58341 very instant creamy yogurt Recipes

apple, cinnamon, nonfat yogurt, greek-style nonfat yogurt (aka strained & stirred ), granulated artificial sweetener

unflavoured gelatin, cold water, sugar, yogurt (any flavour, i like banana-coconut)

boiled cold water, full cream milk pwd, plain yogurt from supermarket

low-fat greek yogurt, minced shallot, kosher salt, pepper, roasted almond oil*, divided, coarsely chopped roasted almonds, persian or english cucumber, pita breads, cut into wedges

milk, sugar, eggs, beaten, coffee (cold, very strong ), salt, yogurt (plain , you can use nonfat if you use greek strained yogurt), vanilla, kahlua (or other coffee-flavored liqueur)

instant coffee or 1/2 cup instant decaffeinated coffee, sugar, cold water, vanilla, light cream or 1 cup half-and-half, eggs, well beaten, vanilla ice cream, softened, nutmeg , if desired

time 3 hrs, chill time 1 hour, heavy cream, whole vanilla flavored thick and creamy yogurt, sugar, sheets fish gelatin , or commercially prepared unflavored gelatin or 3/4 oz, nutella and milk for topping

very ripe bananas, eggs, vegetable oil, white cake mix, instant vanilla pudding, semisweet mini chocolate chips (optional)

red bell peppers , roasted, seeded, peeled and julienned, oregano, leaves only, roughly chopped, green olives, pitted and roughly chopped, olive oil, salt, freshly ground black pepper, spinach, stems removed, washed and dried, red cabbage, cored and finely shredded, italian roma tomatoes, cored , seeded julienned, red onion , julienned, jicama, peeled and julienned, pickling cucumbers, peeled and julienned, creamy yogurt dressing , recipe follows, creamy yogurt dressing, juice of 1 lemon, olive oil, salt, freshly ground black pepper, garlic cloves, roughly chopped, plain yogurt (as pure as possible, without stabilizers, pectin, etc.)

red bell peppers , roasted, seeded, peeled and julienned, oregano, leaves only, roughly chopped, green olives, pitted and roughly chopped, olive oil, salt, freshly ground black pepper, spinach, stems removed, washed and dried, red cabbage, cored and finely shredded, italian roma tomatoes, cored , seeded julienned, red onion , julienned, jicama, peeled and julienned, pickling cucumbers, peeled and julienned, creamy yogurt dressing , recipe follows, juice of 1 lemon, olive oil, salt, freshly ground black pepper, garlic cloves, roughly chopped, plain yogurt (as pure as possible, without stabilizers, pectin, etc.)

chilli sauce, all-purpose cream, oyster sauce, creamy yogurt (natural ), cooking oil, chopped garlic, sliced onion, prawn, peeled and deveined, salt and pepper to taste, baguette or french bread slices, parsley

plain low-fat yogurt, garlic cloves, minced, chopped walnuts, salt, pepper, hot sauce, pitas, each cut into 8 wedges

skim milk or 8 cups 1% low-fat milk, unflavored gelatin, cornstarch, plain yogurt , containing active yogurt culture (from a newly opened container)

instant mashed potato flakes, dried cheddar cheese sauce mix, dried chives, chicken bouillon granules, dry mustard, white pepper, water, milk, sour cream or plain yogurt, hot pepper sauce (optional), hearbed croutons (optional)

yogurt (non-fat, low-fat , or full-fat are all ok. pick a brand with a minimal amount of gelatin, pectin, or), salt (optional), extra virgin olive oil (very optional)

cold plain yogurt (i use curds) or 1/2 cup curds (i use curds ), cold water, salt, ground cumin, pepper, paprika

sugar, br sugar, butter, softened, eggs, applesauce, bananas, very ripe, greek yogurt, flour, baking soda, cinnamon, pumpkin pie spice, salt