291496 very fig cream cheese spread dressing Recipes

butter or margarine, divided, chopped, sweet onions (about 2 medium), brown sugar, balsamic vinegar, cooking apples, cored, peeled and finely chopped (about 2 cups), cinnamon, tub (12 oz) whipped cream cheese, your favorite crackers

cream cheese, softened, chopped pimiento-stuffed spanish olives, mayonnaise, chopped pecans, chopped fresh chives

bagels, halved, cream cheese spread, coarsely chopped fresh dill, for sprinkling, snipped fresh chives, for sprinkling, curly leaf lettuce leaf, light tuna in olive oil, well drained and broken into large chunks, lemon , juice of, for squeezing over tuna, red onions, ripe tomatoes, salt & freshly ground black pepper

cream cheese, softened, deviled ham, dry red wine, chopped dill pickles, instant minced onion, worcestershire sauce, instant minced garlic, dry mustard, cracker

flaked cooked salmon (about 6 oz), cream cheese, fresh lemon juice, prepared white horseradish, smoked salmon, chopped fresh dill, sliced baguette , rounds

cream cheese (homemade or store bought ), expeller-expressed flax seed oil

all-purpose flour, chopped pecans, baking powder, ground cinnamon, salt, ground ginger, nutmeg, egg, lightly beaten, brown or granulated sugar, milk, grated carrots, vanilla extract, cream cheese, powdered sugar, milk, vanilla extract, ground cinnamon

egg, chive and onion cream cheese spread (from 8-oz. container), frozen spinach, thawed, squeezed to drain, shredded swiss cheese, salt, pepper, nutmeg, hot pepper sauce, crescent dinner rolls, sliced almonds, olive oil nonstick cooking spray or regular cooking spray, italian style bread crumbs

fresh cranberries, whole oranges; quartered (leave peel on them), walnuts, sugar, cinnamon, cream cheese; softened

frozen strawberries, thawed , only juice is used, save the berries for another use( ex: punch, desserts, baking etc or special drinks and beverages), cream cheese, softened

philly cream cheese, classico traditional basil pesto, diced tomatoes (i love it best with my fresh garden tomatoes), off season i use cherry tomatoes and cut them in half

marinated artichoke hearts, scallions (i have used red onions instead), fresh parsley, thyme, cream cheese, sour cream, garlic, minced, salt and pepper to taste, squeeze of fresh lemon juice (i use about a tbsp), walnut pieces, chopped

light cream cheese -- softened, apple butter, vanilla extract, cinnamon

tub-style light chive -and-onion cream cheese, chopped fresh dill, capers, rinsed

cream cheese, softened, cream-style cottage cheese, dried whole garden mint, crushed

nonfat cream cheese, cranberry-raspberry crushed fruit for chicken (ocean spray), amaretto (optional), chopped pecans

fat-free cream cheese, softened, unsweetened crushed pineapple, drained