78291 very low cal oat cookies Recipes

butter, brown sugar, vanilla, flour, baking powder, hershey milk chocolate candy bars, melted, sugar, eggs, quaker oats (powdered in blender), salt, chocolate chips, chopped nuts

bananas, peeled and mashed, peanut butter, slightly melted, rolled oats or 1 cup quick oats, oat flour (blend oats in a food processor or blender), raisins, chopped, butter, melted or 1/3 cup vegetable oil, salt, vanilla extract

butter, softened, sugar, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour , whole wheat flour and oat flour, baking powder, salt, quick-cooking oats, oat bran, drained canned sliced peaches in extra-light syrup, chopped, raisins

butter, softened, white sugar, brown sugar , packed, creamy peanut butter, eggs, maple extract (or use 2 tsp vanilla), uncooked oats, baking soda, salt, semisweet chocolate chunks, divided, chopped pecans (can use walnuts), oats

very strong coffee, tia maria, vanilla pod, deseeded, low-fat creme fraiche, prepared low-fat custard, cocoa powder, boudoir biscuits

all-purpose flour, white sugar, quick cooking oats, unsweetened cocoa powder, baking powder, salt, egg whites, light corn syrup, vanilla extract

butter, brown sugar, eggs, rolled oats, all-purpose flour, whole wheat flour, baking soda, salt, dried cranberries, white chocolate chips, semisweet chocolate chips

butter, rolled oats, all-purpose flour, ground cinnamon, salt, baking soda, light brown sugar, egg, vanilla extract

butter, softened, white sugar, brown sugar, applesauce, eggs, orange juice, grated orange zest, all-purpose flour, baking soda, ground cinnamon, ground nutmeg, rolled oats, fresh cranberries, roughly chopped

applesauce, butter, softened, dark brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt (optional), oats, dried cranberries, white chocolate chips

ripe bananas, rolled oats, applesauce, vanilla extract, chocolate chips, cinnamon

all purpose flour, quick oats, coconut flakes, granulated sugar, butter, golden syrup, baking soda, water

brown sugar, white sugar, applesauce, all-purpose flour, baking powder, salt, ground cinnamon, rolled oats, raisins

all purpose flour, baking powder, baking soda, salt, ground cinnamon (optional), butter, room temperature, applesauce, egg, vanilla extract, white sugar, brown sugar, oats, chocolate chips

brown sugar, splenda sugar blend, applesauce, rice flour, ground flaxseed, baking powder, salt, ground cinnamon, rolled oats, raisins, chopped walnuts

creamy peanut butter (6 1/4 oz.), unsalted butter (2 oz.), light brown sugar (5 5/8 oz.) or 3/4 cup packed dark brown sugar (5 5/8 oz.), vanilla, salt, baking soda, eggs, old fashioned oats, ground for 30 seconds in a food processor (3 1/2 oz.), old fashioned oats (5 1/4 oz.), chocolate chips (12 oz.)

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.