, nutmeg, flour, baking powder, baking soda, salt, chocolate chips, margarine, marshmallow creme, sugar, salt , dissolved in, warm water, vanilla