265839 version bergy sugar coffee Recipes

frozen lb cake, heavy cream, sugar, coffee ice cream, slightly softened, chocolate-covered toffee bits, such as heath bar bits o brickle

sponge, eggs - 5 (250g), powdered sugar - 125 g, flour - 125g ( = half the weight of the eggs i.e. 125g ), cornflour - 2 tbsp (makes the cake texture lighter), baking powder - 1tsp, salt - 1 pinch, vanilla essence/extract - 1 tsp, coffee essence - 1 tsp, instant coffee - 2 tbsp (increase or decrease as desired), cream - 500ml (whipping/35% fat), icing sugar - 3-4 tbsp, coffee essence - 1 tsp, instant coffee - 1 tsp, grated chocolate (optional)

coffee (strong brewed ), sugar, cooking oil, honey, vinegar, vanilla, eggs, slightly beaten, flour, unsweetened cocoa powder, baking powder, baking soda, salt, ground nutmeg, hazelnuts, finely chopped and toasted, hazelnuts, chopped and toasted (optional), light brown sugar, powdered sugar, butter, coffee (strong brewed ), hazelnut-flavored liqueur

sugar, instant coffee granules, ground cinnamon, batter, butter, softened, sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, salt, plain yogurt, chopped walnuts or pecans

sugar, king arthur unbleached all-purpose flour, salt, milk, instant coffee granules, crushed, egg yolks, lightly beaten, butter, vanilla extract, chocolate crumb crust (9 inches), instant coffee granules, heavy whipping cream, sugar, vanilla extract, heath candy bar (1.4 oz), crushed

sugar, instant coffee granules, ground cinnamon, butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, plain yogurt, chopped walnuts or pecans

cream cheese, softened, sour cream, brown sugar, coffee-flavored liqueur

half-and-half, heavy cream, egg yolks, sugar, coffee liqueur, instant espresso powder, vanilla extract, liquid nitrogen

frozen lb cake, heavy cream, confectioners sugar, coffee ice cream,slightly softened, chocolate-covered toffee bits,such as heath bar bitso brickle

firm ripe bananas, butter or margarine, melted, grated lemon rind, fresh lemon juice, dark brown sugar, coffee liqueur

evaporated milk, rum, chocolate syrup, caramel sundae syrup, brown sugar, hot brewed coffee, coffee liqueur, heavy whipping cream, sugar, coffee liqueur, coffee beans , optional

coffee ice cream, softened, frozen lb cake, egg whites, cream of tartar, coffee liqueur, sugar, freshly brewed strong coffee, semisweet chocolate, chopped, coffee liqueur

powdered sugar, coffee-mate (coffee creamer), ground cinnamon, almond extract

egg yolks, sugar, coffee liqueur (such as kahlua or tia maria), mascarpone cheese, instant coffee powder (can use instant espresso powder if you prefer), chocolate syrup (hershey s special dark sauce would probably be nice here), dark chocolate, grated (for garnish )

bacon, thick-cut, coffee , finest ground you can do, brown sugar, coffee, freshly brewed

sugar, flour ,sifted, shortening, teasp .cloves, cold coffee, egg,beaten, chopped nuts, teasp.baking soda, teasp.salt, teasp. baking powder, teasp. cinnamon, coffee icing, powdered sugar, butter, tablesp.cold coffee, tablesp. fresh lemon juice, salt, cream butter and sift sugar into it.add other ingredinets,beat until smooth and creamy., frost cookies or use for chocolate cake or muffins..

sugar, dark brown sugar, water, instant coffee granules, vodka, whole coffee beans