188515 very jam cream dressing Recipes

cornbread stuffing mix, white bread, cubed, onion, chopped, stalks celery, chopped, green bell pepper, chopped (optional), eggs, butter, softened (1 stick), evaporated milk (pet), fat-free chicken broth, fat-free cream of chicken soup, ground sage

cooked beet, diced or shoestring, strawberry gelatin or 1 (3 oz) package cherry gelatin or 1 (3 oz) package raspberry gelatin powder, salt, boiling water or 1 cup beet juice, or combination, crushed pineapple in juice, chopped celery, green onion, sliced very thin, sour cream

cream cheese, softened (regular or light ), butter, softened, jam, any kind (i use half strawberry and half blackberry)

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

all-purpose flour, sugar, baking powder, salt, corn flakes, nonfat milk, egg, vegetable oil, preserves or 1/4 cup jam, cream cheese, softened (optional)

butter, sugar, eggs, separated, vanilla, cake flour, baking soda, salt, cinnamon, allspice, nutmeg, buttermilk, thick blackberry jam, cream of tartar

yellow cake mix, sour cream, vegetable oil, water, eggs, strawberry preserves (or raspberry, other berry jam), cream cheese, cut into 24 pieces (cut it cold right out of the fridge in 6 by 4 rows), ready made cream cheese frosting (or your favorite cream cheese frosting)

quality ice cream, self raising flour, jam , and cream to serve

cream cheese, butter, softened, all-purpose flour, any flavor fruit jam, sugar for decoration

lamb backstraps, sliced into strips, light sour cream, ranch dressing, fresh coriander, chopped, garlic cloves, crushed

cream cheese, powdered sugar, strawberry jam (divided ), milk, carton (4 oz) heavy whipping cream, flour, baking powder, salt, sugar, shortening, egg yolk, buttermilk, strawberries, cleaned and cut into 1/2 inch slices, toothpicks

blackberry jam, blackberry jam, cream cheese, softened, cream cheese, softened, mayonnaise, mayonnaise, homemade bread (thinly sliced )

heavy cream (the original recipe called for very thick and slightly soured cream), water (to rinse cream from container), flour , sifted, salt, milk, hot, sugar, cinnamon , to taste

provolone cheese, shredded mozzarella cheese, cream cheese (very soft ), cream cheese (very soft ), sun-dried tomatoes packed in oil (drained ), pesto sauce , in olive oil, mayonnaise, butter, fresh minced garlic, black pepper (or to taste), tabasco sauce (optional)

cream cheese, softened, sour cream, french onion dip, dried beef, chopped, green onions, just green part chopped

cream cheese (2-tbsp), cinnamon raisin bread (2 slices), strawberry jam, egg (beaten ), butter (melted )

vanilla ice cream, all-natural strawberry jam, cream cheese, shot raspberry liqueur, milk, cream , crushed graham crackers and/or sliced strawberries, for garnish

all-purpose flour, sugar, baking powder, salt, ground cinnamon, ground ginger, ground nutmeg, butter, chilled, vegetable shortening, molasses, heavy whipping cream (divided ), coarse sugar or 2 tbsp vanilla sugar, apricot jam (optional), cream (optional)