78575 very easy beef enchiladas Recipes
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very easy n delicious sloppy joe pot pie and16 Morevery easy n delicious sloppy joe pot pie, delicious comfort, lean ground beef, onion, chopped (1/2 cup), original sloppy joe sauce, shredded cheddar cheese (4 oz), bisquick mix, milk, egg, heat oven to 400of., cook beef and onion in oven proof 10-inch skillet over medium heat, stirring occasionally, until beef is brown, stir in sloppy joe sauce ., sprinkle with cheese., stir remaining ingredients until blended. pour over beef mixture ., bake about 30 minutes or until golden brown., source : betty crocker30 min, 17 ingredients
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vegetable oil and11 Morevegetable oil, boneless skinless chicken breasts , cut into 1-inch pieces, onion, chopped, ground cumin, garlic salt, dried oregano leaves, sour cream, chopped roasted red bell peppers (from a jar), old el paso chopped green chiles, drained, shredded mexican cheese blend, old el paso red enchilada sauce, old el paso flour tortillas for burritos, 8 inch30 min, 12 ingredients
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olive oil, chopped onion, minced garlic, dried oregano and22 Moreolive oil, chopped onion, minced garlic, dried oregano, chili powder, dried basil, salt, ground black pepper, ground cumin, dried cilantro, prepared salsa, tomato sauce, tomato paste, chicken broth, ground beef, chopped onion, minced garlic, chili powder, ground cumin, prepared red enchilada sauce, beef broth, shredded mexican-style cheese blend, flour tortillas, shredded mexican-style cheese blend, chopped fresh cilantro2 hour 35 min, 26 ingredients
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chicken breasts, cooked and shredded, sugar and7 Morechicken breasts, cooked and shredded, sugar, thick & chunky salsa, mild enchilada sauce, whole kernel corn, drained, tortilla chips, coarsely broken, green onion, sliced, tomato, chopped (3/4 cup), monterey jack and cheddar cheese blend, shredded (try to use the kind with jalapeno peppers cheese blend)1 hour , 9 ingredients
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olive oil, onion, chopped, diced green chilies and7 Moreolive oil, onion, chopped, diced green chilies, sliced olives, drained, chicken breast halves, cooked and chopped, green enchilada sauce, corn tortillas, lightly sauteed (6-inch), shredded monterey jack cheese, sour cream, diced avocado30 min, 10 ingredients
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chicken breasts, cubed, onion, chopped, olive oil and12 Morechicken breasts, cubed, onion, chopped, olive oil, taco seasoning, water, garlic cloves, minced, jalapeno, seeded and chopped, cream of chicken soup, enchilada sauce, milk, lemon juice, cilantro, salt & pepper, corn tortilla strips (optional), cheddar cheese (optional)25 min, 15 ingredients
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Very Easy Crock Pot Pot Roastcream of mushroom soup, beef broth and4 Morecream of mushroom soup, beef broth, mushroom soup mix or 2 packets onion soup mix, beef bouillon cube, mushroom pieces, w/juice, onion , cut into pieces6 hour 10 min, 7 ingredients
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Easy Crabmeat Enchiladasimitation crabmeat, flaked, low-fat sour cream and4 Moreimitation crabmeat, flaked, low-fat sour cream, onion, chopped, enchilada sauce, skim milk, low-fat flour tortilla35 min, 6 ingredients
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Easy Chicken Enchiladasflour tortillas, cream of chicken soup, sour cream and5 Moreflour tortillas, cream of chicken soup, sour cream, chicken breasts, cooked, cubed, diced green chilies, sliced black olives, shredded cheddar cheese, enchilada sauce35 min, 8 ingredients
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Easy Seafood Enchiladasred snapper fillets (aprox. 1 1/2 lbs), corn tortillas and9 Morered snapper fillets (aprox. 1 1/2 lbs), corn tortillas, flour, chili powder, cumin, butter, green enchilada sauce (there will probably be a little left), diced green chilies, monterey jack cheese (grated ), cheddar cheese (grated ), salt and pepper40 min, 11 ingredients
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Easy Chicken Enchiladasfat free tortillas, fat free cream cheese, green chilies and4 Morefat free tortillas, fat free cream cheese, green chilies, onion, chopped fine, chicken breasts, cooked and shredded, reduced fat-free cheddar cheese, shredded, enchilada sauce, green , small bottle40 min, 7 ingredients
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Easy Chicken Enchiladasboneless chicken breasts, salt, pepper, olive oil and3 Moreboneless chicken breasts, salt, pepper, olive oil, shredded monterey jack pepper cheese (or more to taste), green enchilada sauce (i use old el paso), flour tortillas50 min, 7 ingredients
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